Embrace the essence of Italian culinary traditions with this hands-on cooking class in Rome. Participants will learn the art of crafting homemade fettuccine pasta, exploring three classic sauce options to enhance their creations. The class also covers the secrets behind the beloved tiramisu dessert, offering a delightful finale paired with a shot of limoncello. Designed as an intimate, small-group experience, this class promises a personalized journey where travelers not only master the techniques but also capture the very spirit of Italian cuisine. Whether you’re a seasoned home cook or a curious foodie, this class promises an unforgettable taste of la dolce vita.

Key Points

Pasta, Tiramisu and Love! Cooking Class With Wine! - Key Points

  • Hands-on Italian cooking class in Rome, teaching participants to make homemade fettuccine pasta and classic sauces, as well as traditional tiramisu.
  • Includes a glass of local red or white wine or soft drink, and a taste of limoncello.
  • Small-group setting for an intimate and immersive culinary experience.
  • Conveniently located near public transportation, with a 10-minute arrival time recommended.
  • Flexible cancellation policy, allowing for full refunds up to 24 hours before the class.

Overview

This cooking class in Rome, Italy offers participants the chance to learn how to prepare authentic Italian pasta and tiramisu in a small-group setting, all while enjoying local wine or a soft drink.

Guests will get hands-on experience making three types of pasta – fettuccine with Amatriciana, Cacio e pepe, or tomato and basil sauces – as well as the classic Italian dessert, tiramisu.

To complement the meal, a glass of red or white wine or a soft drink is included, along with a taste of limoncello at the end.

This intimate experience is capped at 10 travelers, ensuring plenty of personalized attention from the instructor.

What’s Included

Pasta, Tiramisu and Love! Cooking Class With Wine! - Whats Included

The cooking class includes handmade fettuccine pasta with a choice of three classic Italian sauces – Amatriciana, Cacio e pepe, or tomato and basil. Participants will also learn how to prepare the iconic Italian dessert, tiramisu. Plus, the experience provides a glass of local red or white wine or a soft drink, as well as a taste of limoncello to conclude the meal.

Pasta Sauces
Fettuccine Amatriciana
Cacio e pepe
Tomato and Basil
Dessert Beverages
Tiramisu Wine (red or white)
Soft drink
Limoncello

Meeting and Pickup

Participants meet at Bar Ristorante Pizzeria – Caffetteria Gracchi, located at Via Fabio Massimo, 27, 00192 Roma RM, Italy.

They’re advised to arrive 10 minutes before the class starts. This is the designated meeting point for the cooking class, where you will gather before embarking on their culinary adventure.

The class takes place in a small group setting, allowing for a more personalized and interactive experience. This meeting location is conveniently situated and easily accessible via public transportation.

Participants can look forward to a fun and informative class, where they’ll learn to prepare authentic Italian dishes in the heart of Rome.

Additional Information

The cooking class isn’t wheelchair accessible, but it’s located near public transportation. Pregnant travelers or those with serious medical conditions aren’t recommended to attend the experience. A maximum of 10 travelers can participate in the class.

The class offers several perks that make it a fantastic experience:

  1. Upon booking, you’ll receive confirmation immediately, ensuring a smooth process.
  2. The class isn’t suitable for those with certain medical conditions, so it’s important to consider your own health before signing up.
  3. With a maximum of 10 travelers, you’ll enjoy a personalized and intimate learning environment, allowing you to fully learn about the authentic Italian culinary adventure.

Cancellation Policy

Canceling the experience up to 24 hours in advance allows for a full refund, but changes made less than 24 hours before the class aren’t accepted. The cut-off times are based on the local time zone.

This flexible cancellation policy ensures that participants can plan their schedules with peace of mind. If unexpected circumstances arise, they can cancel and receive a full refund, as long as they do so within the allotted time frame.

