Dublin: Walking Food Tour with local chef, 7 stops or more!

Dublin: Walking Food Tour with a Local Chef, 7 Stops or More! – A Deep Dive

If you’ve ever wondered what truly local food in Dublin tastes like, this walking food tour offers an intimate journey through the city’s culinary scene, guided by a chef who knows Dublin inside out. Owned by Clodagh Shortall, a Dublin chef with 13 years of experience, this tour promises not just delicious bites but also a genuine glimpse into the city’s small Irish businesses and hidden spots. Expect to visit over 7 venues, all off the usual tourist trail, where you can sample a mixture of sweet, savory, hot, cold, traditional, and modern dishes.

Two things I particularly like about this experience are the opportunity to enjoy a pint of Guinness at one of Dublin’s top pubs and the chance to discover some lesser-known eateries that thrive outside the tourist hub. The guide’s enthusiasm and knowledge really add depth to the experience. However, a potential consideration is that the tour lasts only three hours, so if you’re a voracious eater or looking for a longer gastronomic adventure, you might want to supplement this with additional exploring.

This tour offers a perfect mix of culinary discovery, local culture, and friendly banter, making it a worthwhile choice for those who want an authentic taste of Dublin beyond the usual sights. It’s especially suited for food lovers, curious travelers, or anyone who enjoys small-group experiences that feel personal and relaxed.

Key Points / Takeaways

• Authentic Local Eateries: All visited venues are small Irish businesses off the beaten tourist trail, ensuring a genuine experience.
• Expert Guidance: Led by Clodagh Shortall, a Dublin chef with a love for her city and a culinary background that shines through in her recommendations.
• Diverse Food Range: Expect a variety of sweet and savory dishes, both traditional and modern, hot and cold.
• Signature Guinness Experience: The tour includes enjoying the best pint of Guinness in town at a renowned pub.
• Intimate Group Size: Limited to 10 participants, which enhances the personal feel and allows for detailed storytelling.
• Flexible Booking & Cancellation: Reserve now, pay later, and cancel up to 24 hours in advance with full refund.

Exploring Dublin’s Hidden Food Scene: What to Expect

Starting Point: A Central Meeting Spot with a Local Flavor

Your journey begins at the Thomas Davis memorial statue and fountain on Dame Street, right in the heart of Dublin. It’s a practical spot, easily accessible, and marked between Starbucks and H&M. From here, the guide, likely Clodagh or one of her team, kicks off the adventure with a brief intro to Dublin’s culinary scene and the story behind the small businesses you’ll visit.

The Walk Through Dublin’s Culinary Heart

Walking through the city center, you’ll pass through streets that many travelers overlook, enjoying Dublin’s local atmosphere. Clodagh’s expert commentary enriches your understanding of Dublin’s social and culinary fabric, making each stop more meaningful.

First Stop: A Charming Irish Business Off the Beaten Path

Your first tasting might be a traditional Dublin dish or a modern twist, and I love how the guide shares stories about the owners and how these spots stay true to Irish roots despite changing times. Many reviews highlight the personal touch and friendly service, making each visit feel like visiting friends’ homes.

The Food & Drink Experience

You’ll enjoy at least 7 tastings, which could include savoury bites like Irish cheeses, smoked salmon, or hearty stews, and sweet treats—perhaps Irish scones, cakes, or desserts. The guide ensures you sample a variety to satisfy all tastes. The inclusion of drinks, especially the notoriously excellent pint of Guinness, is a highlight. Many guests mention that they’ve never tasted a Guinness so good, thanks to the pub’s quality and the perfect pour.

Enriching Stories & Tips

Along the way, Clodagh shares cooking tips, stories behind Irish dishes, and insights into Dublin’s food culture. One reviewer states, “She is passionate and knowledgeable—her tips on how to enjoy Dublin’s culinary scene are priceless.”

Final Stop & Wrap-Up

The tour finishes back at the starting point, leaving you full of delicious memories—and likely a few new favorites. Many guests appreciate the relaxed pace and the chance to ask questions, making the experience feel more like a chat with a friend than a formal tour.

Why This Food Tour Is a Great Value

Compared to large, generic city tours, this experience emphasizes quality over quantity. The all-inclusive price covers at least 7 tastings, drinks, and expert guidance, making it a fantastic value for a three-hour culinary adventure. Plus, the small group size guarantees plenty of personal attention, which often gets lost in larger tours.

While the price might seem a little higher than just grabbing a bite on your own, the curated nature, insider knowledge, and the chance to discover authentic Irish businesses make every euro worthwhile. You’re paying for a local’s perspective, tips, and access that you wouldn’t easily find on your own.

Who Would Love This Tour?

This experience is ideal for curious travelers eager to see Dublin through the eyes of a local chef, foodies wanting to taste beyond the standard fare, and anyone interested in small Irish businesses. It’s also perfect for those who prefer intimate, relaxed groups rather than large, hurried tours.

However, it’s worth noting that children under 8 and guests with food allergies or wheelchairs might find the tour unsuitable. Also, bring comfortable shoes and be prepared for weather—Dublin’s weather can be unpredictable, so dress accordingly.

Practical Tips & Logistics

• Duration: 3 hours, making it manageable even if you’re on a tight schedule.
• Meeting Point: At the Thomas Davis memorial on Dame Street, a central and easy-to-find location.
• Start Times: Check availability as the tour runs at varying times.
• Group Size: Limited to 10 participants for a more personal experience.
• Booking Flexibility: Reserve now and pay later, with free cancellation up to 24 hours in advance.
• What to Bring: Comfortable shoes and weather-appropriate clothing—Dublin’s weather can surprise you.
• Not Suitable For: Kids under 8, those with food or nut allergies, wheelchair users.

Final Thoughts: Is This Tour Worth It?

For anyone with a love of good food, a curiosity about Irish culture, or a desire to explore Dublin in a relaxed, authentic way, this walking tour offers genuine value. The chance to dine at small Irish businesses, learn insider tips, and enjoy a fantastic pint of Guinness makes it stand out from more touristy options.

The personalized approach and knowledgeable guide, Clodagh, turn what could be just a food tasting into a memorable exploration of Dublin’s soul. Whether you’re in town for a few days or just want to get a real taste of the city, this tour is a smart, fun choice—especially for those who appreciate local flavor and storytelling.

FAQ

Is there a minimum number of people needed for the tour to run?
No, the tour operates with a small group limited to 10 participants, but it will run as long as there is at least one booking.

How much food is included?
You’ll enjoy tastings at at least 7 venues, offering a variety of sweet and savory bites, hot and cold dishes.

Can I cancel my booking?
Yes, you can cancel up to 24 hours in advance for a full refund.

Are drinks included?
Yes, your ticket includes drinks, including the famous Guinness at a renowned Dublin pub.

Is this tour suitable for children?
It’s not recommended for children under 8, mainly due to the pace and food types involved.

Is the tour accessible for wheelchair users?
No, it’s not suitable for wheelchair users, as it involves walking through city streets and small venues.

This Dublin food tour offers a delightful walk through the city’s under-the-radar eateries, with plenty of tasty surprises along the way. If you’re after an authentic and relaxed taste of Dublin, it’s hard to beat.