Enjoy the vibrant culinary culture of Tbilisi with a local guide. Start your experience by exploring the lively Dezerter Bazaar, where you’ll shop for the freshest ingredients. Then, head to your host’s home near the Tbilisi Mall and learn how to prepare 2-3 traditional Georgian dishes. As you savor the homemade meal, accompanied by local alcoholic and non-alcoholic beverages, you’ll gain an authentic glimpse into the country’s rich traditions. This personalized experience offers a unique opportunity to connect with a local and discover the heart of Georgian hospitality.
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Key Points
- Explore Tbilisi’s Dezerter Bazaar on a private market tour led by a local host.
- Learn to prepare 2-3 traditional Georgian dishes in a hands-on cooking class in the host’s home.
- Enjoy a homemade, seasonal meal accompanied by local beverages in a private, cultural setting.
- Immerse in Georgian traditions and customs through a personalized experience with the host.
- Tour and cooking class located near public transportation, but not wheelchair accessible.
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Overview of the Experience
This private market tour and cooking class in Tbilisi offers guests the opportunity to explore a local market, learn to prepare 2-3 typical Georgian dishes, and enjoy a homecooked meal with their host.
The experience is available for both lunch and dinner, and includes shopping for ingredients at the Dezerter Bazaar, a cooking class in the host’s home, and a traditional Georgian meal with local alcohol and non-alcoholic beverages.
The experience is private and personalized, with only your group participating.
It’s located near public transportation and isn’t wheelchair accessible, so guests should keep that in mind when booking.
Included Activities and Experiences
Join a Local for a Market Tour, Cooking Class and Meal in Her Tbilisi Home
The experience includes a private market tour at the Dezerter Bazaar, where guests shop for ingredients alongside their local host.
This is followed by a cooking class in the host’s home, where participants learn to prepare 2-3 traditional Georgian dishes. The class culminates in a homecooked meal, accompanied by local alcoholic beverages and non-alcoholic drinks.
Throughout the experience, guests will enjoy the local culture, learning about Georgian cuisine and traditions. The host’s personalized attention ensures a truly authentic and memorable experience for all participants.
Meet and Get Picked Up
Guests meet their host at the main entrance of the Dezerter Bazaar, the starting point for the experience.
The experience then concludes at the host’s home near the Tbilisi Mall. This private, personalized tour and cooking class is easily accessible, as it’s located near public transportation.
The host will guide guests through the local market, where they’ll shop for fresh ingredients for the cooking class. After the market visit, the group will head to the host’s home to learn how to prepare 2-3 traditional Georgian dishes.
The experience provides a unique opportunity to take in the local culture, learn cooking techniques, and enjoy a delicious homemade meal.
Confirmation and Accessibility
Confirmation of the booking is provided at the time of reservation, ensuring guests can plan their experience with confidence.
Unfortunately, the market tour and cooking class aren’t wheelchair accessible due to the nature of the private home setting.
The menu may vary depending on the season, allowing guests to enjoy the freshest, locally-sourced ingredients.
This is a private, personalized experience, with only your group participating.
The host’s home is located near the Tbilisi Mall and public transportation, making it easily accessible for most visitors.
Whether you choose a lunchtime or dinner class, you’ll learn to cook 2-3 authentic Georgian dishes in a welcoming, home environment.
Seasonal Menu Variations
The menu for the cooking class may change depending on the season, allowing guests to sample the freshest, locally-sourced ingredients that Georgia has to offer.
| Season | Spring | Summer | Fall | Winter |
|---|---|---|---|---|
| Main Dishes | Lobio (bean stew) | Mtsvadi (grilled meat) | Khinkali (dumpling) | Kharcho (beef stew) |
| Sides | Pkhali (vegetable pâté) | Ajapsandali (vegetable ratatouille) | Badrijani (eggplant rolls) | Khachapuri (cheese bread) |
| Starters | Tkemali (plum sauce) | Tkemali (plum sauce) | Tkemali (plum sauce) | Tkemali (plum sauce) |
| Desserts | Churchkhela (nut-filled grape juice candy) | Pelamushi (grape pudding) | Gozinaki (fried walnuts) | Sulguni (cheese) |
| Beverages | Chacha (grape vodka) | Saperavi (red wine) | Mukuzani (red wine) | Borjomi (mineral water) |
This flexible menu ensures that guests can experience the vibrant flavors of Georgia in every season.
Personalized and Private Tour
This private market tour and cooking class offer a personalized experience, with only your group participating.
The host will meet you at the main entrance of Dezerter Bazaar, where you’ll shop for the freshest, locally-sourced ingredients to use in your cooking lesson.
You’ll then head to the host’s home near Tbilisi Mall to learn how to prepare 2-3 authentic Georgian dishes.
Throughout the class, you’ll enjoy a homecooked meal accompanied by local alcoholic and non-alcoholic beverages.
This private, personalized tour is an excellent way to learn about Georgian cuisine and culture, and it’s conveniently located near public transportation.
Transportation and Location
You’ll meet the host at the main entrance of Dezerter Bazaar, which is conveniently located near public transportation.
Once you’ve finished your market exploration and cooking class, you’ll return to the host’s cozy home close to the popular Tbilisi Mall.
This ensures a seamless transition from the bustling market to the peaceful setting where you’ll enjoy the homemade meal.
The experience then ends at the host’s home near Tbilisi Mall.
This centrally located meeting point makes it easy for you to arrive and depart the tour.
The host’s neighborhood offers good access to public transit, making it simple to get to and from the experience.
Guest Reviews and Ratings
Guests have overwhelmingly praised this cooking class and meal experience, awarding it an impressive 5.0 rating across 15 reviews.
Reviewers consistently highlighted the authenticity of the Georgian dishes prepared during the class, praising the host’s cooking skills and passion for sharing their local cuisine.
Many noted that the market tour provided valuable insight into sourcing traditional ingredients, while the intimate setting of the host’s home created a warm, welcoming atmosphere.
Participants also appreciated the personalized attention from the host and the opportunity to learn about Georgian culture firsthand.
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Frequently Asked Questions
Can I Bring My Own Wine or Beer?
The host typically provides local alcohol, but guests are generally allowed to bring their own wine or beer as well. Checking with the host in advance is recommended to ensure their preferences.
Is the Host Fluent in English?
The host is fluent in English, allowing for smooth communication during the private cooking class experience. This ensures participants can fully engage and learn traditional Georgian dishes in an interactive and personalized setting.
Can the Menu Be Modified for Dietary Restrictions?
The host can accommodate dietary restrictions if notified in advance. Guests should inform the host of any special dietary needs when booking the experience. The menu can be customized to cater to guests’ dietary preferences.
How Long Does the Experience Last?
The experience typically lasts 3-4 hours. It includes the market tour, cooking class, and a full homemade Georgian meal. The exact duration may vary depending on factors like the number of dishes prepared.
Can I Visit the Market on My Own Before the Class?
Yes, guests can visit the market on their own before the class. The experience includes a guided tour through the market to shop for ingredients with the host, so visiting beforehand is not required but can be an option.
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Recap
This immersive experience offers an authentic glimpse into Georgian cuisine and hospitality.
Guests will explore a local market, learn to prepare traditional dishes, and enjoy a homecooked meal with Georgian beverages.
The personalized, private tour provides a memorable way to connect with the local culture.
Seasonal menu variations ensure a unique experience year-round.
