Discovering the Prosecco Hills with Wine and Cheese Tasting
Imagine gliding through the rolling hills of Veneto, where vineyards stretch endlessly, and the air is filled with the aroma of sparkling wine and aged cheeses. That’s exactly what a Prosecco Hills Wine and Cheese Tasting Tour offers. Based in Conegliano, this 4.5-hour experience combines authentic food craftsmanship with stunning scenery, guided by passionate locals who know every twist and turn of their beloved land.
Two things I particularly like about this tour are the opportunity to taste award-winning cheeses paired perfectly with Prosecco and the chance to enjoy breathtaking panoramic views of the UNESCO-recognized hills. Plus, the small-group setting ensures a more personal and engaging experience. A potential consideration is the moderate length of the tour — if you’re looking for an all-day affair, this might feel brief; however, for a taste of the best in a compact package, it hits the mark.
What’s really special here is the quality of each stop. You’ll learn about traditional cheese-making at a family-run producer, taste a selection of four cheeses accompanied by four different wines, and then move on to a traditional winery for a sparkling wine tasting. The tour wraps up with a visit to one of the most beautiful viewpoints in the area, perfect for snapping photos amid the lush hills. It’s a well-rounded experience that balances education, tasting, and awe-inspiring scenery.
Key Points / Takeaways

- Authentic Local Producers: Visit family-owned cheese and wine producers, offering genuine insights into their craft.
- Taste the Best: Sample four cheeses and four types of Prosecco, all carefully paired for optimal flavor.
- Stunning Scenery: Enjoy panoramic views of the UNESCO Prosecco Hills, including a memorable photo stop.
- Expert Guides: Led by knowledgeable local guides who love sharing their land’s culinary secrets.
- Small Group: Limited to just six participants for a more intimate and personalized experience.
- Flexible & Convenient: Starts at Conegliano train station with easy access from Venice, and includes the option to reserve and pay later.
An In-Depth Look at the Experience

Taste buds happy? More delicious discoveries we love in Conegliano
Starting Point and Logistics: Easy Access from Venice and Conegliano
The tour begins at Conegliano train station at 10:00 am, where private transport whisks you away into the hills. If you’re coming from Venice, catching the 9:00 am train from Venezia Santa Lucia makes this a seamless day trip. After about four hours immersed in wine, cheese, and scenic views, you’ll return to Conegliano around 2:30 pm. This timing is ideal for those wanting a half-day escape without sacrificing authenticity or quality.
The small group size — capped at six — really makes a difference. You’ll get plenty of personalized attention and the chance to ask questions about everything from cheese aging techniques to the nuances of Prosecco production.
Visiting the Cheese Producer: A Family Tradition
Our first stop is a family-owned cheese producer celebrated for its award-winning products. As we arrive, the sight of hundreds of perfectly round cheeses in a cozy museum setting sets a charming scene. Here, you’ll learn about cheese-making — from curdling to aging — with passionate explanations from your guide. The owner, a local with a proud heritage, shares stories behind each cheese, making the process feel genuine and heartfelt.
While exploring the cheese aging caves and production areas, I loved the way they open their doors to share their craft. The tasting, which includes four cheeses paired with four different wines, feels like a delicious revelation. One reviewer, Enzo, called it an “excellent discovery,” highlighting the balance of being both informative and tastingful.
Paired Cheese and Prosecco: A Fiesta for the Palate
Next, the tour takes you to a scenic spot overlooking the hills, where you can sample high-quality salami and cheeses in a relaxed, beautiful setting. There, you will enjoy four different varieties of sparkling Prosecco, each with its own character and story. The guide explains the differences in production techniques, helping you appreciate the craftsmanship behind this iconic Italian bubbly.
The tasting experience isn’t just about sipping — it’s about understanding. You’ll learn how Prosecco is made, what makes it distinct from other sparkling wines, and why the Veneto region is perfect for its production. The combination of delicious food and lively conversation makes this a highlight for many travelers.
Visiting a Traditional Winery: The Heart of Prosecco
After the cheese and initial tasting, the journey continues to a traditional local winery. Here, you’ll explore the wine-making process firsthand, from grape harvest to fermentation. The guide’s stories about local traditions and the passion that goes into each bottle make the experience more meaningful.
The wine tasting here offers four varieties of Prosecco, providing a spectrum of flavors. For many, this part of the tour delivers a new appreciation for sparkling wines, going beyond commercial brands to see the real craftsmanship. One review mentioned how the knowledgeable guide made the process accessible and engaging.
Scenic Viewpoint and Photo Opportunities
The tour concludes at one of the most stunning viewpoints in the Hills, a perfect spot to take pictures and soak in the endless landscape of vineyards and rolling hills. It’s a quiet moment to reflect on what you’ve learned and tasted, with a sense of connection to the land that produced these exquisite products.
What Does It Mean for You?

This tour is ideal if you’re craving an authentic, small-group experience that highlights the craftsmanship behind Italy’s most famous foods. You’ll enjoy the chance to talk directly with producers, taste high-quality products, and see some of Italy’s most beautiful scenery. It’s perfect for foodies, wine lovers, or anyone who appreciates genuine local culture.
However, if you’re after a big-group, high-energy, or all-day experience, this may feel a bit brief. It’s designed to be relaxed, informative, and intimate, which is both its strength and its limitation depending on your preferences.
Value for Money
At $146.14, this experience provides excellent value. You’re paying for personalized attention, high-quality tastings, and the chance to see the hills from viewpoints many travelers miss. Compared to tastings or visits on your own, the guided aspect and insider access make it worth the cost.
Who Should Book This Tour?
This experience suits curious travelers who enjoy food and wine, small groups, and authentic storytelling. It’s perfect for those looking for a half-day escape from Venice or other nearby cities — offering a taste of local life rather than a commercialized tour. Also, it’s a good pick for travelers who value scenic views and cultural insights alongside tastings.
Frequently Asked Questions

What is included in the tour?
The tour covers visits to a cheese producer and a traditional winery, tasting various cheeses and four types of Prosecco. It also includes a scenic viewpoint and expert guidance.
How long is the tour?
It lasts approximately 4.5 hours, starting at 10:00 am from Conegliano train station and returning around 2:30 pm.
Can I join from Venice?
Yes, if you’re staying in Venice, you can take the 9:00 am train from Venezia Santa Lucia to Conegliano, then join the tour. The guide will meet you there.
Is the tour suitable for all ages?
While primarily for adults interested in wine and cheese, the experience is generally suitable for anyone with an interest in food or scenic views. Check with the provider if you have specific needs.
What should I bring?
Comfortable shoes are recommended, especially for walking around the scenic viewpoints and production sites.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility for your travel plans.
Is there a language requirement?
The tour is conducted in English, making it accessible for most travelers.
The Bottom Line

This Prosecco Hills Wine and Cheese Tasting Tour offers a genuine peek into Italy’s culinary soul, set amid some of the most beautiful landscape in Veneto. It’s perfect for small groups, curious travelers, and those wanting to taste the region’s best products while enjoying breathtaking vistas. The knowledgeable guides, authentic local producers, and high-quality tastings combine to create a memorable, value-packed experience.
If you’re in the mood for an afternoon of delightful flavors, scenic beauty, and engaging stories about Italy’s iconic foods, this tour checks all the boxes. It’s a lovely way to connect with Veneto’s land and traditions without feeling rushed or overwhelmed. Just bring your curiosity and your camera — you’re guaranteed a feast for the senses.
