A Flavorful Walk Through Florence’s Oltrarno Neighborhood

This Florence food and wine tour offers a delightful way to explore the city’s lesser-known side, focusing on the vibrant Oltrarno district. Over roughly three and a half hours, you’ll visit five family-run eateries, taste traditional Tuscan bites, and sip some of Italy’s finest wines—all guided by knowledgeable locals who are passionate about sharing their culinary heritage. It’s a perfect experience for those wanting more than just sightseeing, craving an authentic taste of Florence’s real food scene.
What I particularly like about this tour is how it balances education with enjoyment. First, the small group size creates an intimate setting where guides like Mari Lisa and Paulo can share insider tips and local stories, making it feel like a friendly dinner with friends. Second, the variety of tastings spans from cured meats and cheeses to a legendary Florentine steak, complemented by regional wines and a classic Negroni. These are not just bites but carefully selected regional specialties designed to showcase Tuscany’s culinary identity.
One possible consideration is that the tour involves quite a bit of walking, along with multiple wine stops, so it’s best suited for those comfortable on their feet and not overly sensitive to alcohol. Also, while the food and drink are generous, some reviewers have mentioned that certain items, like bread, may be a bit stale or lacking olive oil, which is a small detail but worth noting if you’re a bread lover. The experience offers excellent value for those eager to indulge in Florence’s authentic flavors.
Key Points / Takeaways

Authentic local experience: The tour explores Oltrarno, a lively neighborhood filled with family-run eateries rather than touristy spots, giving you a genuine taste of Florence.
Expert local guides: Guides like Mari Lisa and Paulo are praised for their warmth, knowledge, and ability to weave cultural stories into the tasting experience.
Diverse tastings: From Tuscan cured meats, cheeses, to the famous Florentine steak and regional pasta—there’s a good variety that showcases traditional cuisine.
Wine and cocktails: The inclusion of wine at a famous Florentine wine window and the hands-on Negroni-making session add a layer of local sophistication to the experience.
Value for money: With over 8 tastings and six drinks included, many travelers find this tour offers a satisfying and well-rounded culinary journey at a reasonable price.
Potential drawbacks: The walking and wine-heavy nature of the tour means it’s not ideal for everyone—especially those with mobility issues or non-drinkers.
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Exploring Florence’s Hidden Culinary Secrets

The tour begins in Piazza Santo Spirito, a lively yet peaceful square away from Florence’s main tourist crowds. This initial meeting point sets the tone for a relaxed, friendly exploration. You’ll start at a tiny corner bar, where your guide quickly immerses you in Tuscany’s culinary basics—think classic bruschette, Tuscan salame, pecorino cheese, and a glass of Chianti Classico. The emphasis on traditional ingredients makes this a great primer for understanding regional flavors.
One aspect I appreciate is how the guide provides context about each tasting, explaining why these ingredients are staples in Tuscany. For example, the emphasis on local cured meats and cheese highlights Florence’s agrarian roots and the importance of regional producers. This initial stop is more than just tasting; it’s an introduction to the heart of Florentine cuisine.
Next, you’ll take a quick hop to a famous wine window, a historic feature of Florence where wine was sold directly from private homes centuries ago. Here, you get to sip a glass of Prosecco, a bubbly way to warm up your palate for the evening ahead. It’s a fun, Instagram-worthy moment that offers a glimpse into Florence’s unique wine culture.
Learning the Art of the Perfect Negroni

One of the standout experiences is the Negroni-making lesson at a popular local spot. The guide walks you through the process—no fancy bartending skills required—just simple, authentic steps. You get to enjoy your handcrafted cocktail alongside freshly baked schiacciata, a crisp flatbread perfect for soaking up flavors. The careful attention guides like Paulo provide turns a simple drink into an engaging, educational moment.
The guide’s storytelling shines here, sharing how the Negroni became Florence’s iconic cocktail. This interactive element adds a fun, memorable touch to the tour, especially if you enjoy craft drinks or want to learn a new skill.
The Meat Lover’s Dream: Florentine Steak

No visit to Florence is complete without experiencing the Bistecca alla Fiorentina—a thick cut of local T-bone steak, typically cooked rare over wood fire. The tour includes a visit to a beloved trattoria where you can indulge in this regional classic. The quality of the meat and the simplicity of preparation highlight Florence’s love for meat-centric dishes.
One reviewer describes it as “an absolute classic,” and I can see why. The sheer tenderness and flavor of the steak make it clear why it has such a devoted local following. Pairing it with regional red wine enhances the experience, turning dinner into an authentic celebration of Tuscan gastronomy.
Pasta, Gelato, and the Sweet Finish

