Discover the art of crafting authentic Italian pizza in the heart of Rome. Last Lap! 1h Pizza Class invites guests to don their aprons and learn from an expert chef, kneading dough and layering classic toppings before savoring the freshly baked results. This immersive culinary experience promises a taste of Italy’s rich gastronomic heritage, complemented by Cacio e Pepe chips and beverages. With limited spots available, this intimate class offers the perfect opportunity to connect with like-minded foodies and uncover the secrets behind creating the perfect pizza. What lies in store for those who join the last lap?

Key Points

Last Lap! 1h Pizza Class in Rome - Key Points

  • Hands-on 1-hour pizza-making class led by an expert Italian chef in the heart of Rome, part of the UNESCO Intangible Cultural Heritage of Humanity.
  • Small group experience of up to 12 participants, ensuring personalized attention and an intimate culture.
  • Includes making an authentic Neapolitan-style pizza from scratch, along with a starter of Cacio e Pepe chips and beverages.
  • Conveniently located meeting point, with a flexible cancellation policy for traveler’s convenience.
  • Opportunity to learn traditional pizza-making techniques and savor the delicious meal prepared during the class.

Overview of the Experience

Last Lap! 1h Pizza Class in Rome - Overview of the Experience

This 1-hour pizza-making class in Rome offers participants a unique hands-on cultural experience.

It’s a small-group activity limited to 12 people, allowing for personalized attention from the Italian chef instructor.

The class is recognized as part of the UNESCO Intangible Cultural Heritage of Humanity, highlighting the significance of traditional Italian pizza-making.

During the class, you will use aprons and cooking utensils provided, learning from the expertise of an Italian chef.

They’ll prepare a delicious meal, including a main course of pizza with the best Italian toppings, a starter of Cacio e Pepe chips, and drinks like wine, beer, or soft drinks.

It’s a chance to take in the cultural heritage of authentic Roman pizza-making.

Inclusions and Menu

Last Lap! 1h Pizza Class in Rome - Inclusions and Menu

The class includes the use of aprons and cooking utensils, as well as the expertise of an Italian chef who’ll guide participants through making a delicious meal.

All the necessary ingredients are provided, allowing attendees to prepare an authentic Italian pizza topped with the best toppings.

To start, they’ll make a classic Roman snack – Cacio e Pepe chips, made with Romano Pecorino cheese and cracked black pepper.

The experience is rounded off with a welcome drink and a meal drink, be it wine, beer, or a soft drink.

This hands-on cultural experience is a chance to learn the art of pizza-making while immersing oneself in the vibrant food culture of Rome.

Location and Meeting Details

Last Lap! 1h Pizza Class in Rome - Location and Meeting Details

The meeting point for the pizza-making class is located at Via Andrea Doria, 41m, 00192 Roma RM, Italy.

Participants will begin and end the experience at this same address.

The class is situated in the heart of Rome, providing easy access for attendees.

Once gathered, the group will embark on a delightful culinary journey, led by an experienced Italian chef.

After the hands-on pizza-making session, you will savor the fruits of their labor, enjoying the delicious meal they’ve prepared.

The class is designed to offer a truly immersive cultural experience, allowing guests to connect with the rich traditions of Italian cuisine in an intimate, small-group setting.

Cancellation Policy

Last Lap! 1h Pizza Class in Rome - Cancellation Policy

Cancelling the 1-hour pizza class in Rome is flexible, as participants can receive a full refund up to 24 hours before the scheduled experience. This policy provides peace of mind and convenience for travelers who may encounter last-minute schedule changes or unexpected circumstances.

The tour operator understands that plans can shift, and they’ve designed the cancellation terms to be considerate of their guests’ needs. As long as the cancellation is made at least a day in advance, participants won’t lose any money, making it easy to plan with confidence.

This flexible cancellation policy is just one more way the pizza class provides a seamless and enjoyable experience for all who attend.

Participants and Group Size

Last Lap! 1h Pizza Class in Rome - Participants and Group Size

A small group of up to 12 participants can take part in the 1-hour pizza making class, allowing for an intimate and hands-on cultural experience. The limited group size ensures that each participant receives personalized attention from the expert Italian chef, who’ll guide them through the process of crafting the perfect pizza. This small-group format also fosters a sense of camaraderie, as participants work together to create their culinary masterpieces.

