Sushi Making Class for Vegan or Vegetarian

For vegans and vegetarians in Osaka, a unique sushi-making class offers a chance to learn the art of crafting plant-based sushi. Held at Sushi Making Osaka, this private experience provides personalized instruction from a certified chef. With a hassle-free environment and flexible booking, participants can expect to create 12 delicious pieces of vegan or vegetarian sushi, accompanied by snacks, alcoholic beverages, and a variety of dietary options. Whether you’re a sushi enthusiast or simply curious, this class promises an engaging and memorable culinary adventure.

Key Points

• Vegan and vegetarian sushi-making class located in Osaka, Japan, with a starting price of $81.77 per person.
• Private tour with a licensed or certified instructor, where participants learn to make 12 pieces of sushi.
• Convenient location just a 3-minute walk from Nanba Station, with all fees and taxes included in the price.
• Variety of plant-based options and refreshments provided, catering to dietary restrictions and accessibility needs.
• Flexible booking and cancellation policy, ensuring a hassle-free experience for vegans, vegetarians, and those with accessibility requirements.

Class Overview

The sushi making class for vegans or vegetarians is an activity held in Osaka, Japan, with a price starting from $81.77 per person.

The private tour ensures that only your group participates. The class takes place at the Sushi Making Osaka location, just a 3-minute walk from Nanba Station.

Participants will learn to make 12 pieces of sushi and enjoy snacks and alcoholic beverages, all under the guidance of a licensed or certified guide.

The activity is accessible, with options for service animals, strollers, and wheelchairs, and vegetarian sushi is provided.

Meeting and End Point

The meeting point for the sushi making class is Sushi Making Osaka, located at 1A, 2-chōme-6-11 Nishishinsaibashi, Chuo Ward, Osaka, 542-0086, Japan.

The location is just a 3-minute walk from Nanba Station. At the end of the class, participants return to the same meeting point where the activity concludes.

The sushi making class is a private experience, with only your group participating. This allows for a more personalized and intimate learning environment as you dive into the art of creating delectable vegan or vegetarian sushi.

Inclusions

The sushi making class for vegans or vegetarians includes 12 pieces of sushi, snacks, and alcoholic beverages.

The class also provides:

• A licensed or certified guide to lead the experience
• All fees and taxes included in the price
• Vegetarian sushi options for those with dietary restrictions
• Additional snacks and beverages to complement the sushi making experience

With these inclusions, participants can enjoy the traditional art of sushi making while enjoying a variety of plant-based options and refreshments in a welcoming and inclusive environment.

Accessibility and Services

Service animals are allowed on this sushi making experience, and the activity is conveniently located near public transportation.

The class is also stroller and wheelchair accessible, making it inclusive for all participants.

Vegetarian sushi options are provided, ensuring that everyone can enjoy the hands-on sushi making class.

With all fees and taxes included in the price, this sushi-making adventure offers a hassle-free experience for vegans, vegetarians, and those with accessibility needs.

The class is a great way to learn about the culinary culture of Osaka while accommodating various dietary and mobility requirements.

Booking Information

When making a booking for this sushi making class, you will receive a confirmation at the time of booking.

The class offers a flexible reserve now, pay later option for added convenience. Plus, the class has a liberal cancellation policy, allowing free cancellation up to 24 hours before the experience starts.

The booking process includes:

1. Selecting the desired date and time.
2. Providing the number of participants.
3. Choosing the reserve now, pay later option if preferred.
4. Receiving a confirmation email with all necessary details.

Sushi Preparation

Participants at the sushi making class don’t merely watch the process; they actively engage in crafting their own vegan or vegetarian sushi creations.

The class begins with instructions on properly preparing the sushi rice, ensuring the perfect texture and flavor. Guided by the licensed instructor, participants then learn to skillfully assemble their sushi, carefully arranging the fresh, high-quality ingredients.

From rolling the nori to molding the rice, each step is demonstrated and practiced. With the guidance of the expert, participants leave the class with a newfound appreciation for the art of sushi making and a dozen pieces of their own handmade sushi.

Dining Experience

After the rewarding experience of crafting their own vegan or vegetarian sushi, participants can savor the fruits of their labor.

The class includes:

1. 12 pieces of freshly-made sushi to enjoy.
2. Tasty snacks to complement the sushi.
3. Alcoholic beverages to enhance the dining experience.
4. A licensed or certified guide to provide expert guidance throughout the session.

At the end of the class, participants return to the starting point where the activity concludes.

This all-inclusive sushi-making adventure ensures a delightful and satisfying dining experience for vegans and vegetarians alike.

The Sum Up

The vegan and vegetarian sushi making class in Osaka offers a unique opportunity to learn from a certified chef. Participants will create 12 delicious plant-based sushi pieces, enjoy snacks and drinks, and experience a hassle-free environment. With flexible booking and a liberal cancellation policy, this personalized class caters to everyone’s needs, making it an accessible and enjoyable experience.