KUTAISI Family Feast: Experience Georgian Hospitality
This review explores a delightful way to connect with Georgian culture through a home-style feast in Kutaisi, Georgia. This experience offers a taste of authentic Georgia’s famous Supra, a festive meal filled with hearty dishes, local wines, and heartfelt toasts, all served in a warm, family atmosphere. It’s a perfect opportunity to see and feel the genuine hospitality that Georgia is renowned for.
What I find particularly compelling about this experience is the chance to enjoy home-cooked Georgian cuisine prepared with recipes passed down through generations. The welcoming host, Toma, makes sure every guest feels part of her family, creating a convivial environment that’s both fun and memorable. The pairing of exceptional local wines and the dynamic toasting tradition adds layers of cultural richness that are hard to find elsewhere.
A potential consideration is that the tour does not include hotel pickup or drop-off, so you’ll need to plan your transportation to the meeting point — “Toma’s Wine Cellar.” Also, while the experience is limited to small groups for a more intimate feel, this means you’ll want to book ahead to secure your spot, especially during peak travel seasons.
Key Points / Takeaways

- Authentic Georgian Cuisine: Enjoy a variety of traditional dishes like khachapuri and grilled meats prepared in a home-cooked style.
- Supra Tradition: Experience the lively, communal feast with heartfelt toasts, storytelling, and laughter.
- Warm Family Atmosphere: Feel like a guest in Toma’s home, where hospitality is genuine and personal.
- Local Wines: Savor homemade wines that perfectly complement the food and the celebratory mood.
- Small Group Setting: Limited to 10 participants, ensuring personalized attention and a cozy environment.
- Cultural Insight: Learn about Georgian customs, particularly the significance of toasts and hospitality, from your friendly host.
Discovering the Heart of Georgian Dining in Kutaisi

If you’re visiting Kutaisi, this Family Feast experience offers what many travelers seek: an authentic, immersive introduction to Georgian food and customs. It’s more than just a meal — it’s an intimate cultural encounter. You get to sit around a beautifully laid table, often filled with cheese-filled khachapuri, succulent grilled meats, and vibrant vegetable dishes. The dishes are homemade, often with recipes handed down through generations, which adds a personal touch that mass-produced meals can’t match.
What makes this experience stand out is the supra, the traditional Georgian feast. Think of it as a lively family gathering, where conversation, laughter, and heartfelt toasts flow freely. Your host, Toma, guides you through the customs, explaining the importance of each toast and the tradition behind the convivial atmosphere. You’ll quickly notice that hospitality is a core value in Georgia, and Toma embodies this perfectly.
The food is plentiful, and the wines are memorable. You’re served 0.5 liters of homemade wine per person, and the variety means you can sample several different flavors, each enhancing the meal. The experience is designed to be relaxed and unhurried, lasting around three hours, giving ample time to savor every bite and sip.
A thing to keep in mind is that because the experience is not inclusive of transportation, you will need to arrange your own way to the meeting point. Yet, the small group size — limited to 10 — ensures a more personal, less rushed environment.
You can also read our reviews of more tours and experiences in Kutaisi.
Unpacking the Experience Step-by-Step

Meeting Point at Toma’s Wine Cellar: Your journey begins here, where the host welcomes you into her warm space. Toma’s hospitality is instantly felt, and many reviews praise her friendliness and attentiveness.
The Feast: As you settle in, the table begins to fill with traditional dishes. The variety often includes cheese-filled khachapuri, grilled meats, and vibrant vegetable salads—each dish showcasing Georgia’s knack for bold, hearty flavors. While the specific menu can vary, Toma ensures that dietary requests, such as vegan options, are accommodated when possible, as noted by travelers who appreciated her flexibility.
Lively Conversation & Toasts: The heart of the experience is the Supra itself. Here, expect laughter, storytelling, and heartfelt toasts. Georgia’s toasting tradition is serious business — each toast celebrates friendship, gratitude, or specific life moments. You might find yourself raising your glass multiple times, joining in the chorus of “Gaumarjos” (Cheers).
Wine Tasting: The homemade wines are a real highlight. Georgia is considered the birthplace of wine, and you’ll love how each sip complements the food. Travelers mention that the wines are “exceptional” and a key part of the authentic experience.
End of the Experience: The meal wraps up back at the same spot, with a feeling of having shared a genuine family moment. Many guests express how memorable it was, often saying it felt like visiting a friend’s home rather than a commercial tour.
Who Will Love This Experience?

