Discovering the rich culinary heritage of Turin has never been easier. Enjoy the vibrant food traditions of the Piedmont region with a private home cooking class, led by a local chef. Learn to prepare three authentic regional recipes, from a seasonal starter to a classic pasta dish and a Turinese dessert. As you savor the fruits of your labor, accompanied by local wines and espresso, you’ll uncover the unique flavors that define this captivating city. Depart with a souvenir to remember your unforgettable culinary experience. What secrets of Turin’s kitchen await your exploration?
Key Points
- Hands-on cooking class to prepare 3 traditional Piedmont recipes, including a starter, pasta, and dessert.
- Sampling of the prepared dishes accompanied by local wines and authentic Italian espresso.
- Souvenir apron and shopping bag provided as keepsakes.
- Cooking class takes place in a local’s private home, offering an immersive cultural experience.
- Conveniently located near public transportation in Turin, with guests returning to the starting point.
Experience Overview
This private home cooking class in Turin allows guests to learn how to prepare three regional recipes, including a starter, fresh pasta, and a dessert.
During the hands-on experience, you will sample the dishes they’ve made, accompanied by local wines and espresso. As a souvenir, each person will take home an apron and a shopping bag.
The class takes place in a local’s home, providing an authentic and intimate setting to take in the culinary traditions of the Piedmont region. With a private group, guests can enjoy a personalized experience and ask the instructor questions throughout the lesson.
Sample Menu
The sample menu for this experience includes a seasonal starter, a fresh pasta dish such as Agnolotti, Tajarin, or Lasagne all’albese, and a Turinese dessert like Bonet, Bicciolani biscuits, Bignole, or Tiramisu.
The starter will feature the freshest, in-season ingredients that the local chef has sourced.
For the pasta course, you’ll learn to prepare traditional regional recipes like the stuffed Agnolotti or the delicate Tajarin.
To finish, you’ll indulge in a classic Turinese dessert, each one a unique expression of the city’s culinary heritage.
Throughout the meal, you’ll sample local wines and sip on authentic Italian espresso, fully enjoying the flavors of Piedmont.
Inclusions
The experience includes a hands-on cooking class where you will learn and taste three authentic Italian recipes.
Alcoholic beverages, such as water, local wines, and espresso, are also provided throughout the class and meal.
During the class, guests will prepare a seasonal starter, fresh pasta (such as Agnolotti, Tajarin, or Lasagne all’albese), and a traditional Turinese dessert (like Bonet, Bicciolani biscuits, Bignole, or Tiramisu).
At the end of the cooking session, guests will enjoy sampling the prepared dishes together.
The experience also includes a souvenir apron and shopping bag to take home as a memento of the authentic cooking class with a local in Turin.
Meeting and Pickup
The meeting point for this experience is in Turin, Piedmont, and guests will return to the same location at the end.
This private cooking class with a local takes place in their home.
The experience isn’t wheelchair accessible, but service animals are allowed. It’s conveniently located near public transportation, making it easy for guests to arrive and depart.
At the conclusion of the class, guests will have the chance to enjoy the dishes they’ve prepared, along with local wines and espresso, before heading back to the starting point.
- Private home cooking class
- Hands-on preparation of 3 regional recipes
- Sampling of prepared dishes with local wines and espresso
- Take home a souvenir apron and shopping bag
Additional Information
According to Cesarine, the operator of this experience, it has earned a Certificate of Excellence based on 19 reviews. As a private tour and activity, only your group will participate, and confirmation is provided upon booking. While the experience is not wheelchair accessible, service animals are permitted, and the location is conveniently situated near public transportation.
| Additional Details | |
|---|---|
| Certification | Certificate of Excellence |
| Reviews | 19 |
| Tour Type | Private, only your group |
| Accessibility | Not wheelchair accessible, service animals allowed |
| Location | Near public transportation |
| Operator | Cesarine: Cooking Class, Lowest Price Guarantee |
Hands-on Cooking Class
During the private home cooking class, you will get hands-on experience preparing three regional Italian dishes – a starter, fresh pasta, and a traditional dessert.
Under the guidance of a local chef, attendees will learn the techniques and recipes to make these Piedmont specialties. The class will be engaging and interactive, allowing everyone to actively take part in the cooking process.
By the end, you will have:
- Mastered the art of making fresh pasta
- Prepared an authentic starter and dessert
- Gained valuable cooking skills from an expert
- Enjoyed sampling the dishes with local wines and espresso
This immersive culinary experience is sure to leave guests with a deeper appreciation for the rich food traditions of Turin.
Tasting 3 Italian Recipes
After learning the cooking techniques, guests will get to savor the three regional Italian dishes they prepared. They’ll start with a seasonal starter, followed by a serving of fresh pasta – whether agnolotti, tajarin, or lasagne all’albese. To end the meal on a sweet note, they’ll indulge in a traditional Turinese dessert, such as bonet, bicciolani biscuits, bignole, or tiramisu.
The freshly cooked dishes will be accompanied by local wines, water, and a shot of espresso to complete the authentic Italian dining experience.
Guests can relish the flavors of Piedmont, learning about the rich culinary heritage of the region as they enjoy the fruits of their labor. This hands-on cooking class promises a delightful and memorable meal shared with a local host.
Alcoholic Beverages
The experience includes a selection of local wines to complement the prepared dishes, allowing guests to fully enjoy the flavors of Piedmont.
Plus, a shot of robust espresso is served at the end of the meal, providing a traditional Italian conclusion to the culinary journey.
To help guests enjoy the alcoholic beverages:
- The wines are carefully chosen to pair perfectly with the regional dishes.
- The espresso is made using high-quality beans and prepared with skill.
- Guests can savor the flavors at their own pace, as there’s no rush.
- Water is also available throughout the experience to stay hydrated.
Frequently Asked Questions
What Is the Minimum/Maximum Group Size for the Class?
The minimum group size is 1 person, while the maximum is not specified. The experience is private, meaning only your group will participate in the cooking class and meal.
Can I Bring Children to the Cooking Class?
Yes, children are welcome to attend the cooking class. The experience is suitable for all ages, though young children may require closer supervision during the hands-on cooking activities. The host can accommodate families and provide appropriate assistance.
Is the Class Suitable for Vegetarians or Those With Dietary Restrictions?
The cooking class can accommodate vegetarians and those with dietary restrictions. The host works closely with guests to modify the menu and ensure everyone can fully participate and enjoy the experience.
Can I Request Specific Recipes to Be Taught?
Yes, you can likely request specific recipes to be taught. The host will be flexible and work with you to customize the menu to your dietary needs and preferences prior to the class.
Is There a Dress Code or Special Requirements for the Class?
There’s no formal dress code, but comfortable, casual attire is recommended. You’ll be cooking, so avoid anything too fancy or delicate. Just bring an appetite and a willingness to learn and have fun in the home kitchen.
Recap
Enjoy Turin’s culinary heritage with a private home cooking class. Learn to prepare regional recipes under a local chef’s guidance, then savor the fruits of your labor paired with local wines and Italian espresso.
Depart with a souvenir apron and bag, carrying the flavors of this unforgettable experience. It’s a chance to explore Piedmont’s vibrant food traditions firsthand.
