Discover the secrets behind creating the perfect Valencian paella at Casa del Riuet’s cooking class. Just a short drive from the lively city of Valencia, this immersive experience promises to transport you into the heart of Spanish culinary traditions. Under the guidance of local experts, you’ll learn the intricate techniques and regional ingredients that make this iconic dish so distinctive. As you soak in the scenic rice paddies and savor authentic local bites, you’ll uncover the rich history and cultural significance that elevates this paella above the rest. Don’t miss your chance to master this cherished culinary art – book your spot today and get ready to awaken your senses.
Key Points

- This 4-hour paella cooking class at Casa del Riuet near Valencia allows participants to prepare authentic Valencian paella under the guidance of experienced local chefs.
- The class includes insights into the myths, traditions, and secret techniques of paella-making, as well as a Valencian snack, drink, salad, homemade cake, and liqueur.
- Participants will learn the traditional palomar technique for stirring the paella and receive recipes and a participation certificate to recreate the dish at home.
- The class is suitable for both seasoned cooks and paella enthusiasts, with a minimum booking of 2 adults and free cancellation up to 24 hours in advance.
- The class is set amidst the beautiful scenery of rice paddies and mandarin plantations, providing a cultural and immersive experience in Valencian traditions.
Activity Overview

The Authentic Valencian Paella Cooking Class is a 4-hour experience that takes place at Casa del Riuet, located just 25 minutes from the city of Valencia.
Participants can enjoy this class in Spanish or English, with other languages available upon inquiry. The cooking class is likely to sell out, so potential attendees are encouraged to book their spots in advance.
During the experience, guests will have the opportunity to prepare an authentic Valencian paella, while learning local myths, traditions, secret tips, and techniques from the experienced instructors.
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Pricing and Reservation

From $77.24 per person, the Authentic Valencian Paella Cooking Class offers a reserve now & pay later option.
Customers can book their spot and pay later, making it convenient. Free cancellation is available up to 24 hours in advance for a full refund, providing flexibility.
With a minimum of 2 adults required per booking, this class is ideal for groups, families, or couples seeking an immersive culinary experience.
Whether seeking an authentic taste of Valencian culture or a memorable activity, the pricing and reservation options make this class accessible and hassle-free to book.
Experience Highlights

What can participants expect from the Authentic Valencian Paella Cooking Class? They’ll prepare an authentic Valencian paella under the guidance of local experts.
They’ll learn the myths, traditions, secret tips, and techniques behind this iconic dish. The class takes place amidst the beautiful scenery of rice paddies and mandarin plantations.
Participants will enjoy a Valencian snack with a drink, the paella they made, a salad, homemade cake, and a liqueur.
They’ll leave with the recipes and a participation certificate, ensuring they can recreate the magic of this unforgettable experience at home.
Participant Information

Adults aged 11 through 99 are welcome to participate in the Authentic Valencian Paella Cooking Class.
Children aged 5 to 10 may attend but must be accompanied by an adult. Unfortunately, participants under the age of 4 aren’t permitted.
The class has the following participant requirements:
- A minimum of 2 adults per booking is required.
- Participants must be at least 11 years old.
- Children aged 5 to 10 are welcome with adult supervision.
Whether you’re a seasoned cook or a paella enthusiast, this class offers an unforgettable opportunity to learn and experience the authentic flavors of Valencian cuisine.
Customer Reviews and Ratings

The Authentic Valencian Paella Cooking Class has earned an impressive overall rating of 5 out of 5 stars based on 73 reviews.
Participants consistently praise the excellent hosts, who create an enjoyable atmosphere and memorable experience.
The guide rating is an outstanding 4.9 out of 5, and the transportation and service ratings are equally impressive at 4.9 and 5 out of 5, respectively.
Reviewers highlight the class’s strong organization, indicating it’s a well-run and seamless experience.
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Location and Directions

The Authentic Valencian Paella Cooking Class is held at Casa del Riuet, located just 25 minutes from the city of Valencia.
The venue is situated amidst beautiful rice paddies and mandarin plantations, offering a picturesque backdrop for the cooking experience.
To get there, you can:
- Take a 25-minute drive from Valencia city center.
- Opt for public transportation, with the nearest bus stop just a short walk away.
- Arrange for transportation through the cooking class provider, if needed.
The peaceful, rural setting of Casa del Riuet provides the perfect environment to learn about the culinary traditions of Valencia while enjoying the stunning natural surroundings.
Paella Preparation Process

Upon arrival at the Casa del Riuet, participants are greeted by the expert Valencian chef who leads the cooking class.
The chef shares the authentic paella-making process, guiding participants step-by-step. First, they prepare the sofrito – a blend of vegetables that forms the base. Next, they add the short-grain Bomba rice and stock, carefully controlling the cooking temperature.
The chef then demonstrates how to layer the ingredients, from chicken and rabbit to seasonal vegetables. Participants take turns stirring the paella, learning the traditional palomar technique.
Valencian Culture and Traditions

Immersing participants in the rich cultural tapestry of Valencia, the cooking class unveils the region’s time-honored traditions and myths surrounding the iconic paella dish.
Guests learn about the local legends, such as:
- The belief that paella was originally created for the Moorish rulers of Valencia, who relished the dish’s flavorful rice, saffron, and seasonal ingredients.
- The tradition of preparing paella outdoors over an open fire, which lends the dish its unique smoky aroma and texture.
- The superstition that stirring the paella in a circular motion brings good luck and harmony to the household.
Exploring these rich cultural elements enhances the hands-on paella-making experience, immersing participants in the essence of Valencian culinary heritage.
Things To Know

Can I Bring My Own Cooking Equipment?
No, participants are not allowed to bring their own cooking equipment. The class provides all the necessary tools and ingredients to prepare the authentic Valencian paella under the guidance of the expert instructors.
What Should I Wear for the Class?
While casual, comfortable clothing is recommended, participants should avoid anything too loose or bulky that could interfere with cooking. Closed-toe shoes are also advised for safety. The class will involve hands-on culinary work, so practical attire is best.
Are There Any Dietary Restrictions Accommodated?
Yes, the class accommodates common dietary restrictions like vegetarian, vegan, gluten-free, and lactose-intolerant. They encourage participants to notify the hosts about any special needs when booking the experience.
Can I Purchase the Ingredients Used in the Class?
Yes, participants can purchase the ingredients used in the class. The class includes recipes, so attendees can recreate the authentic Valencian paella at home using the same high-quality ingredients.
Are There Any Group Discounts Available?
Yes, the Authentic Valencian Paella Cooking Class offers group discounts. Groups of 4 or more can receive a discount of 10% off the per-person price. Reservations for larger groups can be made directly with the class organizers.
Sum Up
The Authentic Valencian Paella Cooking Class at Casa del Riuet offers a memorable culinary experience. Participants will learn to prepare traditional paella from expert local chefs, explore the rich culture surrounding the dish, and take home recipes and a certificate. With beautiful scenery, delicious local snacks, and hands-on cooking, this class is a must-try for foodies visiting the Valencia region.
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