Small Group Cooking Class in Sorrento With Prosecco & Tiramisu

This small group cooking class in Sorrento delivers an immersive culinary experience. Guests learn to prepare traditional Italian dishes like handmade gnocchi and tiramisu under the guidance of a knowledgeable chef. The class includes wine and food tastings, with options for fish, meat, or vegetarian menus. Situated in a central location, the hands-on, authentic experience consistently earns exceptional reviews from guests. What makes this class truly remarkable, however, is the opportunity to gain an insider’s perspective on the regional flavors and traditions that define Italian cuisine.

Key Points

• A 3-hour small group cooking class in Sorrento that covers the preparation of handmade gnocchi, meatballs, eggplant parmesan, and tiramisu.
• The class includes wine and food tastings, with a choice of fish, meat, or vegetarian menu options.
• Guests are provided with bottled water, lunch or dinner, and all food and wine.
• The class takes place at a convenient central location in Sorrento, with no hotel pickup or drop-off.
• The class has exceptional reviews, with guests praising the hands-on instruction, authentic Italian cuisine, and warm hospitality.

Overview of the Cooking Class

The small group cooking class in Sorrento offers participants the opportunity to learn from an experienced chef how to prepare classic Italian dishes over a 3-hour session.

The class covers the preparation of handmade gnocchi, meatballs, eggplant parmesan, and tiramisu. During the class, you will enjoy wine and food tastings. They can choose from three menu categories: fish, meat, or vegetarian.

Bottled water, lunch or dinner, and all the food and wine tasting are included. The meeting and end point for the class is the same, at Via Fuorimura, 20 in Sorrento.

A full refund is available if the class is canceled at least 24 hours in advance, but no refunds are given for last-minute cancellations.

What’s Included in the Experience

The cooking class includes bottled water, a delightful food and wine tasting, and either a hearty lunch or a satisfying dinner. No hotel pickup or drop-off is provided.

As part of the experience, you’ll get to sample local cheeses, meats, and vegetables paired with a welcome prosecco cocktail.

The main course features handmade pasta, meatballs, chicken, eggplant parmesan, or the flavorful Acqua Pazza fish. For dessert, indulge in the classic Italian tiramisu.

Throughout the 3-hour class, you’ll learn directly from an experienced chef, gaining valuable insights into preparing these authentic Italian dishes. By the end, you’ll have all the knowledge and hands-on experience to recreate these tasty meals at home.

Meeting and End Point Details

Meeting point for the cooking class is Via Fuorimura, 20, 80067 Sorrento NA, Italy, and the class ends at the same location.

The class doesn’t include any hotel pickup or drop-off, so attendees will need to make their own way to the meeting point.

It’s a convenient central location in Sorrento, making it easy for participants to find.

Once the 3-hour cooking experience is complete, the group will simply exit the same way they entered.

This straightforward meeting and end point setup ensures a smooth start and finish to the hands-on Italian cooking adventure.

Cancellation Policy Explained

According to the policy, guests receive a full refund if they cancel the cooking class experience at least 24 hours before the scheduled start time.

There’s no refund for cancellations made less than 24 hours prior to the class. This straightforward cancellation policy ensures flexibility for travelers while also managing expectations.

The key points are:

• Full refund if canceled 24+ hours in advance
• No refund for cancellations under 24 hours
• This policy allows the cooking school to plan efficiently and prevent last-minute no-shows

Exceptional Reviews From Guests

Guests rave about the exceptional quality and immersive experience of this small group cooking class in Sorrento.

With a Certificate of Excellence and over 348 glowing reviews, the class consistently delights participants with its hands-on instruction, authentic Italian cuisine, and warm hospitality.

Reviewers praise the knowledgeable chef’s engaging teaching style, noting they leave with newfound cooking skills and a deeper appreciation for traditional Italian recipes.

Many highlight the convivial atmosphere, describing the class as a highlight of their Sorrento visit.

Guests consistently remark on the generous pours of local wine and the delectable dishes they prepare, from handmade gnocchi to luscious tiramisu.

The overwhelmingly positive feedback underscores this class as a must-do culinary adventure in Sorrento.

Sample Menu for the Class

The menu for the small group cooking class in Sorrento features a signature welcome prosecco cocktail accompanied by a tasting of local cheeses, meats, or vegetables to kickstart the culinary journey.

For the main course, participants can expect to learn the art of making handmade pasta, meatballs, chicken, eggplant parmesan, or the local specialty Acqua Pazza fish dish.

To finish on a sweet note, the class culminates with the preparation of the iconic Italian dessert, coffee tiramisu.

The sample menu includes:

• Welcome prosecco cocktail with local cheese, meat, or vegetable tasting
• Handmade pasta, meatballs, chicken, eggplant parmesan, or Acqua Pazza fish
• Coffee tiramisu

Authentic Italian Dishes Covered

Participants eagerly dive into making an array of authentic Italian dishes during the cooking class, including handmade gnocchi, savory meatballs, and the beloved eggplant parmesan.

Under the guidance of an experienced chef, students learn the techniques behind crafting these iconic Italian specialties.

The gnocchi-making process is hands-on, with participants kneading the dough and shaping the little potato dumplings.

For the meatballs, they mix ground meat, breadcrumbs, and seasonings, then pan-fry the savory bites.

The eggplant parmesan is a classic, layering crisp eggplant slices with tomato sauce and melty cheese.

Throughout the class, participants gain a deeper appreciation for the flavors and traditions that define Italian cuisine.

Exclusive Wine and Food Tasting

Amidst the culinary lessons, participants partake in an exclusive wine and food tasting, sampling local delicacies and Prosecco to complement the flavors of their handcrafted dishes.

The tasting includes:

• A welcome Prosecco cocktail served with a selection of local cheeses, meats, or vegetables
• Pairings of the mains, such as the handmade gnocchi or eggplant parmesan, with regional wines
• A final course of the classic Italian dessert, tiramisu, enjoyed with a rich cup of coffee

This curated tasting experience elevates the cooking class, allowing participants to fully enjoy the authentic tastes of Sorrento while discovering the perfect flavor combinations.

Frequently Asked Questions

What Is the Average Group Size for the Cooking Class?

The average group size for this cooking class is small, typically around 8-12 participants. This allows for personalized attention from the experienced chef and a more intimate, hands-on learning experience.

Are Any Dietary Restrictions or Allergies Accommodated?

The cooking class does accommodate dietary restrictions and allergies. Guests can choose from fish, meat, or vegetarian menu options, and the chef will work to cater to any special dietary needs or food allergies.

Can the Class Be Customized for Private Events?

Yes, the cooking class can be customized for private events. The experienced chef can adapt the menu and format to accommodate the specific needs and preferences of the group. Private classes are available upon request.

What Kind of Cooking Equipment Will Participants Use?

Participants will use a variety of cooking equipment, including stovetops, pans, knives, and utensils provided by the experienced chef. The class emphasizes hands-on learning, allowing attendees to actively participate in preparing the Italian dishes.

Is There an Opportunity to Purchase Ingredients or Recipes After the Class?

Participants can purchase ingredients or recipe cards at the end of the cooking class. This allows them to recreate the dishes they learned to make at home and continue exploring Italian cuisine.

Recap

This immersive cooking class in Sorrento offers a hands-on, authentic Italian culinary experience.

Led by a knowledgeable chef, participants learn to prepare classic dishes like gnocchi and tiramisu, enjoy wine and food tastings, and choose from fish, meat, or vegetarian menu options.

The class’s central location and consistently exceptional reviews make it a highlight of any visit to Sorrento.