Private Organic Wine Tour from Kutaisi, 2 Tastings and Lunch

If you’re looking to explore Georgia’s renowned wine scene beyond the usual vineyards, this Private Organic Wine Tour from Kutaisi offers a truly authentic experience. Over approximately seven hours, you’ll visit two exceptional winemakers dedicated to natural, organic methods, learn about traditional Georgian winemaking—specifically the use of Qvevri (clay vessels)—and enjoy a gourmet Georgian lunch. It’s a well-rounded day packed with tasting, storytelling, and beautiful scenery, with the added advantage of a private, personalized atmosphere.

What I really appreciate about this tour are the stories shared by passionate winemakers like Mr. Giorgi Mshvenieradze and Aidan Raftery, who moved from abroad to keep ancient techniques alive. Their dedication to organic and natural wines makes this experience stand out. Plus, the variety of wines—ranging from rich reds to sparkling and even chacha ( Georgian grape vodka)—offers a well-rounded taste of the region’s wine diversity.

A small downside might be the limited number of wines available at each stop due to the boutique nature of the producers. If you’re hoping for a broad tasting experience, keep in mind that these are carefully curated, high-quality selections, but not large commercial productions. Also, since the tour involves driving between locations, travelers should be comfortable with a bit of road time (around 2 hours total), which is typical but worth considering if you have mobility concerns.

This tour is perfect for those who want an intimate, behind-the-scenes look at Georgian winemaking, with plenty of tasting and tasting notes, cultural insights, and excellent local food. It’s a wonderful way to deepen your appreciation of Georgia’s wine traditions while enjoying the lush landscapes of the Imereti region.

Key points / Takeaways

• Authentic experience with passionate organic winemakers dedicated to traditional methods
• Educational insights into the ancient Georgian Qvevri wine-making process
• Personalized tour with private transportation and exclusive visits
• High-quality, limited-production wines demonstrating the region’s modern revival of traditional wines
• Gourmet Georgian lunch providing a taste of local cuisine paired with wine
• Small group atmosphere enhances interaction and storytelling, making it more engaging
• Convenience of pickup from Kutaisi and flexible scheduling
• Great for wine enthusiasts wanting to learn about natural wines and meet the makers

If you’ve ever wanted to see how one of the world’s oldest wine cultures continues to thrive through organic and natural methods, this private wine tour from Kutaisi is a fantastic way to do so. Georgia is famous for its wine, but what truly sets this experience apart is the chance to meet individual winemakers committed to ecologically sustainable practices and traditional techniques.

The tour spans roughly seven hours, includes visits to two very different wineries, and culminates with a gourmet Georgian lunch—all in a private setting that allows for tailored conversations and a more relaxed pace. The price point, $180 per person, reflects the exclusivity and hands-on nature of the experience, which is often booked well in advance—around 85 days on average.

Why This Tour Offers Real Value

One of the highlights is the opportunity to meet the winemakers personally. At Mshvenieradze winery, you will learn directly from Mr. Giorgi Mshvenieradze himself, a notable figure in Georgia’s natural wine scene. His philosophy centers on crafting highest-quality, 100% organic wines from his own vineyards, using the ancient technique of fermentation in Qvevri—large clay vessels buried underground that give Georgian wines their distinctive character.

What makes this part resonate is the sense of authenticity. You’ll listen to Giorgi’s explanations on the process, sample 3 or 4 different wines—including some sparkling varieties—and finish with Georgian grape vodka (Chacha). Many visitors rave about the personal connection and the chance to taste wines made with such care and tradition.

The second stop is perhaps even more engaging—Aidan Raftery’s Igavi Wines in Zeindari. Originally from the UK, Aidan moved to Georgia to restore ancient winemaking traditions. His limited bottlings showcase western Georgian varieties that are rarely found outside the region. The chance to try 2 or 3 wines from such a boutique producer, paired with a gourmet lunch, makes this a special highlight.

