Tucked away in the historic city of Hikone, Shiga Prefecture, an exquisite culinary adventure awaits foodies. From July 2024 to August 2025, a private Teppanyaki dining experience promises to tantalize the senses with expertly prepared Omi beef, lobster, and abalone. Served in a wheelchair-accessible venue, this exclusive offering caters to discerning palates seeking a delightful blend of tradition and innovation. What secrets does this teppanyaki experience hold?
Key Points

- A private Teppanyaki experience located in Shiga Prefecture, Japan, available from July 15, 2024, to August 13, 2025, with daily sessions from 11:30 AM to 1:00 PM.
- The menu includes Omi beef steak, grilled vegetables, lobster Teppanyaki, and abalone steak, with a starter, main course, and dessert.
- Guests can choose from lunch or dinner options, with various beverages, including alcoholic options, provided, and dietary accommodations available.
- The venue is wheelchair and stroller accessible, close to public transportation, and offers infant seats for families with young children.
- The cancellation policy offers free cancellation up to 24 hours before the experience, with "Reserve now and pay later" and prepayment options available for booking flexibility.
Experience Overview

Situated in the picturesque Shiga Prefecture, this private Teppanyaki experience offers a unique culinary journey from July 15, 2024 to August 13, 2025.
Available daily from 11:30 AM to 1:00 PM, the experience is priced at €175.55 per person. Guests can look forward to a menu featuring Omi beef steak, grilled vegetables, lobster Teppanyaki, and abalone steak, complemented by a starter and dessert.
Amenities include chef coat and cooking utensil rentals, alcoholic and non-alcoholic beverages, and dietary accommodations.
The experience begins and ends at the meeting point near the JR Hikone Station, accessible by public transportation.
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Teppanyaki Menu Highlights

The menu for this private Teppanyaki experience showcases a delectable array of Japanese culinary delights.
To start, guests can enjoy today’s appetizer, roast beef, and a savory soup.
The main course features the renowned Omi beef steak, grilled vegetables, and the decadent lobster Teppanyaki.
For an additional treat, the menu includes an abalone steak.
To finish, a refreshing sherbet dessert is served.
Dietary accommodations, such as vegetarian, vegan, and gluten-free options, are available upon request, ensuring a satisfying experience for all.
Inclusions and Amenities
This private Teppanyaki experience includes both lunch and dinner options, allowing guests to choose their preferred dining time. In addition, chef coats and cooking utensils are available for rental, enabling visitors to fully enjoy the culinary experience. Beverages, including alcoholic options, soda/pop, coffee, and tea, are provided to complement the meal. The experience also caters to various dietary needs, with vegetarian, vegan, and gluten-free options available upon request.
| Inclusions | Details |
|---|---|
| Meal Options | Lunch, Dinner |
| Attire | Chef coat rental |
| Cookware | Cooking utensils rental |
| Beverages | Alcoholic, soda/pop, coffee, tea |
| Dietary Accommodations | Vegetarian, vegan, gluten-free |
Meeting and Pickup Information

From the west exit of JR Hikone Station, guests head towards Hikone Castle and turn right at the first traffic light.
They then turn left into the narrow road next to the greengrocer, which leads them to the meeting point at 8-13 Funamachi, Hikone, Shiga 522-0072, Japan.
The experience ends back at the same meeting point.
The venue is wheelchair accessible, stroller accessible, near public transportation, and has infant seats available.
Guests receive confirmation of their booking and can cancel for free up to 24 hours before the experience starts.
Accessibility and Health Requirements

The venue is accessible, accommodating guests in wheelchairs and with strollers. This teppanyaki experience is located close to public transportation, making it easy to reach. Guests with certain health conditions, such as heart problems or serious medical conditions, may still be able to participate, but should consult with the organizers beforehand. The following table outlines the accessibility and health requirements:
| Accessibility | Health Requirements |
|---|---|
| Wheelchair accessible | No heart problems |
| Stroller accessible | No serious medical conditions |
| Near public transportation | Consult with organizers |
| Infant seats available | – |
| – | – |
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Private Tour Details

A private teppanyaki experience awaits guests in Hikone, Shiga Prefecture, Japan.
Only your group will participate, ensuring an intimate and personalized culinary journey.
The activity starts and ends at the convenient meeting point, with clear directions provided.
Guests can relax knowing they’ve the flexibility of a free cancellation policy up to 24 hours before the experience begins.
Whether you’re a small family or a larger group, this private teppanyaki experience offers an unforgettable opportunity to savor Japanese cuisine in an exclusive setting.
Cancellation Policy

Although guests have the flexibility of a free cancellation policy up to 24 hours before the experience begins, it’s important to note that no-shows or cancellations within 24 hours of the start time will result in the full charge.
This policy allows the provider to better manage reservations and ensure that the experience runs smoothly for all participants. Guests are encouraged to review the cancellation terms carefully when booking and to communicate any changes or issues as soon as possible to avoid any unexpected fees.
This policy helps maintain the high quality and exclusivity of the private teppanyaki experience.
Payment Options
Guests booking the Private Teppanyaki Experience have the flexibility of a "Reserve now and pay later" option. This convenient payment method allows guests to secure their spot without needing to make the full payment upfront. The payment options are as follows:
| Payment Option | Description |
|---|---|
| Reserve Now, Pay Later | Book your experience and pay the full amount later, closer to the event date. |
| Full Prepayment | Pay the entire cost of the experience at the time of booking. |
| Partial Prepayment | Make a down payment to reserve your spot, then pay the remaining balance closer to the event. |
This flexibility ensures a seamless booking process for guests.
Frequently Asked Questions
Can I Bring My Own Alcoholic Beverages?
No, guests cannot bring their own alcoholic beverages. The experience includes complimentary alcoholic beverages, soda/pop, coffee, and/or tea, so there’s no need to bring your own. The staff will provide everything needed for the teppanyaki meal.
Is There a Dress Code for the Teppanyaki Experience?
There’s no strict dress code for the teppanyaki experience. Guests can wear casual, comfortable clothing. The focus is on enjoying the culinary performance and flavors, not on formal attire.
Can I Observe the Chef Cooking Without Participating?
Yes, guests can observe the chef cooking without actively participating in the experience. The private teppanyaki session allows non-participating guests to watch the chef’s skilled performance at the grill.
Are There Any Discounts or Packages Available?
There are discounted packages available for the teppanyaki experience. Guests can save by booking a group rate or by bundling the activity with other local experiences. Inquire about any current promotions or deals when making the reservation.
Can I Request a Custom Menu or Dietary Preferences?
Yes, customers can request custom menus or accommodate dietary preferences like vegetarian, vegan, and gluten-free. Simply specify any requirements when booking the private teppanyaki experience, and the chef will happily customize the menu to meet your needs.
The Sum Up
This private Teppanyaki experience in Hikone offers an exquisite culinary adventure. Theres some good delectable Omi beef, lobster, and abalone, expertly prepared before their eyes. With daily sessions, wheelchair accessibility, and dietary accommodations, this unique opportunity caters to foodies seeking a memorable gastronomic journey. The experience is available from July 15, 2024, to August 13, 2025, providing ample time for foodies to embark on this exceptional culinary delight.
