Pizza And Gelato Making Class In Rome (SHARED)

Set out on a delectable Italian adventure with a shared pizza and gelato making class in the heart of Rome. Under the guidance of a skilled chef, learn the secrets to crafting authentic pizza dough from scratch. Personalize your creation with a variety of fresh toppings, then savor the homemade slices paired with creamy, traditional gelato. This small-group experience offers personalized attention, allowing you to bond with fellow foodies as you learn about the art of classic Italian cuisine. Prepare to indulge your senses and uncover the hidden treasures of Rome’s vibrant culinary culture.

Key Points

Authentic 2.5-hour pizza and gelato making class in central Rome, led by an Italian chef, ideal for families and food lovers.
Hands-on experience preparing pizza dough from scratch and customizing toppings, followed by enjoying homemade pizzas and gelato.
Small-group format (maximum 12 participants) ensures personalized attention and guidance from the chef.
Learn secrets of traditional Italian pizza making, including proper dough preparation and techniques for stretching and shaping the dough.
Opportunity to select from a variety of fresh toppings to create personalized pizzas and savor the authentic Italian flavors.

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Overview of the Class

This 2.5-hour pizza making class in Rome is ideal for families and Italian food lovers who want to learn the secrets of authentic pizza making from an Italian chef.

During the class, you will prepare pizza dough from scratch and top their pizzas with their choice of fresh ingredients. After crafting their creations, they’ll feast on the homemade pizza and enjoy a refreshing serving of Italian gelato.

The small-group tour is limited to 12 food lovers, ensuring personalized attention from the chef throughout the experience. Whether you’re a seasoned pizza enthusiast or a novice in the kitchen, this class offers a delightful opportunity to learn about the rich culinary traditions of Italy.

Inclusions and What’s Provided

The pizza making class includes beverages, an authentic Italian pizza dinner, and homemade gelato for dessert. Gratuities are also covered as part of the experience.

Participants will learn the secrets of pizza making from an Italian chef and then get to top their own pizza with fresh ingredients. After the pizza-making, they’ll get to feast on their homemade pizzas along with the delicious gelato.

The small-group format ensures personalized attention from the chef throughout the 2.5-hour class. Whether you’re a family or an Italian food lover, this hands-on pizza and gelato making experience is sure to delight.

Meeting Point and Pickup Details

The meeting point for the pizza and gelato making class is located at Corso del Rinascimento, 65, 00186 Roma RM, Italy, which also serves as the end point of the experience.

Participants will gather at this central location in Rome to begin their culinary adventure.

The class is designed to provide a hands-on pizza and gelato making experience, so attendees won’t need to worry about transportation as the entire activity takes place at the meeting point.

Whether you’re a solo traveler or part of a family group, this intimate class with a maximum of 12 participants ensures personalized attention from the Italian chef throughout the 2.5-hour session.

What to Expect During the Class

Upon arriving at the meeting point, participants can look forward to an immersive 2.5-hour pizza and gelato making experience led by an experienced Italian chef.

They’ll start by preparing pizza dough from scratch, learning the secrets of its preparation. Then, they’ll personalize their pizzas by topping them with their choice of fresh ingredients.

Once the pizzas are ready, you will savor their homemade creations along with authentic Italian gelato for dessert.

Throughout the class, the chef will provide personalized attention, ensuring each participant feels engaged and empowered to create their own delicious masterpiece.

This hands-on class is perfect for food lovers seeking an authentic Italian culinary adventure.

Preparation of Pizza Dough

Participants start the class by learning how to properly prepare the pizza dough from scratch under the guidance of the experienced Italian chef. The chef demonstrates the techniques for kneading, stretching, and shaping the dough, emphasizing the importance of using high-quality ingredients and proper handling.

Participants then get hands-on experience, working the dough with their own hands to achieve the perfect texture and thickness. The chef provides personalized feedback, ensuring that each participant masters the art of dough preparation.

This foundational step lays the groundwork for the rest of the pizza-making process, as the participants eagerly await the opportunity to top their homemade dough with an array of fresh and flavorful ingredients.

Personalizing Your Pizza Toppings

With their pizza dough ready, participants eagerly await the chance to customize their creations with a variety of fresh and flavorful toppings.

The chef guides them through selecting the perfect ingredients, from classic tomato sauce and mozzarella to more adventurous options like prosciutto, arugula, and sun-dried tomatoes.

Participants can let their culinary creativity shine as they artfully arrange the toppings, ensuring each slice is a masterpiece. The chef offers tips and suggestions, helping everyone craft their ideal pizza.

Once the pies are assembled, they’re whisked away to the oven, the mouthwatering aroma filling the air as they bake to golden perfection.

Soon, it’s time to savor the fruits of their labor, each slice a delicious reflection of the participant’s personal pizza preferences.

Enjoying the Homemade Pizza and Gelato

Once the pizza comes out of the oven, participants can’t wait to dig in and savor the fruits of their labor. The piping hot slices, bursting with their personally selected toppings, emit an irresistible aroma that whets their appetites.

Complementing the pizza, the chef proudly serves up homemade Italian gelato, a cool and creamy dessert that provides a delightful contrast to the savory pie.

As they enjoy the authentic Italian flavors, the group shares stories and laughter, bonding over their newfound pizza-making skills. The chef is on hand to answer any questions and offer tips, ensuring everyone leaves with a deeper appreciation for the art of pizza and gelato making.

It’s a delicious and memorable experience.

Additional Details and Requirements

The class has a few additional details and requirements participants should be aware of before booking. For instance, the experience isn’t wheelchair accessible, but infant seats are available. Plus, while vegetarian and gluten-free options are offered, a minimum of 12 travelers is required for the class to run.

The class is conveniently located near public transportation.

Confirmation is provided at the time of booking.

Small-group tours are limited to 12 food lovers.

Gratuities are included in the package.

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Frequently Asked Questions

What Is the Minimum Age Requirement for Participants?

There is no specified minimum age requirement for this activity. Children are welcome to participate, and infant seats are available. However, the activity may be more suitable for older kids and adults.

Are There Any Dietary Restrictions or Allergies That Cannot Be Accommodated?

The pizza and gelato making class can accommodate most dietary restrictions and allergies, including vegetarian and gluten-free options. Participants should notify the chef of any special dietary needs when booking the class.

Is the Class Conducted in English or Italian?

The class is conducted in English. The Italian chef leading the pizza-making session speaks English fluently to ensure all participants, regardless of their native language, can fully engage and learn the secrets of authentic Italian pizza.

Can Participants Take Home Any Leftover Pizza or Gelato?

Participants can typically take home any leftover pizza or gelato they’ve made during the class. The food is theirs to enjoy after the session ends, so they don’t have to leave it behind.

Is There a Dress Code or Specific Attire Required for the Class?

There is no specific dress code for the class. Participants should wear comfortable, casual clothing that they don’t mind getting a bit messy during the pizza and gelato making process.

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