Paros: Nights of Aegean Gastronomy offers an immersive culinary journey that tantalizes the senses. Guests indulge in a two-hour experience, savoring traditional dishes and exquisite Parian wines against the stunning backdrop of Kosmitis Suites. With a focus on locally-sourced ingredients and personalized service, this event promises a memorable exploration of Paros’ rich culinary heritage. Whether you’re a seasoned foodie or simply seeking a unique taste of the Aegean, this enchanting evening promises to leave you craving more.

Key Points

Paros: Nights of Paros Aegean Gastronomy - Key Points

  • Immersive 2-hour culinary experience highlighting traditional Aegean flavors and wine pairings in Paros.
  • Intimate group setting of up to 10 participants for personalized attention and lively discussions.
  • Diverse menu featuring welcome dishes, salads, seafood, and a traditional Greek dessert.
  • Tasting of three Parian wine varieties, showcasing the diversity and quality of the region’s viticulture.
  • Convenient hotel pickup and drop-off for a carefree gastronomic journey in the stunning Aegean ambiance.

Activity Overview

Paros: Nights of Paros Aegean Gastronomy - Activity Overview

The Nights of Paros Aegean Gastronomy is an immersive 2-hour culinary experience that invites participants to savor the flavors of the Aegean region.

Priced at $119.59 per person, the activity accommodates a limited group size of up to 10 individuals and is conducted in English. Guests can enjoy a free cancellation policy up to 24 hours in advance for a full refund.

The experience offers a unique opportunity to explore the rich gastronomic heritage of Paros, with a focus on traditional Aegean dishes and local wine pairings.

Whether you’re a food enthusiast or simply seeking a memorable cultural encounter, this activity promises to transport you to the heart of the Aegean culinary landscape.

Reservation Information

Paros: Nights of Paros Aegean Gastronomy - Reservation Information

Booking options for the Nights of Paros Aegean Gastronomy activity include the ability to reserve now and pay later, allowing guests to secure their spot without any upfront payment.

Visitors can also check availability to confirm starting times and select the desired participant count. This flexibility makes it easy to plan the culinary experience, ensuring guests can find a time that fits their schedule.

The activity is limited to a maximum of 10 participants, creating an intimate and personalized setting for the Aegean night tasting menu.

With the ability to reserve now and pay later, along with the availability check, booking the Nights of Paros Aegean Gastronomy is a hassle-free process.

Culinary Experience

Paros: Nights of Paros Aegean Gastronomy - Culinary Experience

Guests can look forward to an Aegean night tasting menu that showcases the flavors of Paros, beginning with a welcome of eggplant salad and fish roe salad accompanied by fresh bread.

The culinary journey continues with a melon salad featuring Parian yellow cheese, louza, caramelized nuts, arugula, and a balsamic dressing.

Next, they’ll indulge in shrimp carpaccio with Xynomizythra, watermelon, caper, oregano, and olive oil.

The menu also includes:

  1. Feta cheese croquette with olives, tomato jam, and basil oil
  2. Catch of the day ceviche with fennel salad, cucumber, roasted orange, and lemon sauce
  3. Catch of the day soup Kakavia with potato, carrot, and tomato powder
  4. Galaktoboureko cream wrapped in thin dough, served with goat’s milk cream, figs, almond, hibiscus syrup, and kaimaki ice cream.

Wine Selection

Guests can savor a selection of 3 glasses of Parian wine varieties, including Asyrtiko, Malagouzia, and Monemvasia, to complement the Aegean-inspired tasting menu. These indigenous grapes produce crisp, aromatic whites that perfectly pair with the fresh seafood and tangy flavors of the culinary experience.

Wine Variety Origin Tasting Notes
Asyrtiko Santorini Bright acidity, citrus, and mineral notes
Malagouzia Central Greece Floral aromas, tropical fruit, and crisp finish
Monemvasia Peloponnese Rich texture, stone fruit, and nutty undertones

The wine selection highlights the diversity and quality of Parian viticulture, allowing guests to savor the flavors of the Aegean throughout the evening.

Savour the Aegean

The Nights of Paros Aegean Gastronomy experience immerses visitors in the captivating ambiance of the Kosmitis Suites, where the poolside setting offers a serene backdrop to savor the flavors of the Aegean.

