Exploring Italy’s famed wine regions doesn’t have to mean touring large, commercial wineries. This Winery Tour & Tasting in Pisa’s countryside offers an intimate peek into Tuscany’s winemaking traditions, all within a relaxed two-hour experience just outside Pisa. While it’s a small-group affair—capped at ten travelers—you’ll get a personalized encounter that feels more like visiting friends than a tourist trap. The tour features a vineyard walk, a behind-the-scenes look at the cellar, and tastings of three distinct wines paired with regional bites, all for around $40.
Two aspects stand out for me: first, the authenticity of the experience—hosted by a family-run operation, as the owner shares stories of their heritage and winemaking techniques. Second, the quality of the tastings—the wines are described as wonderful, with particular praise for the IGT Sangiovese Toscana 2020 and others. A minor consideration might be that the tour is fairly short—just about two hours—so if you’re craving a deep dive into wine production, this might be a quick taste rather than an exhaustive exploration. Still, for those seeking a genuine, local experience with excellent value, it hits the mark.
Key points / Takeaways

- Authentic family-run winery offers a warm, genuine atmosphere.
- Includes a vineyard walk to see the seasonal work and grape varieties.
- Behind-the-scenes cellar visit reveals winemaking techniques and aging processes.
- Tastes of three distinctive wines paired with regional bruschetta and cold cuts offer a well-rounded flavor experience.
- Regional specialties like extra virgin olive oil and local cheeses add a true taste of Tuscany.
- Small group size (max 10) ensures personalized attention and a cozy vibe.
- Booking in advance is recommended—on average, travelers book 37 days ahead.
- Free cancellation makes it flexible if your plans change.
Exploring the Heart of Tuscany in Pisa’s Countryside

Landing in Pisa often means focusing on the Leaning Tower and the historic center. But if you want to see a different side of the region, this winery tour provides a fantastic escape into Tuscany’s rural charm. The tour is based in Soiana, just a short drive from Pisa, making it a convenient trip for those who want to stretch their legs beyond the city.
What immediately strikes me about this experience is its personal touch. Hosted by the owner, who shares heartfelt stories about their family business and the local traditions of winemaking, it feels more like visiting old friends than attending a commercial tasting. The setting—on the outskirts of Pisa—is peaceful and scenic, with rolling vineyards providing a lovely backdrop for learning and tasting.
The process begins with a vivid vineyard walk, where you’ll learn about the different grapes, the timing of harvests, and seasonal work. It’s a chance to see what goes into the wine before it ever hits the bottle—and I love the way this grounds the tasting in real, hands-on experience. Following that, the cellar visit showcases the tools and methods used for fermentation and aging, giving a behind-the-scenes look that many travelers miss.
Finally, the tasting itself is a highlight—three well-chosen wines, including the Costa Toscana Rosso 2022 and a couple of Sangiovese and Merlot varietals, appreciate the range of flavors Tuscany can produce. Each is paired with bruschetta drizzled with local extra virgin olive oil, plus a platter of regional cold cuts and cheeses. The inclusion of bread and water keeps things simple but authentic, emphasizing the regional ingredients that define Tuscan cuisine.
Ready to swirl and sip more? More wine adventures we love in Livorno
What to Expect: A Step-by-Step Breakdown

Vineyard Tour: The experience kicks off with a leisurely stroll through the vineyard. Here, you’ll see the lush, orderly rows of grapes and hear about the seasonal process leading up to harvest. The owner explains how different grapes are cultivated and discusses the importance of timing and climate. The vineyard walk is not only educational but also peaceful, with plenty of photo opportunities of the scenic countryside.
Cellar Visit: Moving into the cellar, you’ll see the variety of techniques used for wine production, aging, and storage. The owner or guide shares insights into their family’s methods, emphasizing traditional practices. This part offers a tangible sense of Tuscany’s craftsmanship—seeing barrels, tanks, and the aging process brings the wine to life beyond just tasting it.
Wine Tasting and Pairings: The tasting includes three wines: a Costa Toscana Rosso 2022, a Sangiovese Toscana 2020, and a Merlot Toscana 2020. These represent some of Tuscany’s favorite red varietals, and you’ll get to appreciate their differences. The owner also explains the characteristics of each wine and suggests food pairings, with the bruschetta topped with local extra virgin olive oil stealing the show. The regional cold cuts and cheeses on a platter add to the authentic experience, showcasing local produce.
The tasting experience is intimate, with the host sharing stories behind each wine, which enhances the appreciation. Several reviews mention how much guests enjoyed the host’s explanations and the quality of the wines, with one describing the atmosphere as “very pleasant” and praising the detailed explanations of the production process.
Logistics and Duration: The entire experience lasts around two hours, making it a perfect half-day activity. Since it’s limited to ten guests, the group size fosters interaction, making it feel like a private gathering. The tour starts at a designated meeting point in Soiana, and the entire experience is conveniently arranged with a mobile ticket, simplifying planning.
Who This Tour Is Best For
If you’re a traveler who appreciates authentic local experiences and enjoys learning about wine in an intimate setting, this tour suits you well. It’s especially appealing if you prefer a relaxed pace over large, impersonal winery visits. The small group size ensures personal attention, and the focus on family-run operations adds a genuine touch.
It’s also ideal for those seeking a taste of Tuscany beyond the crowded city attractions. If you’re interested in regional cuisine, the pairing of wines with local olive oil, cheeses, and cold cuts offers a well-rounded introduction to Tuscan flavors. However, if you’re after a deep technical wine education or a lengthy tasting session, this may feel a bit brief.
The tour’s moderate price point, combined with the quality of the experience and the inclusion of regional bites, makes it a good value for those interested in a genuine, behind-the-scenes look at Tuscan wine-making traditions.
Price and Logistics: What You Need to Know
At just over $40 per person, this tour provides a solid introduction to Tuscan wines and culture. The cost covers the vineyard walk, cellar visit, tastings, and regional snacks, meaning you’re paying for a compact, curated experience rather than a lengthy, commercialized visit. Given that you’re in a small group, the personalized attention adds perceived value.
Booking well in advance—on average 37 days—ensures you secure a spot, especially during peak travel seasons. The tour’s flexible cancellation policy—with free cancellation up to 24 hours in advance—adds peace of mind. The meeting point in Soiana is accessible near public transportation, making it easy to include in your Pisa itinerary.
The experience offers excellent value: you’re buying an authentic, intimate glimpse into Tuscany’s wine culture at a reasonable price, far from the crowds and corporate tasting rooms.
Final Thoughts: Who Should Consider This Tour

