Rome: Pasta & Tiramisu Cooking Class near the Spanish Steps

If you’ve ever wanted to learn how to make perfect fresh pasta or authentic tiramisu in a setting steeped in history, this cooking class might just be your ticket. Located just steps from Rome’s Spanish Steps, this experience offers more than just cooking; it’s a chance to dive into Italy’s culinary soul within a charming 17th-century building adorned with original 1800s wall paintings.

What I really like about this experience is the hands-on approach — you’ll be kneading dough and assemblying tiramisu yourself, guided by experienced instructors, which makes the learning genuinely rewarding. Plus, the location is superb; being so close to a major landmark means you can combine this class with a walk through some of Rome’s most iconic sights.

One thing to consider is the duration — at just two hours, it’s a fairly short class. If you’re after an in-depth culinary adventure, this might feel a bit quick, but for most, it’s the perfect blend of learning and fun. Also, while the class is suitable for children over 7, little ones might not get as much out of the experience unless they’re keen cooks.

This class offers solid value with a friendly atmosphere, excellent guides, and delicious results. It’s a wonderful mix of education, entertainment, and authentic taste, perfect for travelers looking for a memorable food experience without breaking the bank.

Key points / Takeaways

• Location: Just steps from Rome’s iconic Spanish Steps, combining sightseeing with cuisine.
• Authentic Techniques: You’ll learn traditional pasta-making and tiramisu creation using fresh ingredients and time-honored methods.
• Expert Guidance: The instructor, like Chef Irene and others praised in reviews, makes the experience personal and engaging.
• Includes Food & Drink: Homemade pasta with your choice of sauce, a sweet tiramisu, wine, and limoncello make the class a full sensory experience.
• Historical Setting: The venue’s 17th-century building with original 1800s wall paintings adds a charming, atmospheric touch.
• Memory & Keepsakes: Participants receive a certificate commemorating their culinary achievement and recipes to recreate at home.

Entering the Heart of Rome’s Culinary Culture

This cooking class is a particularly attractive option because it’s right in the center of Rome, making it easy to fit into a busy sightseeing day. You won’t need to worry about complicated transportation — just ask for the cooking class room inside the restaurant Trattoria Amici and you’re set.

I enjoy the location because it’s close enough to the Spanish Steps for a quick sightseeing detour before or after the class. The historic building adds a real sense of place, connecting you to the city’s past as you learn how to craft its most famous dishes from scratch.

From the reviews, it’s clear that Chef Irene and other guides excel at making this experience personal and fun. One review mentioned how Chef Irene took the time to memorize everyone’s names, which helps create a welcoming, intimate atmosphere. That personal touch can turn a simple cooking lesson into a cherished memory.

The Actual Cooking Experience: What You Can Expect

Once inside, the class begins with a brief overview of Italian culinary traditions. You’ll be guided step-by-step through making fresh pasta from scratch, starting with just egg and flour. The instructor demonstrates kneading, rolling, and cutting techniques, then guides you through cooking your pasta to perfection.

You’ll also get to choose from three sauces — tomato & basil, pesto, or Alfredo — which adds a fun personal element. The sauces are prepared in the restaurant’s kitchen, and you’ll learn the tricks that keep them flavorful and balanced.

The tiramisu session is equally engaging. Instead of just watching, you’ll help assemble and layer the dessert, creating a simple yet authentic treat. Each participant gets to make their own tiramisu, which makes for a satisfying conclusion and a sense of pride in your culinary handiwork.

The entire class is designed for a group of around 10-15 people, so it feels intimate but lively. One review noted how the smaller group size allowed for more personalized attention and fun interactions.

Food, Drink, and Atmosphere: What Sets It Apart

The inclusion of a glass of wine or soft drink** complements your homemade meal. Many reviews praise the quality of the wine and the limoncello toast at the end, which echoes the Italian custom of celebrating with drinks.

The atmosphere inside the historic building is another highlight. The original 19th-century wall paintings and the cozy setting craft a sense of stepping back in time, making the cooking feel even more special.

Participants consistently mention the friendly, enthusiastic guides who make the process approachable, even for beginners. As one reviewer said, Chef Ricardo and team created a “warming atmosphere,” which helps novices feel comfortable and confident.

Pricing and What You Get for Your Money

At $55.80 per person, this class is good value considering the comprehensive experience. You get hands-on instruction, all ingredients and equipment, a meal of homemade pasta, tiramisu, a glass of wine, limoncello toast, and a certificate to take home. The recipes are yours to keep, so you can impress friends back home— or simply replicate the dishes on your own.

Compared to other activities in Rome, this class offers a well-rounded package—not just a demonstration but an actual skill-building workshop, combined with delicious food and a memorable setting.

Who Will Love This Experience?

This class suits food lovers eager to learn authentic Italian recipes. It’s also great for families with children over 7 who want a fun, engaging activity. Solo travelers or couples looking for a bonding experience will find it equally rewarding.

If you’re after a short but meaningful introduction to Italian cuisine, or want a break from walking around Rome’s busy streets, this class offers a relaxed environment to create and enjoy.

The positive reviews suggest that guides like Ricardo, Irene, and April make the experience memorable with their warmth and expertise. If you appreciate small-group settings with personal attention, this class hits the mark.

Practical Tips

• Arrive 15 minutes early to settle in comfortably — late arrivals might need to reschedule.
• Specify any dietary restrictions in advance; they try to accommodate but can’t guarantee allergen-free dishes.
• The class is air-conditioned, which is a plus in summer months.
• Children under 7 are welcome but must share a workstation with an adult.
• You’ll leave with recipes and a certificate, so don’t forget to bring a camera and your enthusiasm!

The Sum Up

This pasta and tiramisu cooking class near Rome’s Spanish Steps offers a delightful blend of practical skills, authentic flavors, and historic ambiance. It’s perfect for those who want an entertaining, educational, and tasty break from sightseeing without spending a fortune.

The knowledgeable guides, delicious food, and chance to make something truly your own make it a standout experience for anyone interested in Italian cooking. It’s especially suitable for families, couples, or solo travelers eager to connect with Italy’s culinary traditions in a lively, friendly atmosphere.

While it’s not a deep dive into culinary arts, the class provides enough skills and local flavor to turn your Roman holiday into a lasting memory — and maybe even inspire your next home-cooked Italian feast.

FAQ

Is this experience suitable for children?
Yes, children over 7 are welcome to join. They must share a workstation with an adult, making it a fun family activity.

How long does the class last?
The class runs for about 2 hours. Check with the provider for specific starting times.

Are dietary restrictions accommodated?
You should inform the organizers in advance. They will try their best, but cannot guarantee a completely allergen-free environment.

Does the price include drinks?
Yes, a glass of wine (red or white) or soft drink is included, along with limoncello and water.

What’s the dress code?
Casual clothing is perfect — just wear something comfortable for kneading and rolling dough.

Can I get a recipe to make at home?
Absolutely. Participants receive recipe cards to recreate the dishes later.

Is the venue accessible for people with mobility issues?
The activity is held in a historic building with stairs and no specific accessibility info provided. Check with the provider if needed.

What if I am running late or need to cancel?
Late arrivals may not be accepted. Cancellations are free if made 24 hours in advance, and full refunds are provided.

This cooking class provides a genuine taste of Rome’s culinary culture in a relaxed, friendly setting. Perfect for those wanting an authentic, tasty, and fun activity that leaves you with new skills and delicious memories.