Explore Switzerland’s culinary and cultural gems on a full-day trip from Geneva, visiting medieval Gruyères, cheese-making, and Swiss chocolate tasting.
Discover Liverpool’s creative side with a 2.5-hour sewing workshop. Learn basic machine skills, make your own projects, and enjoy tea and cake in a friendly studio setting.
Discover Marseille’s best pastries and chocolates on a friendly, small-group tour through historic streets with tastings, expert guides, and local charm.
Discover Budapest’s Castle District with this private walking tour featuring skip-the-line entry to Matthias Church and Fisherman’s Bastion, plus local cake and coffee.
Discover Bruges’ must-see sights and hidden corners on a small-group walking tour, including chocolate tasting and local tips for an authentic experience.
Discover how to make the Russian honey cake Medovik with a pro chef in London, enjoy Prosecco, and take home your own baked masterpiece in a friendly class.
Join a hands-on pasta and dessert cooking class in Milan with a professional chef, wine pairing, and authentic Italian recipes—an immersive culinary experience.
Discover an authentic Arab house in Spain with this 2.5-hour tour from Alicante and Elche. Enjoy traditional teas, sweets, and serene gardens.
Experience Latvia’s chocolate heritage with a fun, hands-on masterclass at the Latvian Chocolate Museum, perfect for sweet lovers and curious travelers.
Discover Oviedo’s sweet side with a guided tour featuring tastings of Moscovitas, minicasadiella, and other Asturian treats, all set against the city’s vibrant streets.