This policy not only benefits the customers but also helps the organizers manage the class size and ensure the best possible experience for everyone involved. The cancellation policy is designed to provide a hassle-free and enjoyable cooking adventure in Rome.

Hands-On Cooking Experience

During the hands-on cooking experience, you will first learn to prepare fresh fettuccine from scratch. Under the guidance of an experienced Italian chef, they’ll knead the dough, roll it out, and cut the pasta into long, thin noodles. This foundational step sets the stage for the culinary adventure to come.

Next, they’ll choose from three classic Italian sauces to dress their homemade pasta:

  1. Amatriciana – a bold tomato and guanciale (cured pork cheek) sauce
  2. Cacio e pepe – a simple yet flavorful pecorino and black pepper sauce
  3. Tomato and basil – a light, fragrant sauce brimming with the essence of Italy

After plating their masterpiece, you will savor their creation, paired with a glass of local wine or a refreshing soft drink.

Savoring the Creations

Once the hands-on cooking is complete, participants can savor the authentic Italian dishes they’ve prepared. They’ll delight in the flavors of their homemade fettuccine, expertly dressed with their choice of classic Roman sauces. To complement the meal, they’ll sip a glass of local wine or a refreshing soft drink, capping off the culinary experience.

As the final touch, the class will enjoy a creamy, decadent tiramisu, made with care and paired with a shot of limoncello. This sweet finale perfectly encapsulates the essence of Italian cuisine – robust flavors, quality ingredients, and an appreciation for the art of cooking.

Dish Ingredients Pairing
Fettuccine Handmade pasta, Amatriciana sauce, Cacio e pepe, Tomato and Basil Local red or white wine, Soft drink
Tiramisu Ladyfingers, Mascarpone, Coffee, Cocoa Limoncello

Wine Pairing

The cooking class allows participants to savor their handmade Italian dishes with a carefully selected glass of local wine or soft drink, enhancing the authentic flavors of the meal. The wine pairing is an integral part of the experience, as it brings out the nuances of the pasta and tiramisu creations.

Participants can choose between a refreshing glass of red or white wine, both of which are sourced from local Italian vineyards and perfectly complement the rich, savory, or sweet notes of the dishes.

For those who prefer a non-alcoholic option, a selection of high-quality soft drinks is also available, ensuring that everyone can enjoy the perfect beverage to accompany their culinary masterpieces.

To cap off the meal, a complimentary serving of limoncello, the classic Italian digestif, is provided, allowing guests to fully enjoy the flavors of the Mediterranean.

Frequently Asked Questions

Can I Arrive Late to the Cooking Class?

According to the provided information, the class requires participants to arrive 10 minutes before the start time. Late arrivals may not be accepted, as the class has a maximum of 10 travelers and is not wheelchair accessible.

What if I Have Food Allergies or Dietary Restrictions?

Travelers with food allergies or dietary restrictions should contact the cooking class provider in advance. The provider can accommodate most needs, but may have limitations on certain substitutions. Early communication is key to ensure a enjoyable experience.

Is the Cooking Class Suitable for Children?

The cooking class may not be suitable for children. The description states it is a small-group class for adults, and the cancellation policy doesn’t mention accommodations for children. However, families should check with the provider to confirm if children are allowed.

Can I Take Photos and Videos During the Class?

Yes, guests are welcome to take photos and videos during the cooking class. However, the instructor may request that participants refrain from filming during certain demonstrations or portions of the class to ensure everyone can fully participate.

How Do I Get Back to My Hotel After the Class?

After the class, participants can make their own way back to their hotel. The meeting point is conveniently located near public transportation, so they can easily take a bus, train, or taxi to return to their accommodations.

Recap

Enjoy the heart of Italian cuisine with this hands-on cooking class.

Master the art of homemade fettuccine and classic sauces, then savor your creations paired with local wine.

Learn the secrets of tiramisu and enjoy a shot of limoncello, all while capturing the essence of Italy’s culinary traditions in an intimate, interactive setting.

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