Exploring Bordeaux through its food and wine is one of the most authentic ways to get a feel for the city’s soul. This 3-hour small-group tour costs around $64 and earns a solid 4.5/5 rating based on nearly 30 reviews. Led by an informative local guide, you’ll visit a handful of charming shops, sample more than 10 regional treats, and end with a couple of glasses of Bordeaux’s finest wines. For those interested in local flavors and genuine interactions, it appears to be a thoughtfully curated experience.
What I really appreciate about this tour is how it combines high-quality tastings with the personal stories of passionate shop owners—these are the folks who keep Bordeaux’s culinary traditions alive. Along the way, you’ll test your palate with a blind jam tasting (a fun challenge!) and learn why Bordeaux isn’t just about the wines, but also its regional delicacies like the famed Dune Blanche choux pastry. The guide’s ability to navigate through small shops and keep the pace lively is often praised, especially considering the intimate size of the group—typically no more than six travelers.
One consideration, though, is that the tour isn’t suitable for vegans or vegetarians, mostly because of the meats, cheeses, and pâtés involved. Also, if you’re arriving late or confused about the meeting location—as one disappointed traveler experienced—you’ll want to double-check the address provided beforehand. Despite some minor hiccups with directions, many reviews highlight the value for money, noting that each stop is memorable, and the tasting quantities are generous.
Key Points:
Authentic local interactions with passionate shop owners
Delicious regional flavors in cheese, chocolates, pastries, and jams
Expert guidance that educates as it entertains
High-quality, diverse tastings including Bordeaux wines
Small-group setting enhances personal experience
Clear post-tour recommendations for exploring Bordeaux further
A Deep Dive into the Bordeaux Food and Wine Tour

Introduction to the Experience
This tour is designed for those who want to see a side of Bordeaux beyond the typical tourist attractions. For about three hours, you’ll walk through the city’s streets, stopping at carefully chosen shops and tasting authentic regional products. Price-wise, at $64, it offers a balanced experience of quality and quantity, especially considering the small group size that allows for personalized attention and engaging interactions.
A standout feature is the inclusion of local store owners and producers—these are not your cookie-cutter tourist traps but passionate artisans eager to share their craft. Guided by a native speaker, likely to be friendly and knowledgeable, you’ll learn about the deep-rooted traditions behind Bordeaux’s culinary delights. One reviewer mentioned Matilde as the perfect guide, noting her adaptability, especially in bad weather, by moving indoors and maintaining a warm, educational vibe.
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What You’ll Love About This Tour
First, the diversity of tastings is impressive. Expect to sample at least 10 treats, from cheese to chocolate, and the small shop settings give you a taste of genuine local commerce. The cheese stop at Fromagerie Beillevaire Bordeaux Les Grands Hommes is praised for its five different regional cheeses, giving you a real flavor of local dairy craftsmanship. The chocolate tasting at Hasnaâ Chocolats Grands Crus is also a highlight—many reviewers rave about the quality and flavor range of the chocolates.
Second, the passion of the shop owners shines through. The experience isn’t just about eating; it’s about connecting with the people behind the products. Louise I shared that the owners are “passionate about the food and drink they sell,” making each stop feel more like a shared secret than a commercial transaction. The final stop in a Bordeaux épicerie offers a relaxed setting for a glass of crémant, some pâté, and charcuterie—an excellent way to unwind and reflect on the day.
The Itinerary in Detail
Let’s break down each stop so you can know what to expect:
- Fromagerie Beillevaire Bordeaux Les Grands Hommes: Here, you start with a cheese tasting. With five cheeses in front of you, you’ll get to understand regional varieties and what makes them special. It’s a sensory experience that sets the tone for the tour. Many reviews mention how much they enjoyed the cheeses, with one noting that the shop owner’s passion added depth to the tasting.
- Hasnaâ Chocolats Grands Crus: Next, you taste five chocolates crafted locally. The quality is well appreciated, with several reviews calling the shop “incredible.” Expect chocolates that balance tradition and creativity, reflective of Bordeaux’s gourmet scene.
- Dunes Blanches chez Pascal: This stop is all about a regional pastry—the Dune Blanche, a cream-filled choux pastry loved by locals. It’s a unique treat that highlights Bordeaux’s pastry traditions. One review calls it “famous” and “delicious,” a perfect indulgence to contrast with rich cheeses.
- La Chambre aux Confitures: Here, a fun, interactive component—blind jam tasting—tests your ability to identify flavors. It’s both playful and educational, and many appreciate how this adds a different dimension to the tour.
- Place Pey-Berland: Moving into Bordeaux’s wine caves, you’ll sample two Bordeaux wines. The guide’s knowledge of winemaking traditions enhances the tasting, which many reviewers mention as a highlight. This stop, free of charge, offers insight into Bordeaux’s famed vineyards and wine culture.
- Place du Palais: The tour concludes with a more relaxed stop in a cozy Bordeaux épicerie. You’ll enjoy crémant, local pâté, biscuits, and charcuterie—perfect for unwinding and discussing your favorite flavors.
Guides and Atmosphere
Reviews often praise guides like Matilde, Cassandra, and Clemence, emphasizing their knowledge, friendliness, and ability to adapt to the weather or group interests. With small groups of up to six, the tour feels personal and engaging, allowing for questions and stories that deepen your appreciation of Bordeaux’s culinary scene.
Practical Details & Value
At $64, the tour offers a lot of value, especially considering the quality of tastings and personalized service. The ticket includes three glasses of local Bordeaux wine, cheese, chocolates, jams, and a final spread of meats and cremant—enough food and drink to satisfy even hearty appetites. The tour’s duration (around three hours) feels just right; it’s long enough to enjoy the shops without rushing.
The meeting point is the sculpture Sanna at 54 Pl. de la Comédie, a central and easily accessible location. The tour ends at Pl. du Palais, in the heart of Bordeaux, making it easy to continue exploring on your own afterward.
While the experience isn’t suitable for vegans or vegetarians—thanks to cheeses and cured meats—most will find it’s a delightful way to get an authentic taste of Bordeaux’s culinary traditions. Also, if you’re traveling with children, note that no alcohol is served to under 18s, though non-alcoholic options are available at the last stop.
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What’s Not Perfect?
The only slight misstep mentioned by a reviewer was related to directions—if you’re late or not clear about the meeting spot, you could miss the tour. It’s essential to double-check the provided address. Also, since most shops are small with limited seating, be prepared to stand, which could be a concern for some.
Who Will Love This Tour?

