Review of the Volastra: BarCa Wine Tasting in Cinque Terre and Pesto Class
If you’re heading to the Cinque Terre and want an experience that combines scenic beauty, authentic local flavors, and a bit of culinary fun, this wine tasting and pesto workshop in Volastra is worth considering. The trip is centered around the small, peaceful village of Volastra—far from the tourist throngs—where you’ll stroll through vineyards with views that seem to spill straight into the sea. The highlight? Tasting three carefully curated wines from BarCa’s cellar, each reflecting the unique terroir of the region, followed by a hands-on lesson in making pesto, that quintessential Italian sauce.
What I like most about this experience is how genuine it feels. The guides, Andrea and Filippo, are clearly passionate about their family’s wines and the land they tend. They don’t just pour wine—they share stories, insights into the winemaking process, and tips that make the tasting memorable. Plus, the panoramic views you get during the walk and from the tasting terrace are truly spectacular—imagine looking out over the Ligurian coast with a glass of local wine in hand.
A second thing I appreciate is the balance of activities. The walk along the trail is short—about 10 minutes—and offers a chance to enjoy the fresh air and the scent of the Mediterranean flora. The pesto class is engaging and authentic, not just a quick demonstration but an opportunity to learn a secret family recipe and enjoy your own creation.
One thing to keep in mind: this tour involves some walking on uneven terrain and narrow paths, so comfortable shoes are a must. Also, if mobility or wheelchair access is a concern, this experience might not be suitable. The cost is reasonable when you consider the included wine, pesto lesson, and picturesque setting—this isn’t just a tasting, it’s a mini culinary journey.
Key Points / Takeaways
- Authentic Experience: Small group size (limited to 10) ensures a friendly, personalized atmosphere.
- Stunning Views: The walk and terrace overlook the Ligurian Sea, providing some of the best scenery in Cinque Terre.
- Family-Run Winery: The hosts, Andrea and Filippo, are passionate and knowledgeable about their wines and land.
- Authentic Italian Cooking: Making pesto from scratch with fresh ingredients, guided by local secrets.
- Inclusive of Focaccia: Complementing the wine and pesto, a generous serving of focaccia adds to the tasting experience.
- Flexible Booking: Free cancellation up to 24 hours in advance adds peace of mind and flexibility.
Exploring the Experience in Detail
A Hidden Gem in Volastra
Most travelers flock to the five famous villages—Manarola, Vernazza, Riomaggiore, Corniglia, and Monterosso—yet few venture to the small town of Volastra. This tour offers a rare chance to explore a quieter corner of Cinque Terre, where the pace slows down and the landscapes feel more genuine. The pickup point is simple—you meet your host on the road, and from there, the journey begins with a short bus or car ride from Manarola.
Visiting the Winery: What to Expect
Once at BarCa Winery, you’re welcomed into a family-run operation that’s proud of its heritage. The hosts walk you through the winemaking process, explaining how each of their three wines—a white DOC, a rosé called Rosaluna, and a red named Sarsaparilla—are crafted from regional grapes. Reviewers consistently praise the guides for their friendliness and expertise, with Victoria noting, “Andrea and his team are friendly and super knowledgeable—they’re proud of where they live and the wines they produce.”
The Scenic Walk Along Vineyards
After the cellar visit, you’ll walk about 10 minutes along a trail that runs between vineyard rows, perched high above the sea. The path is well-trodden but can be uneven, so comfortable shoes are advised. The views from this trail are breathtaking, with the Ligurian coast stretching endlessly. The walk offers a quiet moment of connection with nature, away from crowds, and sets the stage for the tasting.
The Wine Tasting at the Terrace
Arriving at the terrace, you’re greeted with a guided tasting of the three wines. The setting is picture-perfect—think sea breeze, Mediterranean sunshine, and the scent of grapevines. Expect to savor each glass and learn about the regional wine styles. Many reviewers, like Delys, describe their experience as “unforgettable,” citing the “majestic view” and the “passion” evident in every sip.