Guests can:

  1. Gaze upon the stunning views of the Aegean Sea, with its shimmering waters and distant islands.
  2. Bask in the warm Mediterranean breeze and the gentle sound of lapping waves.
  3. Indulge in the rich, locally-sourced culinary creations that celebrate the bounty of the region.
  4. Sip on expertly paired Parian wines, further enhancing the sensory delight of the Aegean experience.

This unique gastronomic journey allows visitors to enjoy the essence of Paros, blending the island’s natural beauty with its vibrant culinary traditions.

Hotel Pickup & Drop-Off

Paros: Nights of Paros Aegean Gastronomy - Hotel Pickup & Drop-Off

How does the Nights of Paros Aegean Gastronomy experience take care of transportation?

Hotel pickup and drop-off are included, making it hassle-free for participants to focus on savoring the culinary delights and ambiance of the Aegean.

Guests will be conveniently picked up from their hotels and transported to the Kosmitis Suites, where the event takes place.

After the 2-hour gastronomic journey filled with Parian wine and an Aegean tasting menu, you will be dropped off back at their hotels.

This seamless transportation service ensures a stress-free experience, allowing guests to fully enjoy the flavors and atmosphere of the Aegean without worrying about logistics.

It’s a truly convenient and carefree way to enjoy the Nights of Paros Aegean Gastronomy.

Limited Group Size

Paros: Nights of Paros Aegean Gastronomy - Limited Group Size

Keeping the group size limited to 10 participants allows for a more intimate and personalized Aegean gastronomy experience, ensuring guests receive attentive service and have ample opportunity to engage with the chef and fellow diners.

The small group size fosters a convivial atmosphere, encouraging open discussion and the sharing of culinary insights.

Guests can expect:

  1. Personalized attention from the chef, who can tailor the experience to individual preferences and dietary needs.
  2. Opportunities to learn about the unique Parian ingredients and traditional cooking methods used in the tasting menu.
  3. Lively conversations with other foodies, exchanging perspectives on the flavors and cultural significance of the dishes.
  4. A sense of exclusivity, as the intimate gathering creates a feeling of being part of a special culinary community.

Cancellation Policy

Guests may cancel their reservation up to 24 hours in advance for a full refund, providing flexibility and reassurance.

This user-friendly cancellation policy allows participants to book with confidence, knowing they can receive a full refund if their plans change.

Whether due to unforeseen circumstances or simply a change of schedule, the cancellation terms offer peace of mind.

The easy booking and no-risk cancellation make the Nights of Paros Aegean Gastronomy experience accessible and accommodating.

Organizers understand the need for flexibility, ensuring guests can secure their spots without the worry of forfeiting their payment.

This considerate policy reflects the overall thoughtfulness and attention to detail that defines this Aegean culinary adventure.

Frequently Asked Questions

Paros: Nights of Paros Aegean Gastronomy - Frequently Asked Questions

What Is the Dress Code for This Event?

The event has a casual dress code. Participants can wear comfortable, summer attire as they’ll be enjoying the Aegean night by the pool. Smart casual wear is recommended to fully immerse in the Parian culinary experience.

Can I Bring My Own Wine or Alcohol?

No, bringing your own wine or alcohol is not permitted for this culinary experience. The event includes a wine pairing as part of the service, and the venue does not allow outside beverages to be brought in.

Are There Any Vegetarian or Vegan Options Available?

Yes, the Aegean Night Tasting Menu offers vegetarian options like the eggplant salad, melon salad, feta cheese croquette, and galaktoboureko cream. Vegan guests can request modifications to accommodate their dietary needs.

Do I Need to Bring Any Special Equipment or Utensils?

No, you don’t need to bring any special equipment or utensils. The experience is designed to be inclusive and convenient, with all necessary dining supplies provided. Just come ready to savor the flavors of the Aegean culinary showcase.

Is There an Option to Extend the Duration of the Experience?

Yes, there is an option to extend the duration of the gastronomic experience. Participants can upgrade to a longer package that includes additional courses and a more comprehensive wine pairing. Pricing and availability for extended experiences can be confirmed during the booking process.

Recap

Paros: Nights of Paros Aegean Gastronomy offers a captivating culinary journey through the flavors of the Aegean.

Guests savor traditional dishes expertly paired with exquisite Parian wines, all set against the stunning backdrop of Kosmitis Suites.

With a focus on locally-sourced ingredients and personalized service, this event promises a memorable exploration of Paros’ rich culinary heritage.

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