Food Cours in Farmers Place in Valencia Whit Wine Tasting!

Discover the rich culinary heritage of Valencia through an immersive Food Course that combines the flavors of traditional Valencian paella with the renowned wines of the Requena region. This unique experience takes participants to a local farmhouse, where expert chefs reveal the secrets behind crafting the perfect paella. Complementing the hands-on cooking lesson, the course also includes visits to award-winning wineries, where guests can savor the region’s finest vintages. The gastronomic journey culminates in a Michelin-starred lunch, showcasing the exceptional talent of the area’s chefs and the exceptional quality of locally-sourced ingredients. Get ready to embark on a culinary adventure that will leave you craving for more.

Key Points

• Hands-on paella cooking class at a Valencian farmhouse, where participants learn to craft the perfect paella under the guidance of local chefs.
• Venture to the Requena region for wine tastings at two renowned local bodegas, exploring the complexities of award-winning varietals.
• Savor a Michelin-starred lunch in Requena, showcasing the chefs’ culinary mastery with a menu of exquisitely prepared regional specialties.
• Curated selection of 10 tantalizing tapas in Valencia, each paired with a complementary regional wine, for an immersive exploration of the local culinary scene.
• Opportunity to sample a variety of regional wines and learn about the winemaking process throughout the food course.

Overview of the Food Course

The food course in the Farmers Place in Valencia begins with a hands-on paella cooking class at a Valencian farmhouse, where participants learn to prepare this iconic Spanish dish from scratch. Under the guidance of local chefs, they’ll master the art of selecting the perfect ingredients, building the flavors, and cooking the rice to perfection.

After the cooking class, the group will venture to the nearby Requena region for wine tastings at two renowned local bodegas. Here, they’ll have the chance to sample a variety of regional wines and learn about the winemaking process.

The highlight of the day will be a gourmet lunch at a Michelin-starred restaurant in Requena, where they can savor the fruits of their culinary labor.

Exploring Valencian Farmhouse Paella

After mastering the art of paella-making at the Valencian farmhouse, participants eagerly await the chance to savor the authentic flavors of this iconic Spanish dish.

Under the guidance of a local expert, they’ll learn the secrets to crafting the perfect paella – from selecting the right short-grain rice to perfectly balancing the seafood, meat, and vegetables.

The sizzle of the pan, the aroma of saffron, and the vibrant colors of the dish come together to create a sensory experience that transports participants to the heart of Valencian cuisine.

As they dive into their homemade creations, the group marvels at the depth of flavor and the culinary traditions they’ve uncovered.

Requena Wine Tastings Delights

Amidst the sun-dappled vineyards of Requena, participants explore the nuanced world of Spanish viticulture, savoring the distinctive flavors and aromas of the region’s acclaimed bodegas.

The first stop is a family-owned winery, where an expert guide leads an interactive tasting, revealing the subtle complexities of their award-winning varietals.

Next, the group ventures to a historic bodega, exploring its centuries-old cellars and learning about the meticulous process of barrel-aging.

The final tasting takes place at a cutting-edge winery, showcasing the innovative techniques that have earned Requena a reputation as one of Spain’s premier wine-producing destinations.

Michelin-starred Lunch Experience

Participants savor a Michelin-starred lunch in Requena, where chefs showcase their culinary mastery with a menu of exquisitely prepared regional specialties.

Diners are treated to a multi-course feast that highlights the best of Valencian cuisine. Each dish is a work of art, featuring fresh, locally-sourced ingredients and innovative techniques.

The flavors dance on the palate, leaving participants in awe of the chefs’ talents. The attentive service complements the sublime meal, creating an unforgettable dining experience.

After the last bite, participants leave the restaurant feeling satisfied and inspired by the depth of flavors and expert craftsmanship on display.

Tapas and Wine Tasting in Valencia

In Valencia, the evening culminates with a delightful tapas and wine tasting experience. Guests savor a curated selection of 10 tantalizing tapas, each paired with a complementary regional wine, as they enjoy the city’s vibrant culinary scene.

The tasting showcases the diversity of Valencian cuisine, from classic dishes like patatas bravas to innovative creations that delight the palate.

The experience also includes:

1. A guided tour of the tapas bars, allowing participants to explore the local flavors and ambiance.
2. Insights from the expert sommelier, who shares the stories behind the selected wines.
3. A convivial atmosphere, where guests can mingle and share their foodie experiences.

Hotel Accommodation in Valencia Center

Located in the heart of Valencia, the 4-star hotel provides guests with a comfortable and convenient home base to explore the city. Nestled among the vibrant streets and historic landmarks, the accommodations offer modern amenities and easy access to the various attractions and activities included in the tour.

Amenities	Nearby Attractions	Guest Feedback
– Spacious rooms – Free Wi-Fi – On-site restaurant – Fitness center	– Valencia Cathedral – Central Market – Turia Gardens – City of Arts and Sciences	– "Excellent location, walking distance to everything." – "Comfortable beds and great service." – "Lovely hotel, perfect for our culinary adventure."

The hotel’s central location and well-appointed rooms ensure a pleasant and stress-free stay, allowing participants to fully enjoy the flavors and experiences of Valencia.

Guided Transportation Throughout the Event

The tour organizers have arranged for guided transportation throughout the event, allowing participants to seamlessly navigate between the various destinations on the itinerary.

This includes:

• A private shuttle that will pick up participants from their hotel in the center of Valencia and transport them to the Valencian farmhouse for the paella cooking class.
• A comfortable coach that will take the group to the two bodegas in Requena for the wine tastings and lunch at the Michelin-starred restaurant.

The return trip to Valencia in the evening, where you will enjoy a tapas and wine tasting dinner in the city center.

This guided transportation ensures a stress-free and enjoyable experience as the group explores the culinary and wine offerings of the region.

Exclusions and Individual Departure Plans

Pets aren’t allowed on this tour, as stated in the exclusions.

Plus, you will need to arrange their own departure plans individually with the tour organizers at the end of the event. This ensures a smooth and hassle-free experience for all attendees.

The tour includes guided transportation throughout the event, but participants are responsible for coordinating their own transportation to and from the starting and ending points. This flexibility allows each traveler to tailor their journey according to their unique needs and preferences.

The tour organizers are available to provide guidance and assistance in arranging individual departure plans, ensuring a personalized and seamless experience for all.

Recap

The Food Course in Valencia offers a remarkable culinary journey.

Participants will master the art of authentic Valencian paella, indulge in exceptional Requena wines, and savor a Michelin-starred lunch showcasing the region’s finest ingredients.

From the farmhouse experience to the Michelin-starred finale, this course immerses guests in the vibrant flavors and traditions that make Valencia’s culinary heritage so captivating.