Group Size Participant Experience Instructor Attention
Up to 12 Intimate, hands-on Personalized
Larger groups Impersonal, less hands-on Divided
Smaller groups Exclusive, highly personalized Laser-focused

The intimate and interactive nature of this pizza making class makes it a truly memorable and authentic Italian experience.

Chef’s Expertise and Cultural Immersion

Last Lap! 1h Pizza Class in Rome - Chefs Expertise and Cultural Immersion

An expert Italian chef guides participants through the time-honored process of pizza making during this immersive cultural experience.

Leveraging their deep knowledge of traditional techniques and high-quality local ingredients, the chef empowers participants to craft authentic Neapolitan-style pizzas from scratch.

This hands-on class offers a unique opportunity for travelers to connect with Italy’s rich culinary heritage and learn first-hand from a seasoned professional.

With the chef’s expertise, you will knead the dough, top their pizzas with classic Italian ingredients, and master the art of baking in a wood-fired oven.

This intimate, small-group setting allows for personalized attention and a chance to ask questions, ensuring an enriching and memorable pizza-making journey.

Hands-on Pizza Making

Last Lap! 1h Pizza Class in Rome - Hands-on Pizza Making

Participants start their hands-on pizza-making journey by donning aprons and gathering around the chef, eager to learn the secrets of authentic Neapolitan-style pizza.

The chef guides them through the process, demonstrating the proper techniques for kneading, stretching, and shaping the dough. As the participants get their hands dirty, they’re amazed by the satisfying feel of the supple dough and the rhythmic motions required to create the perfect pizza base.

Once the dough is ready, the chef encourages them to top their creations with the finest Italian ingredients, from the tangy tomato sauce to the fragrant basil and creamy mozzarella.

The air fills with the mouthwatering scent of the baking pizzas, and participants can’t wait to savor the fruits of their labor.

Dining and Meal Preparation

Last Lap! 1h Pizza Class in Rome - Dining and Meal Preparation

Once the pizza-making process concludes, participants eagerly anticipate the meal-time experience, savoring the delectable dishes they’ve prepared under the chef’s guidance.

First, they’ll indulge in the Chips Cacio e Pepe, a classic Roman starter featuring Romano Pecorino cheese and black pepper.

The main event, of course, is the freshly made pizza, topped with the finest Italian ingredients. As they bite into the crisp, flavorful crust, the satisfying blend of flavors awakens their taste buds.

To complement the meal, participants can choose from a selection of drinks, including wine, beer, or soft drinks.

This dining experience offers a true taste of Italy, allowing them to enjoy the fruits of their labor in a convivial setting.

Frequently Asked Questions

Can I Customize the Pizza Toppings?

Yes, participants can customize their pizza toppings during the class. The chef provides a selection of classic Italian ingredients, allowing everyone to create their own unique pizza to enjoy at the end of the experience.

What if I Have Dietary Restrictions?

If guests have dietary restrictions, the chef can accommodate them. They’ll offer vegetarian, vegan, or gluten-free options to ensure everyone can enjoy the hands-on pizza making experience and the delicious meal prepared by the participants.

Is the Pizza Class Suitable for Children?

The pizza class is suitable for children, as it offers a hands-on, interactive experience where they can learn about Italian culinary traditions. With a small group size, the chef can provide personalized attention to ensure kids have an enjoyable and educational time.

Can I Take Photos and Videos During the Class?

Participants are generally allowed to take photos and videos during the pizza-making class. However, they should be mindful of not disrupting the class or interfering with the chef’s instructions. It’s best to check with the organizers for any specific guidelines.

Is There a Dress Code for the Pizza Class?

There is no strict dress code for the pizza class, but participants are advised to wear comfortable, casual clothing that can get a bit messy. Close-toed shoes are recommended for safety. The focus is on the hands-on cooking experience.


Last Lap! 1h Pizza Class in Rome offers an immersive culinary experience, where guests learn the art of pizza-making from an expert Italian chef.

Participants don aprons, gather around the chef, and craft their own authentic pizzas, which are then baked in a wood-fired oven.

The freshly made dish is savored alongside a starter and drinks, while connecting with Italy’s rich culinary heritage in a convivial setting.

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