Small Group Positano Cooking Class Gnocchi Tiramisu With Drinks

Enjoy the rich culinary traditions of Positano with a hands-on cooking class at a private mountain villa. Under the guidance of an experienced chef, you’ll learn to prepare classic Italian dishes like gnocchi and tiramisu, using fresh, locally-sourced ingredients. Develop essential techniques to recreate these specialties at home, then enjoy the prepared meal with wine, prosecco, and refreshments while taking in the breathtaking mountain views. This small-group class offers a personalized and authentic taste of Positano’s culinary heritage. What can you expect to discover about the flavors of this picturesque region?

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Amalfi Coast Cooking Class: Make Pasta, Mozzarella and Tiramisu

Key Points

Small-group cooking class in a private home in Positano teaches participants to prepare authentic Italian dishes like gnocchi and tiramisu.
Class emphasizes use of fresh, locally-sourced ingredients from the home’s own garden for a true taste of Amalfi Coast cuisine.
Hands-on instruction with step-by-step guidance from the chef helps participants develop essential techniques to recreate the dishes at home.
Prepared meal is enjoyed with wine, prosecco, and other refreshments, complemented by breathtaking mountain views of Positano.
Personalized experience with a maximum of 10 travelers and flexible cancellation policy ensures a high-quality, memorable cooking class.

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Overview of the Cooking Class

The Positano cooking class offers a small-group, hands-on experience where participants learn to prepare traditional Italian dishes like gnocchi and tiramisu under the guidance of a local chef.

The lesson takes place in a private home nestled on the mountain slopes above the picturesque town of Positano. Guests can expect to work with fresh, locally-sourced ingredients, including produce from the home’s own garden.

After the cooking session, everyone sits down to enjoy the fruits of their labor over a delicious lunch or dinner, complemented by wine, prosecco, and other refreshments.

With a maximum of 10 travelers, this intimate cooking class provides a unique opportunity to take in authentic Italian culinary traditions.

What You’ll Learn

Participants will learn to prepare two beloved Italian dishes – classic gnocchi and the decadent tiramisu – from start to finish under the guidance of a skilled local chef. You’ll discover the art of handmaking gnocchi dumplings, getting the perfect light and fluffy texture. Then, you’ll assemble the classic tiramisu dessert, layering the indulgent flavors of coffee, mascarpone, and cocoa. Throughout the class, you’ll pick up cooking techniques and learn the secrets to these traditional Italian specialties.

Gnocchi	Tiramisu
Mix & knead the dough	Prepare the mascarpone cream
Shape the gnocchi	Assemble the layers
Cook the gnocchi	Add the coffee syrup
Serve with sauce	Dust with cocoa powder
Enjoy your creation!	Refrigerate before serving

Ingredients and Sourcing

Fresh, locally-sourced ingredients are the foundation of this hands-on cooking class. The chef meticulously selects produce from their own garden, ensuring the utmost quality and flavor for the traditional Italian dishes.

You’ll work with the freshest tomatoes, herbs, and vegetables, handpicked just hours before the class begins. The chef will also source the finest dairy products, meats, and seafood from nearby farms and markets.

Every ingredient is chosen with care to capture the authentic tastes of the Amalfi Coast. This commitment to quality shines through in the mouthwatering gnocchi, tiramisu, and other regional specialties you’ll prepare during the class.

Hands-on Cooking Experience

You’ll dive right into the hands-on cooking experience, expertly guided by the chef. Together, you’ll masterfully craft traditional gnocchi and the beloved Italian dessert, tiramisu, from start to finish.

The chef will provide clear step-by-step instructions, ensuring you develop the essential techniques to recreate these iconic dishes at home. You’ll work together to knead the gnocchi dough, shape the pillowy dumplings, and prepare the creamy tiramisu layers.

The chef will share their insider tips and tricks, empowering you with the confidence to recreate these beloved recipes. By the end of the class, you’ll have an authentic taste of Positano and the skills to impress friends and family back home.

Dining and Drinks

The cooking class includes a delightful lunch or dinner made up of the dishes prepared during the hands-on session. Participants will enjoy a spread of bruschette, the homemade gnocchi, the rich tiramisu, as well as bottled water, soda, and wine or prosecco.

The fresh, locally-sourced ingredients from the home garden ensure a truly authentic Italian dining experience. Guests can savor the fruits of their labor while surrounded by the breathtaking mountain views of Positano.

This is the perfect way to take in the local culinary traditions and enjoy a satisfying meal in a stunning setting.

Meeting and Pickup

Participants meet at Piazza Cappella in Positano and then walk together to the villa located up the mountain slopes at the Montepertuso main square, Flavio Gioia bus stop.

The group meets at the designated meeting point and sets off on the short walk up the mountain. Along the way, they’ll take in the stunning views of the Amalfi Coast.

Once they reach the villa, they’ll have the chance to explore the home’s private garden and see where the fresh ingredients for the cooking class were sourced. The intimate setting provides a unique opportunity to connect with the local culture and cuisine.

Class Size and Cancellation Policy

A maximum of 10 travelers can join the cooking class. This small group size ensures a more personalized and hands-on experience for everyone. The class won’t feel crowded, allowing the instructor to provide ample attention to each student.

Participants can receive a full refund if they cancel up to 24 hours before the experience. If your plans change, you can get your money back as long as you notify the organizers a day in advance. This flexible cancellation policy gives you peace of mind when booking.

With a maximum of 10 people and a generous refund window, you can feel confident signing up for this intimate Positano cooking adventure.

Reviews and Recognition

Cooking class participants consistently rave about their exceptional Positano experience, awarding it a prestigious Badge of Excellence based on 117 glowing reviews.

Travelers describe the small group cooking class as a highlight of their trip, praising the hands-on instruction and delicious homemade gnocchi and tiramisu.

Guests are thrilled to learn traditional Italian recipes in a private villa overlooking the picturesque seaside town. They appreciate the fresh, locally-sourced ingredients and the opportunity to enjoy the fruits of their labor over a leisurely lunch or dinner.

With an enthusiastic 5-star rating, this Positano cooking class delivers an authentic, memorable culinary adventure that exceeds expectations. It’s no wonder the experience has earned such widespread acclaim.

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Frequently Asked Questions

Is Transportation to and From the Villa Provided?

Yes, transportation is provided. The class includes pickup from the Montepertuso main square, Flavio Gioia bus stop, and a walk to the villa together. This makes it convenient for guests to get to and from the cooking class location.

Can Dietary Restrictions Be Accommodated?

Yes, dietary restrictions can be accommodated. The host will work with you to ensure the menu meets your needs. Just let them know about any allergies or dietary requirements when booking the class.

What Is the Minimum Age Requirement for Participants?

The minimum age requirement for participants is 16 years old. This cooking class is suitable for adults and older teens who are interested in learning traditional Italian recipes. Younger children are not permitted to attend.

Can I Bring My Own Wine or Alcohol?

The cooking class doesn’t allow participants to bring their own wine or alcohol. The experience includes wine and prosecco as part of the lunch/dinner, so bringing outside beverages isn’t necessary or permitted.

Is There a Dress Code for the Cooking Class?

There’s no formal dress code, but it’s best to wear comfortable, casual clothing that you don’t mind getting a bit messy. Avoid anything too fancy or restrictive, as you’ll be hands-on during the cooking class.

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