Discover the authentic flavors of Crete at the Cretan Vibes Farm. This family-owned olive farm offers a unique cooking class experience led by a mother-daughter team. Enjoy Cretan culture as you learn to cook five traditional dishes, using fresh, organic produce and family recipes. From grape leaf-wrapped dolmadakia to the signature sarikopites dessert, you’ll master authentic cooking techniques and create a delectable menu. With all necessary equipment and beverages provided, this highly-rated experience promises an unforgettable taste of Cretan hospitality. But what truly sets this class apart is the opportunity to…
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Key Points
- A unique cooking class and meal experience led by a mother-daughter team, featuring traditional Cretan dishes prepared with organic produce and family recipes.
- Participants will cook five traditional Cretan dishes, including starter plates, main dishes, and a dessert.
- The cooking class experience includes bottled water, alcoholic beverages, cooking equipment, and photos/recipes emailed to participants.
- The meeting point is at the Cretan Vibes Farm on National Road 97, with well-marked and accessible location.
- The class has earned a Badge of Excellence with 118 overwhelmingly positive reviews praising the warm hospitality, authentic cooking techniques, and delectable Cretan fare.
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Overview of Cretan Vibes Farm
Cretan Vibes Farm offers a unique cooking class and meal experience led by a mother-daughter team, providing an outdoor adventure using organic produce and family recipes.
The class has earned a Badge of Excellence with 118 overwhelmingly positive reviews. Participants will cook five traditional Cretan dishes, including starter dishes like dolmadakia, graviera saganaki, and dakos, as well as mouthwatering main courses like vegetarian giaxni, lamb with artichokes, and Cretan stifado with snails.
For dessert, guests will make the delectable sarikopites. Afterward, you will receive the recipes and photos from the experience.
With bottled water, alcoholic beverages, and all fees included, this immersive culinary adventure is a must for anyone seeking an authentic taste of Crete.
Cooking Class Experience Highlights
Participants will cook five traditional dishes during the class, starting with starter plates like the grape leaf-wrapped dolmadakia, crispy graviera saganaki, and the classic Cretan dakos.
For dessert, they’ll craft the delectable sarikopites.
The main dishes include vegetarian giaxni, lamb with artichokes, kokinisto, Cretan stifado with snails, snails with xondros, and lamb with fennel.
Under the guidance of the mother-daughter team, guests will learn authentic Cretan cooking techniques using the farm’s fresh, organic produce.
After the cooking is done, everyone gets to enjoy the fruits of their labor alongside homemade refreshments. Recipes and photos from the experience are provided afterwards to remember the day.
Dishes Prepared During the Class
The cooking class features a range of traditional Cretan dishes, from starter plates to main courses and dessert. Participants will learn to prepare grape leaf-wrapped dolmadakia, crispy graviera saganaki, and the classic Cretan dakos to start. For dessert, they’ll craft the delectable sarikopites.
Main Dishes | Description |
---|---|
Vegetarian Giaxni | Sauteed greens with olive oil and lemon |
Lamb with Artichokes | Tender lamb braised with artichokes |
Kokinisto | Beef stewed in a rich tomato sauce |
Cretan Stifado with Snails | Slow-cooked snail stew |
Snails with Xondros | Snails simmered in a barley broth |
Lamb with Fennel | Succulent lamb seasoned with fragrant fennel |
Inclusions for the Cooking Class
The cooking class and meal include bottled water, alcoholic beverages, and soda/pop, with all cooking equipment and aprons provided.
Photos and recipes are emailed to participants afterwards, and all fees and taxes are covered in the price.
This ensures a hassle-free experience where guests can fully enjoy the cooking process without worrying about additional costs or logistical details.
The included refreshments also complement the homemade Cretan dishes that are prepared during the class, allowing guests to sample authentic flavors and enhance their overall culinary journey.
With these comprehensive inclusions, the Cretan Vibes Farm cooking experience offers exceptional value and a truly memorable gastronomic adventure.