This tour is perfect for foodies eager to taste authentic Georgian cuisine in a relaxed setting. If you’re interested in learning about local customs, especially the Supra tradition, you’ll find this experience both fun and educational.
It’s especially suited for travelers who enjoy small-group environments where they can ask questions and interact directly with the host. The experience is also great for romantic couples, families, or curious solo travelers who want an intimate cultural encounter.
However, if you prefer guided sightseeing or need transportation included, this might not be the best fit. It’s best to see this as a cultural meal rather than a tour of sights — a quiet, communal experience that feeds both body and soul.
Price and Value: Is It Worth It?

Though the exact price isn’t specified here, considering it includes a set menu, unlimited hospitality, 0.5 liters of homemade wine per person, and a lively, personal experience, it appears to offer excellent value. You’re paying for more than just food; you’re investing in a memorable cultural moment.
Unlike some large group tours, this experience’s small size ensures genuine interaction and attention from Toma. Many travelers note the quality of the food and wine, making it a worthwhile splurge for those craving authentic, heartfelt Georgian hospitality.
Practical Tips for Making the Most of Your Visit

- Arrive on time at the specified meeting point to start your experience smoothly.
- Remember, hotel pickup is not included, so plan your transportation accordingly.
- If you have dietary restrictions, communicate them ahead of time — Toma is known for accommodating requests.
- Dress comfortably; you’ll be sitting at a table, enjoying a leisurely meal.
- Bring your camera for the stunning views and lively moments, but be ready to put your phone down and enjoy the company.
- Consider booking in advance, as this small-group experience fills up quickly.
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The Sum Up: Who Is This Experience Best For?

If you’re after a genuine slice of Georgian life, this Family Feast offers a fantastic mix of delicious food, local wine, and warm hospitality. It’s an ideal choice for those who want to taste tradition in a cozy, friendly environment rather than through a commercialized tour.
Travelers with a penchant for culinary adventures will relish the variety of homemade dishes and the chance to learn about Georgia’s unique toasting customs. Those interested in cultural exchanges will find the informal, family-style setting much more meaningful than a typical restaurant dinner.
This experience is especially suited for small groups seeking an authentic, relaxed evening with locals, with plenty of opportunities for conversation and discovery. If you’re seeking a memorable taste of Georgian warmth and hospitality, this feast will leave you with more than just a full belly — you’ll carry home a little piece of Georgia’s soul.
FAQ

Is transportation included in this experience? No, the tour does not include hotel pickup or drop-off. You will need to arrange your own transportation to the meeting point at Toma’s Wine Cellar.
How long does the experience last? The feast lasts approximately three hours, giving you plenty of time to enjoy the food, wine, and conversation without feeling rushed.
Can dietary restrictions be accommodated? Yes, travelers have noted that Toma is very friendly and accommodating, including providing vegan options if requested in advance.
What is included in the price? You’ll get a set menu of traditional Georgian dishes, 0.5 liters of homemade wine per person, and the warm, family atmosphere of the experience.
Is this experience suitable for children? While not explicitly mentioned, the relaxed nature and family-style setting suggest it could be enjoyable for families, especially those interested in cultural traditions.
What language is spoken during the experience? The host or greeter speaks English and Russian, making communication easy for most travelers.
Do I need to book in advance? Yes, due to the limited group size (max 10 participants), it’s best to reserve ahead to secure your spot.
What should I wear? Dress comfortably for a relaxed, seated meal — no special attire required.
Experience Georgian hospitality at its best with this intimate, flavorful, and lively Family Feast in Kutaisi — a journey for your senses and your soul.
More Tour Reviews in Kutaisi
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