This food and wine walk is an ideal choice for curious foodies, wine lovers, and travelers who enjoy intimate experiences. If you’re visiting Bordeaux and want a genuine, behind-the-scenes look into its culinary scene, this tour delivers. It’s particularly suited for those who prefer small-group settings, personalized stories, and high-quality tastings over large, crowded tours.
It’s also a great way for first-time visitors to get oriented with Bordeaux’s flavors before exploring further on their own. If you’re traveling with someone interested in local craftsmanship and authentic flavors, this tour hits that sweet spot.
FAQ: Practical Questions About the Bordeaux Food and Wine Tour

Is the tour suitable for people with dietary restrictions?
No, the tour is not suitable for vegans or vegetarians due to cheese, cured meats, and pâté involved in the tastings.
How long does the tour last?
Approximately three hours, offering enough time for multiple tastings and relaxed conversation.
Where does the tour start and end?
It begins at the sculpture Sanna, 54 Pl. de la Comédie, and finishes in Place du Palais, Bordeaux.
What is included in the ticket price?
You’ll enjoy three glasses of Bordeaux wine, over ten regional tastings—including cheese, chocolates, jam, pastry, and charcuterie—and a handy list of foodie recommendations for Bordeaux.
Are there any age restrictions?
Yes. No alcohol will be served to travelers under 18, but non-alcoholic drinks are available at the last stop.
What should I wear or bring?
Bring comfortable shoes for walking, and an appetite for tasting. The tour is mostly indoors, but you’ll be walking between shops, so dress appropriately.
What if I’m late or confused about the meeting point?
It’s crucial to confirm the address beforehand. If you arrive late or at the wrong spot, you might miss the tour, as the guide’s meeting point is specific, and there’s a strict late policy.
Is the tour family-friendly?
Most travelers find it engaging, but keep in mind there’s alcohol involved, so children will only be offered non-alcoholic beverages.
How does the booking cancellation policy work?
You can cancel free up to 24 hours in advance for a full refund. Cancellations within 24 hours are not refundable.
Is the tour accessible for public transportation?
Yes, the meeting point is near public transit options in Bordeaux.
In The Sum Up
For anyone eager to explore Bordeaux beyond its wine cellar doors, this food and wine tour offers a perfect blend of tasting, storytelling, and local flavor. The small-group format and passionate guides make it feel intimate and authentic—ideal for food lovers, first-time visitors, or those looking to deepen their appreciation of Bordeaux’s culinary heritage. Expect delicious surprises, friendly faces, and a memorable glimpse into what makes Bordeaux’s food scene so special. Just remember to arrive on time and come hungry; you’ll want to savor every bite.
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