Pesto-Making Class: Authentic and Fun
Following the wines, the pesto workshop begins. The hosts share their secret recipes, and you get hands-on to prepare your own basil pesto. It’s a lively, friendly activity that results in delicious fresh pesto, often enjoyed with focaccia, which is included. Megan’s review highlights how enjoyable and authentic the process is, raving about the “easy to make, delicious pesto.”
Ending with Sunset Views
The experience wraps up just as the sun starts to dip toward the horizon, providing perfect photo opportunities and a peaceful moment to reflect on your day. Many guests appreciate the timing—walking back down through the vineyards at sunset, feeling like part of a local tradition rather than a tourist.
Price and Logistics: Is It Worth It?
Considering the inclusion of a cellar visit, three wines, a pesto class, and focaccia, the price offers good value for a unique, intimate experience. The small group size ensures personalized attention and fosters a friendly atmosphere. The tour lasts about two hours—a manageable length that leaves plenty of time to explore other parts of Cinque Terre afterward.
You can reserve with flexibility, as bookings can be canceled up to 24 hours in advance without penalty, which is helpful if your plans change. The activity runs in the afternoon or evening, timed to coincide with sunset, enhancing the visual appeal.
Who Will Love This Tour?
This experience is perfect for those who enjoy wine, authentic cooking, and scenic walks. It’s ideal for travelers looking for a quiet, authentic taste of Cinque Terre away from the busier villages. The pace is relaxed, and the setting is intimate—great for couples, small groups, or anyone wanting a personal connection with local producers.
Who Might Find It Less Suitable?
People with mobility issues or those unable to walk on uneven paths may find the trail challenging. The tour is not wheelchair accessible, and the scenic routes are narrow and unpaved. Also, if you prefer large-group, high-energy tours, this smaller, calmer experience might not suit your style.
Final Thoughts: Authentic Flavors and Stunning Views
This wine tasting and pesto class in Volastra delivers exactly what it promises—a taste of authentic Ligurian life in a stunning setting. The combination of family-run wines, scenic walking, and hands-on cooking makes for a memorable, multi-sensory experience. The guides are praised for their friendliness and expertise, making you feel welcomed and well-informed.
The views alone are worth the price—imagine sipping local wine with the Mediterranean shimmering beside you. The pesto lesson offers a slice of Italian culinary tradition that you can recreate at home. Plus, the quiet charm of Volastra itself makes this tour a peaceful escape from the crowds.
If you’re seeking a genuine, relaxing day that combines nature, culture, and food, this experience hits all the marks. It’s especially perfect if you love good wine, picturesque landscapes, and authentic Italian cuisine. Just remember to wear comfortable shoes and bring your camera for those unforgettable sunset vistas.
FAQ
Is this tour suitable for children?
The experience is designed for adults and involves walking on uneven paths and tasting wine, so it’s best suited for older children or teens with a taste for adventure.
How long does the walk to the terrace take?
The walk is about 10 minutes, along a scenic trail that passes between vineyard rows. It’s manageable with comfortable shoes.
Are the wines included in the price of the tour?
Yes, the tasting includes three wines: a white DOC, a rosé called Rosaluna, and a red Sarsaparilla.
Is the pesto made from fresh basil?
Yes, the pesto is prepared with fresh ingredients, and you learn the secrets of the family’s recipe during the class.
Can I cancel my reservation?
Yes, cancellations are free if made up to 24 hours before the tour starts.
How many people are in each group?
The group is limited to 10 participants, allowing for a more personalized experience.
Is there any option to book and pay later?
Yes, you can reserve now and pay nothing upfront, giving you flexibility in planning.
What should I bring?
Comfortable shoes are recommended, as the walk involves uneven terrain. A camera and sun protection are also good ideas for the outdoor setting.
In all, this experience offers a wonderful blend of scenic beauty, authentic flavors, and friendly hosts. It’s a highlight for anyone wanting to go beyond the typical tourist trail and connect with the genuine spirit of Liguria.