Private Food and Wine Experience with a Sommelier

When I first came across the Private Food and Wine Experience with a Sommelier in Rhodes, I was intrigued by the idea of a personalized tasting that combines Greece’s best food and wines. This two-hour journey, led by an expert sommelier from the renowned 10GR Boutique Hotel & Wine Bar, promises a chance to savor five carefully curated dishes, each paired with a different Greek wine.

What really caught my eye—and what I would love about experiencing it—is the personalized attention travelers receive. With only 2 to 8 participants, you get the kind of intimate, tailored service that elevates a simple meal into a memorable cultural snapshot. Plus, the reviews rave about how knowledgeable Kosmas, the guide, is in sharing Greek viniculture and culinary traditions.

The only consideration? If you’re someone who prefers a quick, casual tasting or isn’t particularly interested in wines, this might feel a bit more like a deep dive into Greek gastronomy than a casual outing. Still, for those eager to explore Greece through its flavors and learn from a passionate guide, this experience offers a genuine taste of Rhodes’ modern culinary scene.

Key Points / Takeaways

• Personalized Experience: Limited group size ensures individual attention from the sommelier, making it ideal for wine enthusiasts or curious travelers.
• Authentic Greek Flavors: The five-course tasting menu showcases contemporary Greek and Rhodian dishes, giving you a real sense of local cuisine.
• Wine Pairings: Six exceptional Greek wines from local vineyards are thoughtfully paired with each course, highlighting the best of modern Greek viniculture.
• Expert Guidance: Kosmas, the guiding sommelier, shares rich knowledge about both the food and wines, turning the tasting into an educational experience.
• Accessible and Convenient: Located at the 10GR Boutique Hotel & Wine Bar in the Old Town, the activity is easy to reach and includes a clear meeting point.
• Value for Price: At roughly $167 per person, the experience offers a comprehensive, high-quality tasting that balances price with the depth of knowledge and authentic flavors.

Exploring Rhodes’ Flavors in a Personal Setting

When I think about what makes a food and wine experience memorable, it’s the blend of good company, expert guidance, and authentic flavors. This private tour in Rhodes checks all those boxes. Led by Kosmas, whose enthusiasm and knowledge clearly shine through in the reviews, you’ll get a chance to understand not just what you’re eating and drinking but why it matters in Greek culinary culture.

The meeting point at 10GR Boutique Hotel & Wine Bar is in the heart of the Old Town, making it a convenient stop for most travelers exploring Rhodes. Starting around 10 am or as scheduled, the tour lasts about two hours—perfect for a mid-morning or early afternoon break that doesn’t interfere with your sightseeing plans. With a maximum of 8 guests, it’s intimate enough to ask questions, but still lively enough to share a few laughs.

What to Expect During the Tasting

The experience begins with an introduction from Kosmas, who will guide you through the unique qualities of Greek wines—focusing on how they capture the modern Greek wine scene. Over the course of two hours, you’ll sample a total of five dishes plus a dessert, each paired with a 75ml glass of wine.

The tasting menu is carefully curated to showcase the original flavors of Greece and Rhodes. Expect dishes like fresh salads, flavorful appetizers, and main courses that highlight local ingredients. The focus on wine pairing isn’t just about wine for wine’s sake—it’s about how food and wine can elevate each other, creating a harmonious dining experience.

Several reviews mention the generous portions—more substantial than expected—and the quality of both the food and wines. One reviewer pointed out that they had more than enough to eat, and still had time to enjoy a lovely stroll afterward. Another guest described Kosmas as “absolutely brilliant,” emphasizing his ability to share complex information in an engaging and accessible manner.

The Wines – A Snapshot of Greek Vino

The six wines served during the tasting come from local Greek vineyards, providing insight into Greece’s contemporary wine scene. These wines are not just traditional; they are carefully selected to represent modern Greek viniculture, blending traditional grape varieties with innovative winemaking techniques.

This focus on current Greek wines makes the experience especially relevant for wine lovers wanting to explore Greece’s evolving wine industry beyond the popular Santorini wines. It also provides a great conversation starter—discussing how modern Greek wines compare to other European wines, and how they pair with local dishes.

The Food – A Taste of Rhodes and Greece

The menu emphasizes authentic flavors with a modern twist. From amuse bouche to dessert, each course is designed to highlight Rhodes’ culinary identity—using fresh, local ingredients prepared in ways that reflect both tradition and innovation.

The reviews highlight the quality and variety of dishes, which go beyond the typical tourist fare. Many guests appreciate how the dishes are paired thoughtfully with wines, elevating the tasting to a true culinary adventure. This isn’t a rushed affair; it’s a chance to savor each bite, learn about the ingredients, and discover the story behind each pairing.

Who Will Love This Experience?

Travelers who enjoy learning while tasting will find this experience especially rewarding. It’s perfect for those curious about Greek wines, food lovers seeking authentic flavors, or anyone wanting to add a personalized, cultural activity to their Rhodes itinerary.

Because it’s private and limited in size, it also suits couples or small groups wanting a more intimate and educational outing. If you’re traveling solo, this can be a great way to meet like-minded people who share an interest in wine and cuisine.

Price, Accessibility, and Booking

At around $167.74 per person, this experience offers good value considering the quality of food, wine, and personalized guidance. The small group size enhances the experience, making it feel more like a dinner with friends than a commercial tour.

Booking at least 20 days in advance is advisable, especially in peak season, to secure your spot. The activity is held at a location near public transportation, and service animals are allowed, adding to its accessibility.

The Sum Up

This private food and wine experience in Rhodes genuinely combines local flavors, expert guidance, and personalized service. It’s ideal for curious travelers, wine enthusiasts, or anyone eager to see Rhodes through its culinary lens. The knowledgeable guide Kosmas makes the journey engaging and fun, with authentic dishes and thoughtfully paired wines that highlight Greece’s vibrant modern wine industry.

If you’re looking for a relaxed, educational, and delicious activity that leaves you with a deeper appreciation of local culture, this experience fits the bill. The quality of the food, the insight into Greek viniculture, and the intimate setting come together to create a memorable taste of Rhodes you’ll likely remember long after your trip ends.

FAQ

Is this a private tour?
Yes, it’s a private experience with only your group participating, which allows for a personalized and relaxed atmosphere.

How long does the experience last?
It lasts approximately two hours, making it a perfect mid-morning or early afternoon activity.

What is included in the tasting?
You’ll enjoy five courses plus a dessert, each paired with a 75ml glass of Greek wine, for a total of six wines.

Can I participate if I don’t drink wine?
While the experience is centered around wine pairing, the focus is on the food and the guide’s insights, so non-drinkers can still enjoy the dishes and learn about Greek cuisine.

Where does the tour start and end?
The activity begins and ends at 10GR Boutique Hotel & Wine Bar in Rhodes Old Town, a convenient location for most travelers.

Is this experience suitable for all ages?
Participants must be over 18 years old, due to alcohol consumption.

How far in advance should I book?
Booking at least 20 days ahead is recommended, especially during busy seasons.

What’s the price per person?
Approximately $167.74, which includes expert guidance, food, and wine.

What’s the cancellation policy?
Free cancellation is available if canceled at least 24 hours in advance, with full refunds. Cancellations less than 24 hours before the start are not refunded.

Is the experience accessible for those with mobility issues?
The tour takes place at a single indoor venue, but those with specific accessibility needs should inquire directly with the provider for details.

In short, if you’re after an authentic, intimate taste of Rhodes’ modern culinary scene paired with Greek wines, this experience delivers. It’s a perfect way to indulge in local flavors and learn from a passionate guide, making your trip to Rhodes that much richer.