Small Group Pasta and Tiramisu Class in Venice

Discover the secrets of authentic Venetian cuisine in this immersive small-group cooking class. Under the guidance of a local home cook, you’ll learn to craft classic Italian pasta dishes and the iconic tiramisu. Set in a charming Venetian setting, the class offers a personalized and intimate experience, with a maximum of 12 participants. Complement your culinary journey with an aperitivo, as you savor the delectable flavors and soak in the enchanting atmosphere. Glowing reviews attest to the exceptional quality of this unique opportunity to explore the rich culinary traditions of Venice. What treasures await you in the kitchen?

Key Points

• Hands-on pasta and tiramisu cooking class led by a local Cesarina (home cook) in Venice.
• Opportunity to learn authentic Venetian culinary traditions and sample the prepared dishes.
• Maximum group size of 12 participants for an intimate and personalized experience.
• Flexible cancellation policy with full refunds available up to 24 hours in advance.
• Highly rated experience with 184 glowing reviews and a Badge of Excellence.

Overview of the Experience

This small group Pasta and Tiramisu class in Venice provides an authentic hands-on cooking experience where travelers can learn to make two iconic Italian dishes – pasta and tiramisu – from a local ‘Cesarina’ (home cook).

During the class, you will roll out a sheet of pasta dough by hand to create both a fresh and filled pasta. They’ll then learn the secrets to making a delicious tiramisu with the guidance of their ‘Cesarina’ teacher.

After the cooking lesson, everyone gets to sample the dishes they’ve prepared, accompanied by an Italian aperitivo of prosecco and nibbles. It’s a great way to take in Venetian culinary traditions.

Inclusions in the Class

The Pasta and Tiramisu class in Venice includes a shared hands-on cooking experience where participants learn to prepare two iconic Italian pasta dishes and a classic tiramisu dessert.

An Italian aperitivo of prosecco and nibbles is provided for participants to enjoy after the cooking lesson.

Travelers will have the opportunity to learn directly from a local ‘Cesarina,’ or home cook, as they roll out pasta dough, assemble filled pasta, and whip up a delicious tiramisu.

After the cooking is complete, participants can savor the dishes they’ve created.

This immersive culinary experience offers a true taste of authentic Italian cuisine.

Logistics and Meeting Points

The Pasta and Tiramisu class in Venice takes place at the Chiesa di San Giacomo di Rialto, where you will meet and begin their culinary adventure. Upon completion of the class, travelers return to the same meeting point.

With a maximum group size of 12 participants, the experience offers an intimate and personalized setting for learning authentic Italian cooking techniques.

The class includes:

1. An Italian Aperitivo of prosecco and nibbles to set the mood.
2. Hands-on instruction from a local ‘Cesarina’ (home cook) on preparing two classic pasta dishes and a traditional tiramisu.
3. Sampling the delicious results of the group’s efforts.

This immersive, small-group class allows participants to discover the art of Italian cuisine in the heart of Venice.

Cancellation Policy

Up to 24 hours in advance, travelers can receive a full refund for the Pasta and Tiramisu class in Venice.

The generous cancellation policy allows guests to plan their trip with confidence, knowing they won’t lose their investment if their plans change.

Whether it’s an unexpected work commitment, a change in travel plans, or simply a change of heart, the full refund ensures travelers can get their money back without hassle.

This flexible policy reflects the organizers’ commitment to providing an exceptional experience and accommodating the needs of their guests.

With this worry-free cancellation option, travelers can focus on enjoying the hands-on pasta-making and tiramisu-crafting class to the fullest.

Reviews and Ratings

With 184 glowing reviews, the Pasta and Tiramisu class in Venice has earned a Badge of Excellence, attesting to its exceptional quality and acclaim among past participants.

Customers consistently praise the experience, highlighting three key aspects:

1. The hands-on nature of the class, where participants actively prepare two types of pasta and the classic Italian dessert under the guidance of a local expert.
2. The delightful ambiance, from the charming meeting point at the Church of San Giacomo di Rialto to the cozy setting where the cooking and tasting take place.
3. The delectable flavors of the homemade pasta and tiramisu, which allow participants to savor the authentic taste of Venetian cuisine.

Accessibility Information

This cooking class is not wheelchair accessible, but it’s conveniently located near public transportation options. The meeting point is at the Chiesa di San Giacomo di Rialto, which is a short walk from several bus and water bus stops.

Accessibility	Yes/No
Wheelchair Accessible	No
Near Public Transportation	Yes
Braille Signage	No
Hearing Loop System	No
Accessible Parking	No

While the class may not be suitable for all mobility needs, the central location and ease of public transit make it accessible for many visitors to Venice. The hands-on cooking experience and delicious Italian dishes are sure to delight participants.

Public Transportation Details

The class is conveniently located near several public transportation options, including bus and water bus stops. From the meeting point at the Chiesa di San Giacomo di Rialto, participants can easily access the class using the nearby transit services.

The area is well-connected, with:

1. Multiple water bus (vaporetto) stations within a short walking distance, providing access to routes along the Grand Canal.
2. Nearby bus stops serviced by lines connecting to various neighborhoods and destinations across Venice.
3. The Rialto Bridge, a major transportation hub, just steps away, linking the class location to the rest of the city.

With these convenient public transit choices, participants can seamlessly reach the pasta and tiramisu class without hassle.

Additional Fees for Travelers

On certain dates, travelers staying outside of Venice may need to pay a €5 access fee to participate in the pasta and tiramisu class. This fee applies to those not staying within the city limits. The reason for this additional charge is to help cover the costs associated with coordinating the class logistics for travelers coming from outside the area.

Traveler Location	Access Fee
Within Venice	None
Outside Venice	€5
Residents	Exempt
Children (under 12)	Exempt

The class organizers strive to make the experience accessible to all, but this small fee helps ensure the class remains viable on busier dates.

Frequently Asked Questions

What Is the Dress Code for the Cooking Class?

The dress code for the cooking class is casual and comfortable. Participants should wear clothing they don’t mind getting a bit messy, as they’ll be hands-on with the cooking. No formal attire is required.

Are Transportation Options Provided to the Meeting Point?

The class does not provide transportation to the meeting point. Participants are responsible for arranging their own transportation, such as walking, taking a bus, or using a ride-sharing service, to reach the specified meeting location.

Can We Bring Our Own Wine or Alcohol to the Class?

Participants can’t bring their own wine or alcohol to the class. The experience includes an Italian aperitivo with prosecco and nibbles, so the provided drinks are part of the overall experience.

How Much Hands-On Time Do We Have During the Class?

The class provides ample hands-on time, allowing participants to actively prepare two types of pasta and tiramisu under the guidance of an experienced local chef. Guests can expect to spend the majority of the session directly involved in the cooking process.

Can Vegetarian or Gluten-Free Options Be Accommodated?

Yes, vegetarian and gluten-free options can be accommodated. The ‘Cesarina’ teacher is flexible and tailors the hands-on cooking experience to meet any dietary requirements. Just be sure to note any preferences when booking the class.

Recap

This hands-on cooking class in Venice offers an authentic, immersive experience in Venetian culinary traditions.

Participants learn to make classic Italian pasta dishes and tiramisu under the guidance of a local home cook.

With a maximum of 12 participants, the class provides a personalized and intimate learning opportunity to explore the delightful flavors of Venetian cuisine within a charming setting.