Treinta Y Tres in Gdańsk offers a remarkable dining experience that transports guests on a culinary journey through Spain. Perched atop the 33rd floor, this renowned restaurant boasts stunning panoramic views of the city’s iconic architecture and the sparkling Gdańsk Bay. Helmed by Michelin-starred chefs Paco Pérez and Antonio Arcieri, the menu showcases vibrant Mediterranean flavors and a carefully curated selection of Spanish Cava and over 700 wine labels. Whether you’re seeking a night of indulgence or a unique perspective on the TriCity, Treinta Y Tres promises an unforgettable experience that will leave you craving more.
Key Points
- Treinta Y Tres, a restaurant on the 33rd floor, offers a culinary journey through Spain’s vibrant flavors with a curated 3-course menu by Michelin-starred chefs.
- The menu features traditional Mediterranean cuisine with expertly crafted dishes, complemented by refreshing Spanish Cava and breathtaking views of Gdańsk Bay and TriCity skyline.
- The 3-course menu showcases Spain’s rich gastronomic heritage, with tantalizing appetizers, main courses featuring grilled fish or succulent meats, and traditional Spanish desserts.
- The restaurant boasts unparalleled panoramic views from the 33rd floor, offering a bird’s-eye perspective of Gdańsk, Sopot, and Gdynia, including Gdańsk Bay and iconic architecture.
- The Michelin-starred chefs, Paco Pérez and Antonio Arcieri, bring their expertise and combined 7 Michelin stars to create a Michelin-level dining experience with stunning views.
Dining at Treinta Y Tres
Diners at Treinta y Tres restaurant can embark on a culinary journey through Spain’s vibrant flavors, where Michelin-starred chefs Paco Pérez and Antonio Arcieri have curated a 3-course menu that pays homage to the country’s rich gastronomic heritage.
From the appetizer to the main course and dessert, each dish is a delectable exploration of traditional Mediterranean cuisine, expertly crafted to delight the senses.
Complementing the meal is a refreshing glass of Spanish Cava, adding a touch of celebratory sparkle to the experience.
As diners savor every bite, they’ll be treated to breathtaking views of Gdańsk Bay and the TriCity skyline, 140 meters above the ground, creating an unforgettable dining experience.
Culinary Journey Through Spain
The 3-course menu at Treinta y Tres whisks diners on a captivating culinary journey across Spain, showcasing the country’s vibrant flavors and rich gastronomic heritage through a series of expertly crafted dishes.
The adventure begins with a tantalizing appetizer, perhaps a delicate gazpacho or a platter of Iberian charcuterie, setting the stage for the culinary delights to come.
The main course transports guests to the heart of Spain, with a perfectly grilled fish or a succulent meat dish, accompanied by a symphony of Mediterranean-inspired sides.
The meal reaches a sweet crescendo with a traditional Spanish dessert, like a creamy crema catalana or a playful churro with chocolate dip, leaving diners thoroughly impressed and eager to return.
Unparalleled Views of TriCity
From the 33rd floor of Treinta y Tres, guests are treated to unparalleled panoramic views that sweep across the TriCity region, offering a breathtaking bird’s-eye perspective of Gdańsk, Sopot, and Gdynia. The restaurant’s lofty perch provides a unique vantage point to admire the stunning scenery, including:
- The sparkling waters of Gdańsk Bay and the Baltic Sea
- The iconic architecture of the historic Gdańsk Old Town
- The rolling dunes and beachfront promenade of Sopot
- The modern skyscrapers and bustling port of Gdynia
This one-of-a-kind dining experience allows guests to savor delectable Spanish cuisine while reveling in the awe-inspiring views of Northern Poland’s vibrant coastal cities.
Michelin-Starred Chefs’ Expertise
Renowned Michelin-starred chefs Paco Pérez and Antonio Arcieri apply their mastery of traditional Mediterranean flavors to craft a captivating culinary journey at Treinta y Tres.
With a combined 7 Michelin stars, these acclaimed culinary artists bring their expertise to Northern Poland, showcasing the best of Spanish cuisine.
Diners can expect a menu that beautifully blends time-honored recipes with modern techniques, resulting in a harmonious 3-course experience.
From the artfully presented appetizer to the decadent dessert, each dish is a testament to the chefs’ dedication to quality and innovation.
Guests are invited to savor this Michelin-level dining experience while taking in the breathtaking panoramic views of the TriCity region.
Menu and Beverage Offerings
Diners invariably delight in Treinta y Tres’s diverse menu, which showcases a captivating culinary journey through the flavors of Spain. Complementing the 3-course meal, guests can savor a refreshing glass of Spanish Cava, as well as indulge in the restaurant’s wide selection of signature cocktails and over 700 wine titles.
