Private Japanese Cooking Class in Hiroshima With Machikos Family

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Enjoy the captivating culinary world of Japan with a private cooking class led by Machiko’s family in Hiroshima. This hands-on experience promises an authentic taste of traditional Japanese cuisine, where you’ll craft dishes like miso soup and rice balls alongside welcoming hosts. Priced at $108 per person, the class earns glowing reviews for its engaging atmosphere and the chance to dive into Japanese culture. What secrets will Machiko’s family unveil as you don your apron and prepare to savor the flavors of the Far East?

Key Points

Private Japanese Cooking Class in Hiroshima With Machikos Family - Key Points

  • A private, hands-on Japanese cooking class hosted by Machiko and her family in their home in Hiroshima.
  • The class features traditional Japanese dishes like miso soup, salad, and rice balls, with participants learning cooking techniques.
  • The class is highly rated by travelers, with a 100% recommendation rate and 4.9-star average.
  • The class is priced at $108 per person, including the lesson, coffee/tea, and gratuities.
  • The class is accessible via the Hiroden streetcar and includes a 5-minute walk from the meeting point to Machiko’s home.

Overview of the Cooking Class

Private Japanese Cooking Class in Hiroshima With Machikos Family - Overview of the Cooking Class

The private Japanese cooking class in Hiroshima with Machiko’s family provides a unique opportunity for travelers to enjoy authentic home cooking.

With 25 reviews and 100% recommendation from travelers, this class offers a hands-on experience in a private setting.

Priced from $108 per person, the class includes a cooking lesson with Machiko, coffee/tea, and gratuities.

The menu highlights feature traditional Japanese dishes like miso soup, salad, Japanese omelette, meat or seafood, rice balls, and ice cream.

The class takes place at Machiko’s home, which is accessible via Hiroden streetcar.

Menu Highlights

While the menu highlights a range of traditional Japanese dishes, the starters include a comforting miso soup and a refreshing salad.

The main courses feature a light and fluffy Japanese omelette, along with a choice of meat or seafood dish, and handmade rice balls.

To end the meal on a sweet note, guests can enjoy a scoop of delicious ice cream for dessert.

Throughout the experience, you will savor authentic flavors and learn the techniques behind these classic Japanese culinary creations.

Inclusions

Private Japanese Cooking Class in Hiroshima With Machikos Family - Inclusions

As part of the private Japanese cooking class, participants can expect several inclusions.

The class includes a hands-on cooking lesson with Machiko, who’ll guide students through preparing authentic Japanese dishes. Coffee or tea is provided throughout the experience.

Importantly, gratuities are already included in the price, so there’s no need to worry about tipping.

The class takes place in Machiko’s home, allowing for an intimate, home-cooked experience.

With these valuable inclusions, guests can enjoy Japanese culinary traditions and culture during this private cooking class in Hiroshima.

Meeting and Directions

Private Japanese Cooking Class in Hiroshima With Machikos Family - Meeting and Directions

To arrive at the private cooking class, guests will meet at the designated meeting point – the Aeon Miyuki Store in Hiroshima.

From there, it’s a 5-minute walk to Machiko’s home.

Travelers can take the Hiroden streetcar no. 1, 3, or 5 to Kenbyouinmae Station to reach the meeting point.

The class ends back at the original meeting location.

The cooking experience is a private activity, so only the participants in your group will be involved.

The venue is stroller accessible, though not wheelchair friendly.

Confirmation is provided within 48 hours of booking, subject to availability.

Experience and Reviews

Private Japanese Cooking Class in Hiroshima With Machikos Family - Experience and Reviews

What do travelers have to say about this private Japanese cooking class in Hiroshima?

With a perfect 4.9-star rating based on 25 reviews, it’s clear travelers are delighted. Guests praise the friendly hosts, Machiko and Daishi, who provide an authentic home cooking experience.

Reviewers highlight the engaging conversations about travel and the step-by-step cooking instructions. Vegan-friendly options are available, making the class accessible to all.

One reviewer summed it up: "A truly memorable experience. I left with new cooking skills and a deeper appreciation for Japanese cuisine and culture."

Additional Information

Private Japanese Cooking Class in Hiroshima With Machikos Family - Additional Information

When booking this private Japanese cooking class, travelers can expect to receive confirmation within 48 hours, subject to availability.

Service animals are allowed, and the experience is stroller accessible, but not wheelchair accessible.

This is a private activity, so only the booked group will participate.

The cooking class is supplied by Traveling Spoon, a trusted provider of unique culinary experiences.

Why Choose This Cooking Class?

Private Japanese Cooking Class in Hiroshima With Machikos Family - Why Choose This Cooking Class?

One of the top reasons to choose this private Japanese cooking class in Hiroshima is the opportunity to learn authentic home-style dishes from friendly local hosts, Machiko and Daishi.

Their 25 glowing reviews attest to their warm hospitality and engaging instruction. You’ll get step-by-step guidance on preparing classic Japanese fare like miso soup, Japanese omelette, and rice balls.

The class is also highly customizable – vegan options are available, and you’ll have a chance to discuss travel with your hosts over coffee or tea.

With free cancellation and a convenient location, this class is a must for foodies visiting Hiroshima.

What to Expect During the Class

Private Japanese Cooking Class in Hiroshima With Machikos Family - What to Expect During the Class

Upon arrival at Machiko’s home, guests are warmly welcomed and invited to make themselves comfortable in the cozy kitchen.

The cooking lesson begins with a brief introduction to traditional Japanese ingredients and cooking techniques. Guests then dive into the hands-on experience:

  1. Assisting Machiko in preparing the meal’s components, including miso soup, salad, Japanese omelette, and rice balls.
  2. Learning step-by-step instructions for each dish, with Machiko providing guidance and answering questions.
  3. Enjoying the freshly prepared meal together, accompanied by coffee or tea and engaging conversations about Japanese culture and travel.

Frequently Asked Questions

What Is the Minimum Number of Participants Required?

The minimum number of participants required is not specified. The cooking class is a private activity, with only your group participating. The price varies by group size, but the exact minimum is not provided.

Is the Cooking Class Suitable for Children?

The cooking class is suitable for children. The class can accommodate families, and Machiko is known for her child-friendly teaching style. Children will enjoy the hands-on experience and learn about Japanese cuisine in a fun, interactive environment.

Can the Menu Be Customized to Dietary Restrictions?

Yes, the menu can be customized to accommodate dietary restrictions. According to the information provided, the cooking class offers vegan-friendly options, indicating they’re able to adapt the menu to cater to various dietary needs upon request.

Is There a Dress Code for the Cooking Class?

There’s no strict dress code for the cooking class. Participants should wear comfortable, casual clothing that they don’t mind getting a bit messy. The focus is on the cooking experience, not formal attire.

Can the Class Be Translated to Other Languages?

The cooking class can likely be translated to other languages, as the hosts accommodate travelers from various backgrounds. Inquiring about translation services when booking would ensure a seamless experience for non-Japanese speakers.

The Sum Up

This private Japanese cooking class in Hiroshima with Machiko’s family offers an authentic and immersive culinary experience. With a focus on traditional dishes, hands-on instruction, and a warm, welcoming atmosphere, it’s an excellent opportunity to learn about Japanese culture and hone your cooking skills. The class is priced at $108 per person and has received outstanding reviews, making it a must-try for foodies visiting the area.