The meal isn’t complete without trying a Tuscan pasta, which is usually simple but full of flavor—think hearty sauces and fresh ingredients. After the savory courses, you move to one of Florence’s most loved gelaterias for a quick scoop of organic, regional gelato. With numerous flavors to choose from, it’s the perfect way to cool down and enjoy Italy’s most famous frozen treat.
What I found charming is how this final stop provides a sweet, refreshing ending to your culinary journey, emphasizing Italy’s reputation for high-quality, organic ingredients. The gelateria La Sorbettiera is praised for its well-made, flavorful gelato, making it a must-try for any sweet tooth.
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Practical Details and Logistics

The tour meets at Piazza Santo Spirito, 12, where your guide, holding a red bag or a “Devour Tours” sign, will greet you 15 minutes early. It’s a walkable, quiet corner with a relaxed atmosphere, perfect for setting the tone of this laid-back experience. The tour lasts about 3.5 hours, making it manageable even for those with tight schedules.
You’ll visit about five stops, each offering tastings of food or wine, along with engaging commentary. The stops include Caffè Notte, BABAE wine window, I’ Vinaino di San Frediano, BBQ Trattoria Barbecue, and La Sorbettiera gelato shop. The stops are well-paced, with enough time to savor each bite and drink.
The tour includes over 8 food tastings and 6 drinks, making it a hearty experience. Guides like Mari Lisa and Paulo are praised for their friendliness and knowledge, turning what could be a basic food tour into a memorable social event. The small group size allows for personalized attention and easier interaction.
This tour doesn’t include hotel pickup or drop-off but is flexible in terms of booking, with options to cancel up to 24 hours in advance. It’s also adaptable for vegetarians, pescatarians, gluten-free, and pregnant women, though not suitable for vegans or those with severe allergies.
Who Will Love This Tour?

If you’re genuinely interested in authentic Tuscan cuisine and enjoy learning about local food and drinks in a friendly setting, this tour is ideal. It’s especially suited for foodies who appreciate good wine, hearty meat dishes, and a relaxed pace. History buffs or those wanting to see Florence’s hidden neighborhoods will also enjoy the exploration of Oltrarno.
The experience is less suited for very young children, vegans, or those with significant mobility issues, given the walking involved and some alcohol consumption. But for adventurous eaters and curious travelers, it offers a wonderful, flavorful introduction to Florence’s culinary soul.
Final Thoughts: Is It Worth It?

Absolutely. This tour offers more than just a meal—it’s a lively, educational dive into Florence’s food culture. The combination of expert guides, tasty local dishes, regional wines, and a genuine neighborhood setting creates a memorable experience. You’ll leave not just with a full stomach but with a deeper appreciation for Florence’s rich culinary traditions.
For those who value quality food, engaging storytelling, and a chance to sample Florence like a local, this tour is a solid pick. It’s particularly good for travelers who want to combine sightseeing with genuine, flavorful experiences that can’t be found in guidebooks. The price reflects the quality and quantity of tastings, making it good value for anyone eager to savor Florence beyond its famous art and architecture.
Frequently Asked Questions

Is this tour suitable for vegetarians?
Yes, the tour is adaptable for vegetarians, pescatarians, gluten-free, and pregnant women. However, it isn’t suitable for vegans or those with severe food allergies, so specify your needs when booking.
How much walking is involved?
It’s a walking tour through the Oltrarno neighborhood, so you should be comfortable walking at a moderate pace. The stops are close together, but it’s not recommended for those with mobility issues or wheelchair users.
What’s included in the price?
You get over 8 food tastings and 6 drinks, including regional wines, a Prosecco, and a Negroni. The guide’s commentary and the small group setting are also part of the package.
Does the tour end at the same place where it begins?
Yes, it concludes back at Piazza Santo Spirito, where you started, allowing for easy further exploration or transportation.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours before the tour for a full refund, providing flexibility if your schedule shifts.
Is alcohol consumption excessive?
While the tour features multiple wine and cocktail stops, it’s designed to be an enjoyable, moderate tasting experience. It’s not advisable for children or those who abstain from alcohol.
In a nutshell, this Florence food and wine tour in Oltrarno offers a tasty, authentic slice of Tuscany. With expert guides, a warm neighborhood atmosphere, and a variety of delicious bites and sips, it’s an excellent way to spend an afternoon or evening uncovering Florence’s culinary essence. Perfect for food lovers and curious travelers alike, it promises a genuine taste of Florence that lingers long after the last sip.
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