Seville: 3.5-Hour Spanish Cooking Class & Triana Market Tour

Set out on a culinary journey through Seville’s vibrant culture with a 3.5-hour Spanish cooking class and Triana Market tour. Discover regional ingredients, prepare authentic dishes, and delight in refreshing drinks – all while learning from a professional chef. This immersive experience blends education and hands-on cooking, catering to all ages. Whether you’re a seasoned foodie or a curious traveler, this class offers a delightful opportunity to learn about the flavors of Seville. But there’s more to uncover about this exciting adventure.

Key Points

• Immersive 3.5-hour experience combining a guided market tour and hands-on cooking class in Seville’s traditional Triana Market.
• Prepare classic Andalusian dishes like Salmorejo, Spinach with Chickpeas, and Paella Valenciana with professional chef guidance.
• Engage with local vendors, explore regional ingredients, and gain insights into Andalusian culinary traditions.
• Includes light dessert, sangria, and two additional Spanish beverages to complement the authentic dishes.
• Flexible booking and payment options, with free cancellation up to 24 hours prior for a full refund.

Activity Overview

This cooking class and market tour in Seville packs a lot into 3.5 hours.

It’s an English-language experience held in the Triana Market, priced at €70 per person.

Booking in advance is recommended, as the class is likely to sell out.

Participants can take advantage of the free cancellation policy up to 24 hours prior for a full refund.

The tour also offers a reserve now, pay later option, making it flexible for travelers.

Whether you’re an adult, youth, or infant, this immersive culinary adventure provides a unique opportunity to explore Seville’s vibrant food scene.

Experience Highlights

The cooking class and market tour kicks off with a guided exploration of Triana Market, a traditional food hub in the heart of Seville.

Participants will have the opportunity to interact with local vendors, learn about regional ingredients, and gain insights into Andalusian culinary traditions.

The highlight of the experience is the hands-on cooking class led by a professional chef. Guests will prepare three signature dishes:

• Salmorejo or Gazpacho
• Spinach with Chickpeas (or alternatives)
• Paella Valenciana (with vegetarian option)

The class includes a light dessert, such as lemon sorbet with cava, as well as sangria and two additional drinks during the cooking session.

Participant Details

Participants for the Seville cooking class and market tour encompass a range of ages, from adults aged 14 to 99 and youth aged 5 to 13.

Infants 4 years and younger can attend without a ticket. The cooking school is located inside the Triana Market, a traditional food market in Seville.

Participants are advised to inform the tour operator of any food allergies or intolerances prior to the class.

It’s important to note that the market tour is only available in the morning as part of the overall 3.5-hour experience.

Cooking Class Location

Inside the lively Triana Market, nestled in the vibrant heart of Seville, lies the cooking school where the class takes place.

The school is conveniently located within the market stalls, allowing participants to enjoy the local culinary culture. The proximity to the market ensures the freshest ingredients are used during the hands-on cooking session.

Some key features of the cooking class location include:

• Cooking facilities situated directly inside the Triana Market
• Ample space for participants to comfortably prepare their dishes
• Panoramic views of the bustling market atmosphere
• Access to an array of local produce and specialty items
• Close proximity to the market tour, creating a seamless experience

Cooking Class Offerings

During the 3.5-hour cooking class, participants prepare three iconic Spanish dishes under the guidance of a professional chef.

They’ll make Salmorejo (or Gazpacho), Spinach with Chickpeas (or alternatives), and the classic Paella Valenciana, which also has a vegetarian option. A light dessert, such as lemon sorbet with cava, is included.

Throughout the class, participants can sip on sangria and enjoy two additional drinks like local beer or wine.

The cooking school is conveniently located within the Triana Market, allowing participants to explore the vibrant local market before or after their culinary experience.

Beverage Inclusions

Throughout the cooking class, participants can sip on sangria and enjoy two additional drinks like local beer or wine.

The beverage offerings include:

• Sangria served during the cooking portion of the class
• Two additional drink options, such as Spanish beer, white wine, or red wine
• The drinks are included in the class price, providing a well-rounded culinary experience
• The beverages complement the flavors of the authentic Spanish dishes being prepared
• Participants can imbibe responsibly while learning cooking techniques from the professional chef.

Customer Feedback Summary

Overall, customers have provided very positive feedback on the Seville Cooking Class and Market Tour, with an impressive 4.9 out of 5 star rating based on 407 reviews.

Reviewers have consistently praised the engaging guide, excellent value for money, high-quality customer service, and well-organized structure of the experience.

Many highlight the fun, educational nature of the cooking class and market tour, with the staff proving accommodating to individual needs.

While some noted issues with the taste of the paella, the overwhelmingly positive customer reviews suggest this is an exceptional culinary experience that effectively immerses participants in the vibrant food culture of Seville.

Booking and Availability

Booking the Seville Cooking Class and Market Tour is recommended in advance to secure participation. The experience often sells out, so reserving spots early is advised. Customers can check availability for specific start times and make their reservations accordingly.

Plus, the tour operator offers a flexible pay later option, allowing visitors to book now and pay later. Some key details about booking and availability include:

• Check availability on the tour operator’s website for upcoming class times.
• Reserve spots in advance to guarantee participation.
• Utilize the pay later option for more flexible travel planning.
• Availability may be limited, especially during peak travel seasons.
• Early booking is suggested to avoid disappointment.

Things To Know

Can the Cooking Class Be Adjusted for Dietary Restrictions?

The cooking class can be adjusted for dietary restrictions. Participants can inform the tour operator of any food allergies or intolerances, and accommodations will be made to ensure a suitable menu is provided.

What Is the Dress Code for the Cooking Class?

The dress code for the cooking class is casual and comfortable. Participants are encouraged to wear clothes they don’t mind getting dirty, as they’ll be hands-on during the cooking session. No formal attire is required.

Are There Any Age Requirements for the Market Tour?

The market tour is only available in the morning and is suitable for all ages. Children under 5 do not require a ticket to join the tour.

Can the Cooking Class Be Booked for Private Events?

The cooking class can be booked for private events. The tour operator allows groups to arrange a private cooking class and market tour tailored to their preferences and schedule. This option provides a more personalized experience.

Is Transportation to the Cooking Class Location Provided?

No, transportation to the cooking class location is not provided. Participants are responsible for making their own way to the Triana Market, where the cooking class takes place. Specific address details are provided to assist with planning the route.

Sum Up

This immersive cooking class in Seville offers a unique culinary experience. Explore the vibrant Triana Market, then learn to prepare authentic Spanish dishes like Salmorejo and Paella under the guidance of a professional chef. Complemented by refreshing drinks, this class is perfect for all ages and provides a delightful blend of education and hands-on cooking. It’s an excellent way to discover Seville’s rich culinary culture.