Private Farm to Table Tailored BBQ Experience in Sapporo

Sapporo’s agricultural roots come alive in an exclusive private farm-to-table BBQ adventure hosted by Hokkaido Treasure Island Travel Inc. Guests embark on a hands-on harvest experience, gathering the freshest local produce before indulging in a tailored BBQ menu highlighting Hokkaido’s seasonal bounty. From wood-plank grilled seafood to roasted beef, this culinary journey offers a taste of the region’s finest flavors amidst the stunning landscapes. With convenient transportation and flexible policies, foodies can easily enjoy this memorable outing.

Key Points

Immersive private farm-to-table BBQ experience in Sapporo, Hokkaido, operated by Hokkaido Treasure Island Travel Inc.
Curated menu featuring seasonal local ingredients, including grilled Hokkaido Shorthorn beef and seafood.
Hands-on harvest experience to collect fresh produce for the BBQ.
Priced at $570.83 per person, with private round-trip transfers and free cancellation up to 24 hours.
Specialized travel company providing a tailored hospitality experience focused on Hokkaido’s agricultural heritage.

Experience Overview

The article provides an overview of a private farm-to-table BBQ experience in Sapporo, Japan, operated by Hokkaido Treasure Island Travel Inc.

The experience is priced from $570.83 per person, with the price varying based on group size. The experience includes private round-trip transfers, a harvest experience, and a BBQ experience. Guests can purchase optional juice and wine from the nearby Hakkenzan Winery.

The pickup time is 10:30 AM, and if the group exceeds 5 people, two vehicles will be used. The experience isn’t wheelchair accessible, but most travelers can participate, and free cancellation is available up to 24 hours before the start.

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Destination and Operator

Sapporo, the capital city of Japan’s northern island of Hokkaido, serves as the backdrop for this private farm-to-table BBQ experience. Operated by Hokkaido Treasure Island Travel the experience offers a unique opportunity to explore the region’s culinary delights.

Destination	Operator
Sapporo, Hokkaido, Japan	Hokkaido Treasure Island Travel Inc.
Private Farm	Tailored BBQ Experience
Farm-to-Table	Unique Culinary Adventure
Scenic Backdrop	Specialized Travel Company
Northern Japan	Hospitality Professionals

This tailored BBQ experience showcases the best of Hokkaido’s local ingredients and highlights the region’s rich agricultural heritage.

Culinary Offerings

Although the menu at this private BBQ experience is tailored to highlight the best of Hokkaido’s seasonal offerings, it features a mouthwatering selection of signature dishes.

Guests can start with canapés showcasing the region’s renowned cheeses. The main course includes grilled seasonal vegetables, baguette or rice with seasonal toppings, and a wood-plank grilled seafood spread.

The star of the show is the roasted beef from Hokkaido University’s prized Shorthorn cattle. To end the feast, s’mores-style desserts feature fresh local fruit and marshmallow.

Guests can also purchase juice and wine from the nearby Hakkenzan Winery.

Inclusions and Purchases

What does the BBQ experience include? The package offers several inclusions to enhance the culinary journey.

Guests can enjoy:

Private round-trip transfers to and from the farm
A hands-on harvest experience to collect fresh produce
The private BBQ experience with a curated menu
Taxes included in the price
Optional add-ons such as juice and wine from the nearby Hakkenzan Winery, available for purchase.

The experience is designed to provide a comprehensive, tailored farm-to-table adventure, allowing visitors to enjoy the local flavors of Hokkaido.

Pickup and Transportation

The private BBQ experience begins with a convenient pickup service.

The driver will meet guests at the designated location holding a name board to identify the group. If the party exceeds 5 people, two vehicles will be provided to ensure a comfortable and timely transport.

The pickup time is set at 10:30 AM, allowing ample time to reach the private farm location.

This seamless transportation service eliminates the need for guests to navigate unfamiliar roads, allowing them to fully enjoy the tailored farm-to-table BBQ experience ahead.

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Booking and Confirmation

Guests can secure their spot on this private BBQ experience with a quick and easy booking process.

The experience is subject to availability, with confirmation received within 48 hours. Travelers have the option to reserve now and pay later.

Cancellation is free up to 24 hours before the start of the experience. The tour is private, ensuring only the group participates.

Key booking details include:

Confirmation within 48 hours
Reserve now, pay later option
Free cancellation up to 24 hours prior
Private tour, only your group
Subject to availability

Accessibility and Participation

This BBQ experience is accessible to most travelers. The tour isn’t wheelchair accessible, but the operator notes that most people can participate.

The private nature of the tour means only your group will take part, allowing for a tailored experience. With convenient round-trip transfers included, getting to and from the farm is hassle-free.

Guests can also take advantage of the free cancellation policy up to 24 hours before the experience starts. Whether you’re celebrating a special occasion or simply seeking a unique culinary adventure, this private BBQ experience in Sapporo offers an accessible and customizable outing.

Cancellation Policy

With a free cancellation policy up to 24 hours before the experience starts, guests can book with confidence.

The experience offers:

Flexibility to change plans without penalty
Peace of mind knowing a refund is available if needed
Hassle-free booking process with "reserve now, pay later" option
Ability to accommodate last-minute schedule changes
Ensuring guests only pay for the experience they can attend

This cancellation policy provides guests with the assurance to plan their Sapporo BBQ adventure without worrying about unexpected conflicts.

It’s a thoughtful addition that enhances the overall experience.

Frequently Asked Questions

What Is the Dress Code for the Event?

The event’s dress code is casual and comfortable. Guests are advised to wear weather-appropriate clothing and comfortable shoes as the experience includes outdoor activities on the farm.

Can the Menu Be Customized for Dietary Restrictions?

Yes, the menu can be customized to accommodate dietary restrictions. The provider offers flexibility to cater to guests’ needs, such as vegetarian, vegan, or gluten-free options, upon request.

Is There an Option to Extend the Experience Duration?

Yes, the experience duration can be extended for an additional fee. Guests can inquire about extending the experience when booking to accommodate their preferences and ensure they fully enjoy the tailored BBQ experience.

Can I Purchase Additional Items On-Site Beyond the Package?

Yes, guests can purchase additional items on-site beyond the package. The experience includes optional juice and wine available for purchase at Hakkenzan Winery, ranging from $10 to $50 per bottle.

How Far in Advance Should I Book This Experience?

You should book this experience well in advance, as it’s a popular offering and availability can be limited, especially during peak seasons. The company recommends reserving your spot at least a few weeks prior to your desired date.

The Sum Up

This exclusive BBQ adventure in Sapporo offers a truly unique farm-to-table experience. Guests can look forward to harvesting fresh local produce, savoring delicious seasonal dishes, and seeing Hokkaido’s stunning landscapes. With private transfers and a flexible cancellation policy, this tailored culinary journey is a perfect choice for foodies seeking an unforgettable outing.