The Itinerary in Detail

Stop 1: Mshvenieradze Winery
Located in western Georgia, this is where history and tradition blend. Mr. Giorgi Mshvenieradze’s philosophy is to produce organic wines that highlight the terroir of his vineyards. Visitors get the rare opportunity to meet the winemaker face-to-face—a feature many reviews cite as a real plus. He is passionate about Qvevri fermentation, which imparts a distinctive taste and texture to the wines.

The tasting includes 3 or 4 wines—dependant on availability—which could be sparkling or still. Guests also sample Chacha, a potent drink made from leftover grape skins. The intimate setting and storytelling create a sense of connection you rarely find in larger, commercial wineries.

Stop 2: Zeindari and Igavi Wines
Traveling to Zeindari introduces you to a different vibe. Aidan Raftery’s operation focuses on rebuilding traditional Georgian wine styles, with limited production wines that are often exported to Europe and Australia. You will taste 2 or 3 wines from his small-batch lines, which emphasizes quality over quantity.

This stop also includes a gourmet Georgian lunch. The dishes are local, flavorful, and serve as a perfect pairing for the wines. Reviewers note that the lunch might be the best meal they had in Georgia, emphasizing the quality and authenticity of the food.

Practicalities: Transportation, Timing, and Group Size

The tour includes private transportation—a real benefit for comfort and convenience, especially when visiting rural wineries. The start time is 10 a.m., which gives ample time to enjoy each stop without feeling rushed. The total duration is about seven hours, making it suitable for a day trip from Kutaisi.

Since the experience is private, your group size is limited, which enhances interaction and allows guides to tailor explanations. This is especially valuable if you’re eager to learn about Georgia’s wine traditions or want a more personalized experience.

Who Would Love This Tour?

This experience is perfect for wine lovers wanting to understand Georgia’s unique approach to winemaking. It’s also ideal for those interested in organic and sustainable agriculture, as well as travelers who prefer small, boutique wineries over large commercial operations. The combination of storytelling, tasting, and local cuisine makes it suitable for curious, inquisitive travelers.

Price and Value Analysis

At $180 per person, the price might seem steep for some, but considering the personalized nature, expert guides, private transport, tastings at two boutique wineries, and a gourmet lunch, it offers solid value. You won’t just sample wines; you’ll gain insights into the traditions and philosophy behind Georgia’s burgeoning natural wine scene.

Final thoughts

This tour excels at blending historical tradition, authentic local flavor, and modern organic practices. It’s a hands-on, small-group experience that will appeal most to those eager to learn about Georgia’s rich wine culture in a relaxed, intimate setting.

If you’re a wine enthusiast or someone curious about sustainable agriculture and cultural traditions, this experience offers genuine value. It’s an inviting, enriching way to spend a day outside Kutaisi, surrounded by stunning scenery, passionate winemakers, and delicious food.

FAQ about the Private Organic Wine Tour from Kutaisi

Is this a private tour?
Yes, this experience is exclusively for your group, offering a personal and tailored encounter with the winemakers.

How long does the tour last?
The entire experience lasts around 7 hours, starting at 10 a.m., including visits, tastings, and lunch.

Are transportation and pickups included?
Yes, private transportation is included, and pickup can be arranged from Kutaisi.

What wines will I taste?
You’ll sample several organic and natural wines, including sparkling, still, and grape vodka (Chacha), at two different boutique wineries.

Is lunch included?
Absolutely. The tour features a gourmet Georgian lunch at a winery, showcasing local cuisine.

Can I cancel if my plans change?
Yes, cancellations are free up to 24 hours beforehand, with a full refund.

What is the booking lead time?
Most travelers book around 85 days in advance, reflecting high demand for this sought-after experience.

Are there any age restrictions?
While not explicitly stated, alcohol tastings are generally for those of legal drinking age—usually 18+.

This Private Organic Wine Tour from Kutaisi offers a genuine taste of Georgia’s wine-making soul, perfect for those who value intimacy, tradition, and quality. Whether you’re a seasoned connoisseur or a curious traveler, you’ll come away with a deeper appreciation of Georgia’s unique approach to wine, paired with stunning scenery and top-notch local cuisine.