Naxos: Half-Day Cooking Class At Basiliko

Naxos, the largest of the Cycladic islands, offers a captivating culinary adventure with the Half-Day Cooking Class at Basiliko. Visitors can enjoy the island’s rich gastronomic traditions, learning from a skilled local chef how to prepare authentic Greek dishes using fresh, locally-sourced ingredients. The experience begins in a charming traditional village, where you will explore the vibrant market and handpick their ingredients. With hands-on guidance, they’ll then master the art of crafting these beloved recipes, culminating in a delightful shared meal. For those seeking an authentic taste of Naxos, this cooking class promises an unforgettable journey into the heart of Greek cuisine.

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Key Points

Immersive hands-on cooking class to learn traditional Naxian culinary techniques from a local chef in the charming village of Mesi Potamia.
Opportunity to gather fresh, local, and organic ingredients from the tavern’s garden to prepare a multi-course authentic Greek feast.
Delightful lunch and dinner included, allowing visitors to savor the fruits of their labor in a cozy tavern setting.
Transportation to the class available for an additional charge, ensuring a seamless start to the culinary experience.
Flexible cancellation policy, with a full refund option if the class is canceled due to weather.

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Overview of the Experience

This cooking class offers visitors to Naxos a unique opportunity to enjoy the island’s rich culinary traditions.

Participants will have the chance to visit a charming traditional village, source fresh, local, and organic ingredients, and learn how to prepare authentic Greek dishes through hands-on instruction.

The experience is perfect for foodies looking to enhance their vacation and expand their Greek culinary prowess. At the end of the class, guests will feast on the fruits of their labor, making this a truly memorable and rewarding experience.

With a maximum of 15 travelers, the class provides an intimate, hands-on learning environment that allows participants to fully engage with the local culture and cuisine.

Included in the Cooking Class

The cooking class includes a delightful lunch and dinner, allowing participants to savor the fruits of their culinary labors.

Plus, transportation can be provided at an extra charge for those who require it.

Attendees will visit a traditional village and use locally-sourced, fresh, and organic ingredients to prepare authentic Greek dishes. This hands-on experience is the perfect opportunity for foodies to expand their Greek culinary prowess and enhance their overall vacation.

At the end of the class, guests will feast on the delectable meals they’ve created, making for a truly memorable and immersive gastronomic experience.

Meeting Point and Pickup

Where does the cooking class meet, and is transportation provided? The meeting point for the cooking class is the Basiliko Tavern in the village of Mesi Potamia. While transportation to the class is not included, it can be provided for an additional charge.

Meeting Point	Transportation	Additional Info
Basiliko Tavern	Available for extra charge	Pickup location
Mesi Potamia Village	Not included in class price	Confirm transportation at booking
Traditional village setting	Private vehicle or shuttle	Coordinate with organizers
Easy to find location	Hassle-free travel to class	Included in overall experience
Centrally located	Customize to your needs	Enhance your cooking adventure

The convenient meeting point and optional transportation ensure a seamless start to your immersive culinary experience in Naxos.

Important Information to Note

Confirmation at booking is required for this cooking class.

The class isn’t wheelchair accessible, but stroller access is available. Service animals are allowed, and infant seats can be provided.

A maximum of 15 travelers can participate in the class.

If you need to cancel, you can do so up to 24 hours in advance for a full refund. However, no refunds are available for cancellations made less than 24 hours before the class. Changes to your booking within 24 hours are also not accepted.

In case of inclement weather, you’ll receive a full refund or be able to reschedule for a different date.

Cancellation and Refund Policy

Travelers can cancel their booking up to 24 hours in advance for a full refund, but no refunds are available for cancellations made less than 24 hours prior to the class. Similarly, changes to the booking within 24 hours aren’t accepted.

This cancellation policy provides flexibility for those who need to adjust their plans, while also ensuring the organizers can properly prepare for the class.

If the cooking class is canceled due to weather or other unforeseen circumstances, you will receive a full refund or have the option to reschedule for a different date.

The clear and straightforward cancellation terms allow travelers to book with confidence, knowing their money is protected.

Explore a Traditional Greek Village

Exploring a traditional Greek village in Naxos is the highlight of this cooking class experience. Participants venture to the village of Mesi Potamia, where they’ll enjoy local culture and use fresh, organic ingredients sourced from nearby farms.

The class takes place at Basiliko Tavern, a quaint hotel steeped in tradition. Here, you’ll:

Learn traditional Naxian cooking techniques from a local chef.
Gather herbs and produce from the tavern’s garden.
Prepare a multi-course meal using the bounty of the land.
Savor the fruits of your labor while dining in the cozy tavern.

This intimate, hands-on experience offers a unique glimpse into Naxian culinary heritage and rural Greek life.

Hands-on Cooking Lesson

During the hands-on cooking lesson, you will learn traditional Naxian culinary techniques from a skilled local chef. They’ll gather fresh herbs and produce from the tavern’s garden, then prepare a multi-course meal showcasing the bounty of the land. Finally, they’ll savor the fruits of their labor as they dine in the cozy, traditional setting of Basiliko Tavern.

The lesson begins with a guided tour of the village, where you will explore the local market and learn about the island’s history and culture.

Back at the tavern, the chef will demonstrate proper cutting, seasoning, and cooking methods, providing tips and tricks to elevate even the simplest of dishes. With the chef’s guidance, guests will craft a delicious Greek feast, from appetizers to dessert.

Feast on Your Culinary Creation

At the end of the hands-on cooking lesson, you will savor the fruits of their labor as they dine on the delectable Greek feast they’ve prepared under the chef’s guidance.

The meal will feature the following:

Appetizers made with fresh, local ingredients sourced from the village.
A main course showcasing the authentic flavors of Naxian cuisine.
Side dishes that complement the main course and highlight the versatility of the island’s produce.
A dessert that provides a sweet conclusion to the culinary adventure.

As they enjoy the meal, you will have the opportunity to share their experiences and appreciate the skills they’ve gained throughout the cooking class. This hands-on experience promises to be a highlight of any foodie’s visit to Naxos.

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Frequently Asked Questions

How Much Walking Is Involved During the Tour?

The amount of walking involved during the tour is not specified. However, the tour involves visiting a traditional village, which may require some walking to explore the local area. The exact distance is not provided in the overview.

Can the Menu Be Customized for Dietary Restrictions?

Yes, the cooking class menu can be customized to accommodate dietary restrictions. Participants should notify the organizers in advance about any dietary needs, such as vegetarian, vegan, or gluten-free, to ensure a personalized and enjoyable culinary experience.

Is There Secure Storage for Personal Belongings?

The cooking class does not offer secure storage for personal belongings. Participants are advised to keep their valuables with them during the lesson. The focus is on the hands-on cooking experience, not providing storage solutions.

Can We Take Photos and Videos During the Cooking Class?

Yes, participants are welcome to take photos and videos during the cooking class. The instructors encourage capturing the experience and the preparation of the traditional Greek dishes. Guests should avoid disrupting the class or interfering with the cooking process.

Is There a Minimum Number of Participants Required?

The cooking class does not have a minimum number of participants required. Travelers can book the class individually, and it can accommodate up to 15 people. The class is suitable for solo travelers or small groups.

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