An Authentic Taste of Portugal: Wine and Olive Oil Tour in Beja District
This experience offers a chance to explore Portugal’s renowned Alentejo region through its flavors and traditions. For $97 per person, you’ll spend around two hours wandering through a family-run vineyard and olive grove, enjoying the unique perspective of natural wines and extra virgin olive oils. The highlights include a private jeep tour through the scenic landscape, a visit to ancient olive trees aged up to 2,500 years, and a tasting session that showcases six wines and six olive oils paired with regional snacks.
What I really appreciate about this tour is how it combines education with genuine local charm. First, the emphasis on sustainable practices makes it stand out—here, respect for nature goes hand-in-hand with producing exceptional products. Second, the personalized experience with a private group and guides like Carmo and Pedro creates a relaxed, friendly atmosphere that feels more like visiting friends than a commercial activity.
A potential consideration is the length and pace. With just two hours, the tour is fairly concentrated. If you’re looking for a deep dive into winemaking or olive oil production, you might wish for more time to explore each aspect more fully. Still, for a quick yet rich taste of the region’s specialties, it hits the sweet spot.
Key Points / Takeaways

- Authentic, family-run operation emphasizing sustainable practices and natural wines
- Unique visit to millennial olive trees aged between 600 and 2,500 years, a rare sight for olive lovers
- Private, flexible experience led by knowledgeable guides like Carmo and Pedro
- Scenic jeep tour through vineyards and olive groves offers an authentic look at the landscape
- Tastings of six wines and six olive oils, paired with regional snacks like cheese, sausage, bread, and jams
- Tour location is very accessible, just over an hour from Lisbon, near Évora and Estremoz
Exploring the Experience: What You Can Expect

Starting at Mainova — a family project established in 2019— you’ll immediately sense the pride in their work. The tour begins with a jeep ride through the sprawling vineyards and ancient olive groves. I loved how this part was both informative and scenic, offering sweeping views of the rolling Alentejo landscape. Guides like Carmo and Pedro are passionate about their craft and eager to share their stories, making the experience feel personal rather than commercial.
The olive grove tour is especially fascinating. You’ll walk among trees that are hundreds—and in some cases, over two thousand—years old. It’s humbling to think these silent giants have witnessed centuries of history, and the guides do a good job explaining what makes their olives and oil so special. The focus on organic, sustainable methods ensures that the environment remains protected, which is something I value highly when choosing a wine or olive oil experience.
Next, you’ll visit the winery, where the emphasis is on natural wine. Unlike mass-produced versions, these wines are crafted with minimal intervention, allowing the true character of the grapes and terroir to shine through. As Jennifer from a recent review notes, this tour is “the highlight of her visit to Alentejo,” particularly praising the knowledgeable hosts for their lessons and tastings.
Finally, the tasting is the crowning jewel. You’ll sample six different wines and six extra virgin olive oils, each paired with regional products like cheese, sausage, bread, or vegan options if preferred. The quality of the wines is impressive, with many being natural and expressive—definitely a step above the usual. The olive oils, with their nuanced flavors, complement the wines perfectly, giving you a real taste of the region’s quality.
The experience ends with a relaxed tasting session on a regional product board, which combines tradition and flavor in a way that stays with you. The guides’ friendly approach makes it easy to ask questions, and I appreciated the flexibility—they accommodate different languages (English, French, Portuguese, Spanish) and dietary needs, including vegetarian and vegan options.
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The Logistics: Making the Most of Your Visit

The $97 price for this experience is very reasonable considering the depth and quality of what you receive. It includes the entire tour, tastings, snacks, water, and access to bathrooms—no hidden fees or extra charges. Because the tour lasts about two hours, it fits well into any day exploring the region, whether you’re coming from Évora, Estremoz, or Lisbon.
The availability and starting times are flexible, but it’s wise to check ahead and book in advance. The experience is designed for private groups, which means a more intimate setting—great for couples, small families, or friends. Wheelchair accessibility is available, making it inclusive for a broader range of visitors.
What to bring? Just comfortable shoes and clothes. The jeep ride is mostly on rough terrain, and you’ll be walking around the olive trees and winery. It’s a casual, outdoor experience, so dress accordingly.
Cancellation policy is straightforward—you can cancel up to 24 hours in advance for a full refund, offering peace of mind if your plans change unexpectedly.
Who Will Love This Tour?

This experience is ideal for wine lovers eager to learn about natural, sustainable wine production. It’s equally suited for those curious about olive oil—especially if you want to see some of the oldest olive trees in Portugal. Travelers interested in local traditions and regional foods will appreciate the regional snacks paired with tastings.
It’s perfect for small groups seeking a personal, relaxed introduction to Portugal’s Alentejo’s best-kept secrets. If you’re looking for a family-friendly outing where you can enjoy nature, learn about sustainable practices, and sample high-quality regional products, this tour ticks all those boxes.
Those with limited mobility will find the wheelchair accessibility a bonus, and the private tour element means it can be tailored to your pace and interests.
Final Thoughts: Is It Worth It?
For the price, this wine and olive oil tasting experience offers an honest, engaging look at Portugal’s sustainable agricultural practices. The opportunity to see millennial olive trees and taste handcrafted wines makes it more than just a tasting—it’s a small adventure.
The guides’ friendly, informative style, combined with the scenic landscape and high-quality products, makes it a smart choice for anyone wanting to experience the genuine flavors of Alentejo without the fuss of large tour groups or commercialized visits.
If you’re a curious traveler who loves discovering authentic local producers and appreciates the effort that goes into making organic, natural products, this tour will satisfy your palate and your curiosity. It’s a quiet gem that adds a meaningful layer to your Portugal trip.
In summary, this experience suits those seeking a relaxed, authentic, and educational taste of Portugal’s rural treasures—perfect for small groups and those eager to connect with local traditions in a sustainable way.
FAQ About the Wine and Olive Oil Tour
Is the tour suitable for children or families?
Yes, the private group setting and outdoor nature of the tour make it suitable for families, though it’s best for kids who can comfortably walk and stay engaged outdoors.
What languages are guides available in?
Guides speak English, French, Portuguese, and Spanish, ensuring clear communication regardless of your language preference.
How long does the tour last?
The tour runs approximately two hours, making it a manageable addition to a day exploring Alentejo’s sights.
Are there options for dietary restrictions?
Yes, the tasting includes regional snacks, and vegan options can be arranged upon request.
Is the tour accessible for wheelchair users?
Yes, the experience is wheelchair accessible.
Can I cancel the booking?
Yes, you can cancel up to 24 hours in advance for a full refund.
What should I wear?
Comfortable shoes and casual clothing are recommended, as there is some walking and outdoor activity involved.
What is included in the price?
The tour, tastings of six wines and six olive oils, snacks, water, and bathroom access are covered.
Can I bring extra beverages or food?
Extra beverages and food are not included and can be purchased separately if desired.
This tour strikes a fine balance between education, taste, and scenic beauty, making it a worthwhile stop for anyone curious about Portugal’s artisanal products. Whether you’re a wine enthusiast or simply want a taste of local life, this experience offers a meaningful and enjoyable glimpse into the region’s culinary treasures.