The menu, inspired by traditional Mediterranean cuisine, offers an array of delightful options:
- Mouthwatering appetizers that tantalize the palate
- Expertly crafted main courses that showcase the region’s culinary prowess
- Decadent desserts that provide a sweet finale to the dining experience
- Beverage selections that perfectly complement the meal
Whether you’re in the mood for a glass of Cava or a signature cocktail, Treinta y Tres has something to satisfy every palate.
Booking and Reservation Details
Conveniently, guests can easily book their dining experience at Treinta y Tres, with options to reserve now and pay later or take advantage of free cancellation up to 24 hours in advance for a full refund.
Priced from a mere $63.50 per person, this culinary journey through Spain’s finest flavors won’t break the bank. Whether you’re craving a three-course meal paired with a glass of Cava or seeking to sample the restaurant’s extensive signature cocktails and 700+ wine selection, the booking process couldn’t be simpler.
With its wheelchair accessibility and straightforward meeting point, Treinta y Tres offers a hassle-free way to savor Spanish cuisine and stunning city views from the 33rd floor of Northern Poland’s tallest skyscraper.
Accessibility and Meeting Point
The 33rd-floor Treinta y Tres restaurant is wheelchair accessible, ensuring a seamless dining experience for all guests.
Visitors can conveniently meet at the restaurant’s ground-floor reception area within the Olivia Star skyscraper, before taking the elevator up to the 32nd floor and then either the stairs or an additional elevator to reach the 33rd-floor dining room.
This multi-level access makes the restaurant an inclusive destination, allowing everyone to enjoy the breathtaking panoramic views of Gdańsk Bay and the TriCity area from 140 meters above.
The process is straightforward and efficient, so guests can focus on savoring the exceptional Spanish cuisine and Cava pairings prepared by the Michelin-starred chefs.
- Wheelchair accessible
- Ground-floor reception area
- Elevator to 32nd floor, then stairs or elevator to 33rd floor
- Efficient access to the 33rd-floor dining room
Customer Feedback and Impressions
Guests have consistently praised the exceptional quality of the Spanish cuisine and the breathtaking panoramic views from the 33rd-floor dining room, evidenced by the restaurant’s impressive 4.7/5 overall rating based on 10 reviews. Diners have raved about the authentic flavors of the Mediterranean-inspired menu, with the Cava pairing adding a delightful touch. Many have been captivated by the stunning vistas of Gdańsk Bay and the TriCity skyline, remarking that the experience is truly one-of-a-kind. To better understand the customer feedback, consider the following table:
| Aspect | Average Rating |
|---|---|
| Food Quality | 4.9/5 |
| View | 4.8/5 |
| Service | 4.6/5 |
The overwhelmingly positive reviews highlight the restaurant’s ability to deliver an unforgettable dining experience that seamlessly blends exquisite cuisine with a spectacular cityscape.
Frequently Asked Questions
Is There a Dress Code for the Restaurant?
The restaurant does not enforce a strict dress code, but smart casual attire is recommended to match the elegant setting. Guests are encouraged to dress comfortably yet stylishly to fully enjoy the fine dining experience.
Are Children Welcome at the Restaurant?
Yes, children are welcome at Treinta y Tres restaurant. The hotel is family-friendly and offers a special kids’ menu, ensuring an enjoyable dining experience for all ages while taking in the stunning city views from the 33rd floor.
Do They Offer Vegetarian or Vegan Menu Options?
Yes, Treinta y Tres offers vegetarian and vegan menu options to accommodate all dietary preferences. Guests can enjoy a delightful culinary experience with creative plant-based dishes that showcase the chefs’ expertise in Mediterranean cuisine.
How Long Does the Dining Experience Typically Last?
The dining experience at Treinta y Tres restaurant typically lasts around 1.5 to 2 hours, allowing guests to savor the delectable 3-course Spanish-inspired menu and soak up the breathtaking views from the 33rd floor of the Olivia Star skyscraper.
Can I Request a Specific Table or Seating Area?
Guests can request a specific table or seating area, subject to availability. The restaurant’s staff will do their best to accommodate special requests to enhance the overall dining experience. Simply express any preferences when making the reservation.
Recap
Treinta Y Tres in Gdańsk delivers an exquisite dining experience that transports guests on a culinary journey through Spain.
Guided by Michelin-starred chefs, diners indulge in vibrant Mediterranean flavors while taking in the stunning panoramic views of Gdańsk Bay and the city’s iconic architecture.
This unforgettable gastronomic adventure is a must-visit for those seeking an elevated and unforgettable dining experience.
