Exploring Tuscan Wines and Flavors Near Montepulciano
This wine tasting experience at Azienda Agricola Nenci offers more than just sips from a glass—it’s a true taste of Tuscany’s artisan spirit. Located near Montepulciano, in the hills of Chiusi, this tour invites you to discover five carefully crafted wines, each with its own story, paired with regional delicacies. What makes this experience stand out is the relaxed, informal atmosphere that encourages genuine learning and enjoyment. You’ll likely appreciate the opportunity to understand the wines through QR codes and videos from Paolo, the passionate winemaker, who makes every bottle’s story accessible and engaging.
One of the highlights I love is the chance to pair each wine with local foods—cold cuts, pecorino cheeses, and farm-made honey—that elevate the tasting into a hearty culinary experience. The inclusion of a freshly prepared Tuscan dish, based on seasonal ingredients, adds a welcome, filling touch, transforming what could be a quick sip into a full, satisfying moment. Also, the setting—either indoors or outside among the vineyards—offers a cozy or panoramic backdrop that makes the experience truly memorable.
A consideration for some travelers might be the range of options for transportation or how long the tour lasts—at just around an hour, it’s a concentrated taste (literally) that’s perfect for a quick cultural hit or a relaxing break from sightseeing. One possible drawback is that this experience is quite focused; if you’re seeking an extensive wine tour or a hands-on winemaking class, you might find this a bit on the light side. Still, for those after a genuine, relaxed encounter with Tuscan wine and food, this hits the mark.
Key Points / Takeaways

- Authentic local wines: Five artisan wines from Chiusi, each with its own story and unique flavor profile.
- Informative experience: QR codes and videos from Paolo, the winemaker, provide insightful context beyond the tasting.
- Regional food pairing: Cold cuts, pecorino cheeses, farm-made honey, and a hearty Tuscan dish enhance the flavors.
- Flexible setting: Tasting indoors or outdoors depending on the weather, with a warm, informal atmosphere.
- Short but rich: About one hour long, making it a great option for a quick yet meaningful experience.
- Excellent reviews: Guests praise the knowledgeable guides and the excellent wine selection, highlighting a memorable visit.
Discovering the Heart of Tuscany’s Artisan Wines

When I first learned about this wine tasting near Montepulciano, I was immediately drawn by its promise of authentic, small-scale winemaking. Azienda Agricola Nenci isn’t just pouring wine—they’re sharing a slice of local tradition, with a lineup inspired by Venus, the goddess of beauty and love. That’s a theme that runs through the tasting, emphasizing beauty, passion, and craftsmanship.
The experience is built around five signature wines, each representing a different aspect of Tuscan terroir and winemaking artistry. Starting with Lacrime di Venere, a floral and aromatic white, you’re gently introduced to the winery’s approach—light, fresh, and perfect for opening your palate. The inclusion of Trebbiano Toscano, Moscato, and Malvasia creates a crisp, inviting first impression.
Next, you taste Passione di Venere, a 100% Sangiovese rosé that won second place as Europe’s best rosé in 2020. Here, I appreciated its elegance and mineral qualities, alongside its lively character. The guide explains how this wine balances boldness with finesse, making it an excellent choice for those who enjoy a wine with both structure and freshness.
The journey continues with Bacio di Venere, a red blend of Cabernet Franc and Merlot. It’s a crowd favorite, with juicy fruit, spicy notes, and a youthful vibrancy. This wine embodies the modern side of Tuscany—vibrant, approachable, yet crafted with care. Many reviewers, like Andrea, praise the guide’s knowledge and warmth, noting that “they make you feel at home.”
Following is Venere, the Riserva, made from 100% Sangiovese and aged with patience. Its elegance and longevity are clear signs of Tuscany’s noble tradition—long-lasting, structured, and a true reflection of the land. Many visitors find this wine a fitting tribute to the region’s heritage.
Finally, the Oro di Venere, a dessert passito aged in century-old oak barrels, provides a luxurious finale. Listing among Italy’s Top 100 Wines in 2022, it’s sweet without being cloying, made from a historic mother yeast that’s a well-guarded secret. Pairs beautifully with the farm-made honey and preserves, creating a satisfying end to the tasting.
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The Food and Setting
What truly elevates this experience is the thoughtful food pairing. The platter of local cold cuts, pecorino cheeses, and honey is selected from small producers, emphasizing authenticity. The portion is enough to complement the wines without overshadowing them. The addition of a hearty Tuscan dish, such as pappa al pomodoro or ribollita, makes this more than a quick sip—it’s a full, satisfying meal rooted in regional tradition.
Depending on the season, you might find yourself enjoying a steaming bowl of tomato-and-bread soup or a vegetable-rich stew. This isn’t just a tasting; it’s a celebration of Tuscan culinary roots. The relaxed atmosphere—whether indoors or among the vines—creates a friendly, informal vibe that makes everyone feel at home.
The Value and Logistics
This experience lasts around an hour, making it perfect for a mid-morning or late-afternoon break. The price is reasonable considering the quality and authenticity of the wines you sample, the food included, and the guided insights. Plus, the QR codes are a clever touch—giving you access to detailed info about each wine at your own pace.
You should note that transportation isn’t included, so plan accordingly. The tour runs in a relaxed format, with no pressure to buy wines, though many guests, like Andrea, report they’re tempted by the quality and story behind each bottle.
Who Will Love This Tour?
If you’re interested in authentic Tuscan wines made by passionate small producers, this tour will resonate. It’s ideal for those who enjoy pairing wines with local foods and learning about regional traditions without the fuss of a large, commercial winery. It’s also perfect for travelers seeking a relaxed, intimate setting with knowledgeable guides who can share insights without jargon.
The Sum Up

This wine tasting with local food near Montepulciano offers a deeply satisfying encounter with Tuscany’s artisanal spirit. It’s not just about tasting wine; it’s about understanding the stories, traditions, and people behind each bottle. The inclusion of regional foods, the warm atmosphere, and the access to the winemaker’s insights make it a standout experience that offers genuine value for lovers of wine and good food alike.
It’s best suited for travelers who appreciate authentic, small-scale experiences and want a relaxed, unpretentious way to connect with Tuscany’s wine culture. Whether you’re a casual wine drinker or a seasoned oenophile, you’ll likely find this tasting both enjoyable and enriching.
For those wanting a taste of Tuscany’s heart without a long commitment, this experience delivers a perfect balance of flavor, knowledge, and regional charm.
FAQ

How long does the wine tasting last?
The tasting lasts approximately one hour, making it a compact but comprehensive experience.
Are the wines explained in detail?
Yes, the guide provides insights about each wine through QR codes and videos from Paolo, the winemaker, helping you understand their origins and ideal pairings.
What foods are included?
A platter of local cold cuts, pecorino cheeses, and farm-made honey accompanies the wines. There’s also a traditional Tuscan dish based on seasonal ingredients, like pappa al pomodoro or ribollita.
Is transportation provided?
No, transportation to the venue is not included, so plan to arrive on your own or arrange transport.
Can I buy wines at the end?
Sales are not pushed, but many guests find the wines so appealing they choose to purchase some to take home.
Is the experience suitable for vegetarians?
Yes, the food options include cheeses, honey, and a Tuscan dish that can be vegetarian, but it’s best to specify dietary restrictions when booking.
Is the setting indoors or outdoors?
The tasting takes place either indoors or outdoors depending on the weather, offering a flexible, comfortable environment.