Meeting Point and Transportation
The meeting point for the cooking class and meal is situated at Cretan Vibes Farm on the National Road 97, making it straightforward to find. Travelers should avoid turning towards the Panagia Kaliviany Monastery when making their way to the farm, as this may lead them astray. Upon completion of the culinary experience, you will return to the original meeting point.
Getting to the farm is easy. Guests can simply follow the National Road 97 to reach the Cretan Vibes Farm. The location is well-marked and accessible, ensuring a smooth arrival and departure for the cooking class and meal.
With clear directions and a hassle-free transportation plan, participants can focus on enjoying the authentic Cretan experience at the family-owned olive farm.
Policies and Important Information
Confirmation is provided at the time of booking for the cooking class and meal experience at Cretan Vibes Farm. The activity isn’t wheelchair accessible, but strollers are allowed. A maximum of 12 travelers can participate in the class. Cancellation policy offers a full refund up to 24 hours before the scheduled activity, as this experience is likely to sell out.
The cooking class and meal uses organic produce and family recipes, led by a mother-daughter team. Travelers will cook 5 traditional Cretan dishes and enjoy a homemade meal, refreshments, and receive recipes and photos afterwards.
Finding the farm is straightforward, avoiding the turn towards the Panagia Kaliviany Monastery. All fees and taxes are included, making this an all-inclusive, authentic Cretan experience.
Reviews and Accolades
Travelers have raved about their experiences at Cretan Vibes Farm, awarding it a Badge of Excellence based on 118 glowing reviews. Recent visitors have praised the mother-daughter team’s warm hospitality, authentic cooking techniques, and delectable Cretan fare.
As one guest noted, ‘This was a truly memorable and immersive experience – we learned so much and the food was out of this world.’
The farm’s culinary offerings have been described as:
- Vibrant and flavorful, showcasing the bounty of organic local produce.
- Meticulously prepared using time-honored family recipes and methods.
- Complemented by refreshing homemade beverages and an intimate, scenic setting.
Booking and Availability
With the farm’s exceptional reputation and popularity, it’s important to book your cooking class and meal experience in advance. Confirmation at the time of booking is required, as these intimate sessions with the mother-daughter team often sell out quickly.
Visitors can easily find the Cretan Vibes Farm location on National Road 97, avoiding the turn towards the Panagia Kaliviany Monastery. The experience isn’t wheelchair accessible, but stroller access is available.
Groups are limited to a maximum of 12 travelers, ensuring a personalized and hands-on experience. Cancellations can be made up to 24 hours before the activity for a full refund.
Don’t miss out on this authentic Cretan cooking adventure – reserve your spot today!
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Frequently Asked Questions
Do I Need to Bring Any Special Cooking Equipment?
No, you don’t need to bring any special cooking equipment. The experience includes all the necessary equipment and aprons. You can simply show up and enjoy the cooking class without worrying about bringing extra items.
Can I Request a Specific Dietary Accommodation?
Yes, you can request a specific dietary accommodation. The experience is customizable, and the hosts are happy to accommodate dietary needs like vegetarian, vegan, or gluten-free upon advance request. Just let them know when booking.
How Much Food Will Be Prepared During the Class?
The cooking class prepares 5 traditional Cretan dishes, including starters, a main course, and a dessert. Participants will make the food themselves using the provided ingredients and recipes under the guidance of the hosts.
Is There an Age Requirement for Participants?
There’s no age requirement specified, but the experience involves cooking and dining in an outdoor farm setting. Children must be accompanied by an adult and able to participate safely in the activities.
Can I Purchase Additional Products From the Farm?
Guests can purchase additional products from the farm during their visit. The farm offers a variety of organic produce, olive oil, and other homemade items that visitors can purchase to take home with them.
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Recap
The Cretan Vibes Farm’s cooking class and meal experience offers an authentic taste of Crete.
Led by a local mother-daughter team, participants learn traditional recipes and techniques using fresh, organic produce.
With a delectable menu, stunning outdoor setting, and included cooking equipment and beverages, it’s an unforgettable way to immerse oneself in Cretan culture.
The highly-rated experience is a must for any traveler seeking an intimate culinary journey.