This winery tour is perfect for curious travelers who want to go beyond the usual tourist sights. If you enjoy tasting regional wines and learning about local traditions in a relaxed, family-run setting, you’ll find this experience rewarding. It’s especially suited for small groups or couples seeking personalized attention and a more genuine taste of Tuscany.
Those interested in regional cuisine will enjoy the pairing of wines with local olive oil, cheeses, and cold cuts, giving a well-rounded introduction to Tuscan flavors. Its moderate length and limited group size make it accessible for most travelers, offering a genuine, memorable experience without overwhelming commitments.
While it’s not a deep dive into winemaking techniques, it’s a lovely, authentic taste of Tuscany that complements a trip to Pisa beautifully. For a modest investment, you get a meaningful cultural experience, delightful wines, and new insights into Italy’s regional food traditions.
Taste buds happy? More delicious discoveries we love in Livorno
- Livorno Food and Market Tour
- Full Day Shore Excursion to Florence and Pisa From Livorno With Tasting
- Pisa and Florence Private Tour With Wine Tasting
- Bolgheri: Sensorial Wine Tasting With Winery Tour
- Full Day Shore Excursion to Florence From Livorno With Tasting
- Tuscany countryside from Livorno: Private Volterra, San Gimignano & Wine Tasting
FAQ
How long does the winery tour last?
The entire experience takes approximately two hours, making it a good half-day activity that won’t take up your entire schedule.
Where does the tour start and end?
The meeting point is at Via del Chianti, 70, in Soiana, near Pisa. The tour finishes back at the same location.
Is this tour suitable for small children?
Since the experience is limited to adults or those able to appreciate wine tasting, it’s mainly designed for travelers 18 and older.
What is included in the price?
Your ticket covers the vineyard walk, cellar visit, tasting of three wines, and regional snacks like bruschetta with olive oil, cold cuts, and cheeses. Bread and water are also provided.
Can I cancel the tour if my plans change?
Yes, you can cancel free of charge up to 24 hours before the tour starts. Last-minute cancellations are non-refundable.
Is prior wine knowledge necessary?
Not at all. The guide explains everything, making it accessible whether you’re a connoisseur or just starting your wine journey.
Is transportation arranged?
You’ll need to make your own way to the meeting point, but the location is near public transportation, which simplifies travel logistics.
Who would this experience best suit?
It’s ideal for those seeking an authentic slice of Tuscany, wine enthusiasts, couples, or small groups wanting a relaxed, informative outing outside the city.
This winery tour in Pisa’s countryside offers an excellent blend of authentic local charm, educational insight, and delicious regional flavors—all at a reasonable price. If you’re craving a more personal, behind-the-scenes look at Tuscan wine and food traditions, this experience should definitely be on your list.
More Food & Drink Experiences in Livorno
More Tours in Livorno
- Carrara Michelangelo Marble: Full-Day Tour
- Livorno Private Shore Excursion to Portovenere and the Cinque Terre
- Private Chianti and SuperTuscan Tour 2 wineries with Light Lunch from Livorno
- Chianti and Supertuscan Private tour with lunch from Livorno
- Florence and Pisa with Wine Experience Private Tour
- Wine Tour Bolgheri Half day Shore Excursion from Piombino Port
More Tour Reviews in Livorno
- Livorno: Aquarium Entrance Ticket
- Livorno: Shore Excursion to Pisa and Livorno Bus Tour
- From Livorno: San Gimignano with Lunch and Tasting
- Livorno: Private Photoshoot with Professional Photographer
- Livorno: Florence & Pisa Shore Excursion with Food Tasting
- Livorno Walking Tour & Traditional Cooking Class with Wine
Not for you? Here's more things to do in Livorno we have recnetly reviewed
- From Livorno: Siena and Chianti Day Trip with Wine Tasting
- Tuscan Villages and Chianti Wine from Livorno
- From the Port of Livorno: Half-Day Shore Excursion to Pisa
- Livorno: Florence Optional Walking Tour and Accademia Entry
- Street Food Walking Tour: Discover Livornos Local Flavors
- Winery Tour & Wine Tasting with Food near Livorno & Pisa
- From Livorno: Shore Excursion to Florence & Pisa by Minivan
- Livorno Photo Tour in English
- From Livorno: Florence Shore Excursion with Tasting
- From Livorno: Day Trip to Pisa and Cinque Terre’s Manarola
- From Livorno: Siena, San Gimignano & Chianti Wine Excursions
- Livorno: Private Cooking Class at a Local’s Home
