Gozo: Wine Tasting & Open Kitchen Dinner

Set out on a captivating culinary journey to the idyllic island of Gozo, where a remarkable wine tasting and open kitchen dinner await. This intimate 3-hour experience invites you to savor a 4-course tasting menu expertly paired with 8 certified Maltese wines, all while engaging with a passionate host who shares insights into the local producers and traditional recipes. Set in a cozy, air-conditioned open kitchen, this immersive encounter promises an authentic taste of Maltese cuisine that will surely captivate your senses. With dietary accommodations available, this is a must-attend event for food and wine enthusiasts eager to uncover the hidden gems of this enchanting island.

Key Points

Intimate 3-hour culinary experience in Gozo featuring a 4-course tasting menu paired with 8 certified Maltese wines.
Guests can interact with the host and fellow participants in a relaxed, air-conditioned open kitchen setting.
Opportunity to learn about the cultural heritage and production methods of the featured wines and ingredients.
Suitable for foodies and wine enthusiasts, with menu adaptability for various dietary preferences.
Advance booking recommended due to high demand and limited seating (8 to 16 participants).

Experience Overview

Guests are invited to embark on a 3-hour culinary journey, indulging in a Gozo wine tasting and open kitchen dinner experience.

Priced from $96.02 per person, this activity is likely to sell out, so early booking is recommended.

With a minimum of 8 and maximum of 16 people, the experience offers an intimate setting where guests can mingle with the host and other participants.

However, it’s not suitable for children under 16 or wheelchair users.

Guests can enjoy a full refund if they cancel up to 24 hours in advance, making it a flexible and worry-free experience.

Culinary Experience

The culinary adventure unfolds with a delectable 4-course tasting menu, each course expertly paired with 8 certified Maltese wines, including 3 whites, 1 rose, 3 reds, and 1 liqueur wine from various reputable Gozo and Malta wineries.

Guests will savor a variety of starters, a mouthwatering main course, and a decadent dessert, all curated to their dietary preferences.

The experience is designed to connect food and culture, with the host providing expert tasting notes to guide guests through the unique flavors of Malta’s terroir.

The menu showcases local producers and traditional recipes, offering a true taste of Maltese hospitality.

Indulge in a 4-course tasting menu
Enjoy 8 certified Maltese wines
Learn about the local food and wine through expert guidance

Venue and Atmosphere

The private, air-conditioned open kitchen above Maldonado Bistro sets the stage for this immersive culinary experience, where guests can mingle with the host and fellow participants while enjoying a clear view of the cooking process. Smoking is permitted on an outside terrace, offering a relaxing spot to enjoy the evening. Guests can access the venue through the main entrance of Maldonado Bistro or via the parallel street, Triq L-Assunta.

Venue Details	Description
Location	Private, air-conditioned open kitchen above Maldonado Bistro
Atmosphere	Guests can mingle with host and other participants
Kitchen View	Clear view of the cooking process
Smoking Area	Permitted on outside terrace
Entrance	Main entrance of Maldonado Bistro or parallel street Triq L-Assunta

Host and Local Insights

Passionate about food and culture, the owner of Maldonado Bistro hosts this immersive experience, sharing insights into local producers, recipes, and their history.

Through expert tasting notes, guests learn about the nuances of Maltese wines and the stories behind them. The focus is on connecting the flavors on the plate with the rich cultural heritage of the island.

Guests can expect:

An engaging host who’s eager to share their deep knowledge and enthusiasm for Maltese culinary traditions
Fascinating insights into the history and production methods of the featured wines and local ingredients
A truly authentic experience that goes beyond just tasting, bringing the flavors of Gozo to life.

Customer Feedback

Guests have overwhelmingly praised the quality of the food, wine selection, and the informative host, leaving the experience with an average rating of 5 out of 5 stars based on 23 reviews.

Visitors consistently highlight their appreciation for the adaptability of the menu, which caters to various dietary preferences.

Many refer to the Gozo Wine Tasting & Open Kitchen Dinner as the highlight of their stay in Malta, particularly for avid foodies and wine enthusiasts.

The expert tasting notes and the host’s passion for local producers, recipes, and culture create an immersive culinary journey that connects guests deeply with Maltese traditions.

Booking and Availability

Given the popularity of this Gozo wine tasting and dining experience, it’s advisable to book well in advance, as it’s likely to sell out quickly.

Spots are limited to a minimum of 8 and maximum of 16 participants, so securing a reservation early is crucial for those interested in this exclusive culinary event.

To book this experience, visitors can easily check availability and make reservations online.

Free cancellation is offered up to 24 hours in advance, allowing for flexibility in planning.

Here are a few additional booking details:

Minimum 8 people required to run the experience
Not suitable for children under 16 or wheelchair users
Full refund available for cancellations up to 24 hours prior

Dietary Accommodations

The Gozo wine tasting and dinner experience caters to various dietary needs, with the menu designed to accommodate guests’ food allergies and preferences.

The four-course tasting menu can be tailored to suit vegetarian, vegan, or gluten-free diners. The host works closely with the kitchen to ensure every dish meets the dietary requirements of the group.

Whether you avoid certain ingredients or have strict dietary restrictions, you can rest assured the team will provide a delectable and safe dining experience.

Unlimited water and coffee are also included, allowing you to fully learn about the flavors of Gozo without worrying about your dietary concerns.

Getting There

Conveniently located in the heart of Gozo, the Maldonado Bistro, where the wine tasting and dinner experience takes place, is easily accessible from various points on the island.

Visitors can reach the venue by:

Taking a short bus ride from Victoria, Gozo’s capital, with buses running regularly throughout the day.
Driving themselves and taking advantage of the ample street parking available in the area.
Arranging a private transfer or taxi, which can be a comfortable and hassle-free option, especially for those staying further away.

Whether you choose public transportation, your own vehicle, or a private car, getting to the Maldonado Bistro is a straightforward and convenient part of this immersive culinary experience in Gozo.

Frequently Asked Questions

Can I Bring My Own Alcohol to the Event?

No, bringing your own alcohol is not permitted. The event includes a tasting of 8 certified Maltese wines carefully selected to complement the 4-course dinner menu. This is an integral part of the overall culinary experience.

Is There a Dress Code for the Dinner?

There’s no strict dress code for the dinner, but guests are encouraged to dress comfortably and casually. The focus is on enjoying the culinary experience, so relaxed attire that allows you to savor the meal and wine is recommended.

Can I Purchase Additional Wine Bottles After the Tasting?

Guests can purchase additional wine bottles after the tasting, depending on availability. The host is happy to provide recommendations and assist with selecting wines that best suit your’ preferences.

Are There Any Transportation Options Included in the Package?

No, the package does not include any transportation. Guests are responsible for arranging their own transportation to and from the event venue, which is located in a private location above Maldonado Bistro in Gozo.

Is There a Photography Policy During the Event?

There’s no formal photography policy, but guests are welcome to take photos during the event. The open kitchen setup allows for capturing the cooking process and interactions with the host. However, discreet photography is encouraged to avoid disrupting the experience.