Discover the authentic flavors of Ischia with a hands-on pasta class, guided wine tasting, and optional pick-up—all in a charming, small-group setting.
Experience authentic Italian pizza making in Rome’s Piazza Navona with a lively, small-group class that includes drinks, Bruschetta, and your own pizza.
Discover authentic Cretan flavors with a sourdough bread baking class, olive oil tasting, and local dishes—all within a warm, engaging experience near Chania.
Discover authentic Italian cooking with a lively, 2-hour class in Rome, featuring pasta, pizza, gelato, and local wine or beer—perfect for food lovers.
Discover the art of pasta-making in Romagna with a hands-on class led by Chef Massimiliano, topped with local wine tasting for a true culinary experience.
Discover Sardinia’s authentic flavors with a Culurgionis cooking class in Tortolì. Learn to make traditional pasta while enjoying stunning sea views.
Discover Georgia’s stunning mountains and delicious food on this full-day Kazbegi group tour from Tbilisi, featuring Gergeti Trinity, fortress visits, and khinkali making.
Experience authentic Neapolitan pasta-making with a private class in Naples. Learn, cook, and taste traditional dishes guided by expert chefs.
Experience authentic Cretan cuisine hands-on with a lively cooking class in Archanes. Learn local recipes, enjoy wine, and savor your homemade lunch.
Experience authentic Croatian culture with a private soparnik cooking class near Split, paired with klapa singing, wine, and countryside views.